88348 prosciutto breasts orange jus Recipes

prosciutto or deli ham, tube (11 oz) refrigerated breadsticks, egg, lightly beaten, fennel seed, crushed, pepper

orange juice, soy sauce, ground ginger, onion powder, orange zest, boneless skinless chicken breasts , cut into strips, all-purpose flour, vegetable oil

orange juice, soy sauce, garlic, chopped, grated orange zest, ground ginger, red pepper flakes (optional), vegetable oil, skinless, boneless chicken breast halves, thinly sliced, chicken broth, cornstarch, frozen stir-fry vegetables, sugar snap peas, broccoli florets, sliced carrot

orange juice concentrate or 1 cup fresh orange juice, cider vinegar, soy sauce, sesame oil (optional), minced garlic cloves, ground ginger, salt, hot sauce (tabasco), honey, boneless chicken breast, skin and grease removed, cut into 1-inch cube

orange juice, grated orange zest, soy sauce, salt, garlic cloves, chopped, brown sugar, vegetable oil, boneless skinless chicken breasts, cut in 1 cubes, flour, bean sprouts (optional), crisp chow mein noodles (optional)

fine dry breadcrumb, orange rind, grated, salt, pepper, boneless skinless chicken breasts, orange juice, chicken bouillon cube, boiling water, butter, honey

sharp mustard, salt, black pepper, olive oil, onion, grated, orange juice, boneless skinless chicken breasts, orange juice, brown sugar

boneless skinless chicken breasts , halves (1.25 lbs), orange marmalade, divided, shake -and-bake, crispy coating mix, zesty italian dressing, baby spinach leaves, mandarin oranges, drained

grain white rice, orange juice, water, salt, butter, sliced almonds, boneless skinless chicken breast halves, orange marmalade, sliced scallions or 1/4 cup spring onion

butter, softened, chopped fresh rosemary, minced garlic, orange zest, crushed red pepper flakes, chicken breasts, orange zest, strips, minced fresh rosemary

orange juice, maple syrup, balsamic vinegar, dijon mustard, salt, divided, pepper, divided, minced fresh basil or 1 tsp dried basil, grated orange peel, boneless skinless chicken breast halves (6 oz each)

orange marmalade, curry powder, salt, water, bone-in chicken breast halves, with skin

orange juice, soy sauce, fresh garlic, minced, bone-in chicken breast, with skin

boneless, skinless chicken breasts, orange juice, navel oranges, fennel bulb, trimmed and coarsely diced, mixed lettuce such as boston or bibb, washed and torn into bite-size pieces, red onion, thinly sliced, raspberries, tangy raspberry-orange-mustard dressing, olive oil, grainy mustard, honey, raspberry vinegar, navel orange , zest grated and juice squeezed, salt and freshly ground black pepper, to taste, dinner plates in the refrigerator .

orange juice, honey, dried parsley, dried basil, orange zest, salt, pepper, boneless skinless chicken breasts

orange juice, soy sauce, rice vinegar, oyster sauce, orange zest, garlic, minced ginger, sweetener like sugar or honey), chicken breasts (in cubes ), salt and pepper, corn starch, chopped vegetables (broccoli, carrots, celery, mushrooms, peas..., oliv oil, yellow onion, chopped, rice (optional)

orange juice, grated orange peel, vegetable oil, worcestershire sauce, ground mustard, ground pepper, garlic powder or 1 garlic clove, minced, turkey breast steaks (about 1-1/4 lb)