235 processed cheddar Recipes

uncooked elbow macaroni, butter, cubed, evaporated milk, eggs, lightly beaten, process american cheese, chopped, sour cream, process cheese sauce, onion powder, seasoned salt, pepper, shredded cheddar cheese, divided

all-purpose flour, low-fat milk, shredded extra-sharp cheddar cheese, divided, light processed cheese, cubed (such as velveeta light), hot cooked macaroni (about 3 cups uncooked ), salt

all-purpose flour, low-fat milk, shredded extra-sharp cheddar cheese, divided, light processed cheese, cubed (such as velveeta light), hot cooked elbow macaroni (about 3 cups uncooked ), salt

all-purpose flour (about 1/3 cup), low-fat milk, shredded fontina cheese (about 1/2 cup), grated parmesan cheese (about 1/2 cup), shredded extra-sharp cheddar cheese (about 1/2 cup), light processed cheese (such as light velveeta), cooked elbow macaroni (about 3 cups uncooked ), salt, freshly ground black pepper, crushed melba toasts (about 12 pieces), canola oil, garlic clove, minced

elbow macaroni, low-fat milk, all-purpose flour, black pepper, ground red pepper, light processed cheese, shredded (such as velveeta light; about 3/4 cup), extra-sharp cheddar cheese, shredded (about 2/3 cup), kosher salt, fresh breadcrumbs, creamy tomato soup, green salad with simple vinaigrette

unsliced french bread (1 lb.), ground beef, condensed cheddar cheese soup, undiluted, onion, chopped, garlic, minced, celery rib, chopped, worcestershire sauce, salt and pepper, process american cheese, cut in half diagonally (i use kraft singles)

white bread, colby-monterey jack cheese, cheddar cheese (sharp, medium, mild, etc), swiss cheese, american cheese (as in processed, hardly cheese at all, mostly oil, cheese), diced onion (red or white ), garlic powder, worcestershire sauce, liquid smoke, fresh ground black pepper, olive oil (add as needed or desired)

penne, uncooked, ground beef, minced garlic cloves, olive oil, smooth tomato sauce (not chunky), black pepper, fresh basil, milk, cornstarch, shredded mozzarella cheese or 1 1/2 cups cheddar cheese or 1 1/2 cups tex mex cheese or 8 slices processed cheese, parmesan cheese

elbow macaroni (uncooked ), shredded cheddar cheese (mild ,sharp, extra sharp, it s up to you), shredded colby, shredded mozzarella cheese, provolone cheese, half-and-half, processed cheese , cut into cubes, eggs (i like to use egg beaters), pepper

elbow macaroni, butter (the original recipe calls for 9 tbsp. - i like to use 8 tbsp of unsalted - or 1 stick. you probably could get by with even less if you are so inclined...), shredded muenster cheese, shredded cheddar cheese, shredded sharp cheddar cheese, shredded monterey jack cheese, feel free to up the cheese quotient. and invite me for dinner! ), half-and-half, cubed processed cheese food (don tsp be a velveeta snob like i was - this makes the sauce so darn cheesy/creamy. if you want to remain a v-snob, then go for cream cheese, but it won tsp be the same. but hey, it s your thang - do what you wanna do. heh.), eggs, beaten, salt, dry mustard, ground black pepper, any combination ), ground meat, browned (turkey, chicken, beef, pork), breakfast sausage such as jimmy dean regular or hot (browned and drained - 1 lb.), keilbasa or andouille (cut into chunks and browned in a wee bit of olive oil), fresh chorizo, casing removed, browned and broken up, onion, diced and sauteed until translucent, jalapeno peppers, seeded and chopped (for a milder taste, use poblano, or go crazy and use serranos or a habanero), crushed red pepper flake to taste, roasted red pepper, chopped, i have even added, artichoke hearts, drained and loosely chopped, cheesy note : another great cheese combo and 1 of my favorite spins is using shredded asiago, provolone, mozzarella and a sharp cheddar. delish, use a pepper jack cheese in the mix . or a smoked cheddar. i adore cheese and it all works for me and makes this recipe wonderful, comforting and lusciously decadent.

ready in: 1 hour, vegetable oil, elbow macaroni, butter, shredded muenster cheese, shredded cheddar cheese, shredded sharp cheddar cheese, shredded monterey jack cheese, half-and-half, cubed processed cheese food, eggs, beaten, salt, ground black pepper

elbow macaroni, eggs, evaporated milk, butter, melted, prepared mustard, seasoned salt, pepper, process cheese (velveeta), melted, shredded mild cheddar cheese, divided, shredded sharp cheddar cheese, divided

potatoes, quartered, onion, grated, condensed cheddar cheese soup, milk, sour cream, processed cheese, cubed, butter, diced, shredded cheddar cheese

elbow macaroni, evaporated milk, extra large eggs, sour cream, seasoned salt, ground black pepper, shredded cheddar cheese, shredded cheddar-monterey jack cheese blend, processed cheese food (such as velveeta), torn into 4 pieces, butter, melted

baby spinach, light butter, chopped green onions, garlic clove, minced, fat-free milk, creamy cheddar pasta sauce mix (such as knorr), light processed cheese,cubed (such as velveeta light), ready-to-use julienne-cut sun-dried tomatoes, chopped (such as mariani), ground red pepper

uncooked elbow macaroni, butter or margarine, shredded sharp cheddar cheese, shredded medium-sharp cheddar cheese, process cheese spread, evaporated milk, eggs, soft breadcrumbs, butter or margarine, melted

salt , as needed, canola oil, elbow macaroni, eggs, processed cheese (recommended : velveeta), butter, melted, half-and-half, divided, grated sharp yellow cheddar , plus 1 cup, grated extra-sharp white cheddar, grated mozzarella cheese, grated asiago cheese, grated, grated swiss gruyere cheese, grated monterey jack cheese, grated muenster cheese, grated fontina cheese, seasoning salt, ground black pepper

vegetable oil, elbow macaroni, butter, shredded muenster cheese, shredded cheddar cheese, sharp shredded cheddar cheese, shredded monterey jack cheese, cubed processed cheese food, eggs beaten, salt, ground black pepper