30281 prime rib eye crust chiarello Recipes
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equipment, roasting pan, roasting rack and10 Moreequipment, roasting pan, roasting rack, programmable digital thermometer (a must), aluminum foil, kosher salt, fresh coarsely cracked black peppercorns (hammer and zip lock bag), fresh or dried rosemary (fresh preferred ), fresh or dried thyme (fresh preferred ), meat, olive oil, standing rib roast, room temperature , 2 people per bone, 4 bone minimum2 hour , 13 ingredients
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whole garlic bulb, olive oil, divided and14 Morewhole garlic bulb, olive oil, divided, green onions, finely chopped, dried rosemary, crushed, dried thyme, dill weed, onion powder, salt, pepper, dry red wine or beef broth, bone-in beef rib roast (6 to 8 lb), beef broth, sour cream, prepared horseradish, dill weed16 ingredients
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brine-cured pitted black olives (such as kalamata) and15 Morebrine-cured pitted black olives (such as kalamata), brine-cured pitted green olives (such as picholine), extra-virgin olive oil, chopped fresh thyme, drained capers, chopped fresh rosemary, garlic cloves, chopped, anchovy fillet packed in oil, drained, four-bone standing beef rib-eye roast (about 11 lb), chine bone removed, fat trimmed to 1/4 -1/2 thick, kosher salt plus more, freshly ground black pepper, dry red wine (such as merlot), reduced-sodium chicken or beef broth, thyme, unsalted butter, room temperature, divided, all-purpose flour16 ingredients
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Deviled Prime Rib Bonesunsalted butter, dry mustard, cayenne pepper and4 Moreunsalted butter, dry mustard, cayenne pepper, worcestershire sauce, salt & freshly ground black pepper, to taste, leftover beef ribs, bones, fresh breadcrumb20 min, 7 ingredients
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Blowtorch Prime Rib Roast With Horseradish Creamcenter-cut beef rib roast , trimmed of excess fat (2 bone... and8 Morecenter-cut beef rib roast , trimmed of excess fat (2 bones), kosher salt, fresh ground black pepper, coarse sea salt (maldon or similar), heavy cream, very cold, sherry wine vinegar, prepared horseradish, drained, fleur de sel (to taste), fresh ground black pepper (to taste)2 hour , 9 ingredients
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Herbed Rib Roast - Weight Watcherslean prime rib roast , trimmed of visible fat, salt and8 Morelean prime rib roast , trimmed of visible fat, salt, black pepper, garlic cloves, minced, dijon mustard, reduced-calorie mayonnaise, horseradish sauce, parsley, chopped, fresh thyme, chopped, fresh dill, chopped21 min, 10 ingredients
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Chumley's Prime Ribfresh ground black pepper (to taste) and6 Morefresh ground black pepper (to taste), garlic powder (to taste), dark soy sauce, kitchen bouquet, dry mustard, beef rib roast, bone in, peeled an sliced yellow onion (1/8 inch thick )3 hour 30 min, 7 ingredients
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Greve Prime Rib Marinatedry red wine, chopped onion, lemon juice and5 Moredry red wine, chopped onion, lemon juice, worcestershire sauce, crushed rosemary, marjoram, garlic salt, rib roast24 hour 6 min, 8 ingredients
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North Carolina Prime Rib Of Beefstanding rib roast, onion, thickly sliced, garlic, halved and3 Morestanding rib roast, onion, thickly sliced, garlic, halved, salt, pepper, ground ginger6 ingredients
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Smoked Prime Ribhickory wood chunks, garlic cloves, minced, salt and7 Morehickory wood chunks, garlic cloves, minced, salt, coarsely ground pepper, dried rosemary, dried thyme, beef rib roast, dry red wine, red wine vinegar, olive oil10 ingredients
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Perfect Prime Rib Roastworcestershire sauce, garlic salt, seasoned salt and2 Moreworcestershire sauce, garlic salt, seasoned salt, coarsely ground pepper, bone-in beef rib roast (5 to 6 lb)5 min, 5 ingredients
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Peppered Rib-Eye Roastsoy sauce, red wine vinegar, tomato paste and8 Moresoy sauce, red wine vinegar, tomato paste, garlic cloves, minced, paprika, assorted coarsely ground peppercorns, ground cardamom, eye of round roast, trimmed, water, cornstarch, sauteed sliced mushrooms (optional)11 ingredients
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Pepper Rib Steak Flambethick rib eye steaks, fresh coarse ground black pepper and3 Morethick rib eye steaks, fresh coarse ground black pepper, garlic cloves (crushed ), salt, brandy (warmed )15 min, 5 ingredients
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Sear-Roasted Rib Steak With Garlic Buttergarlic cloves, kosher salt, unsalted butter, softened and4 Moregarlic cloves, kosher salt, unsalted butter, softened, dried thyme, fresh coarse ground black pepper, vegetable oil, bone-in rib eye steaks or 4 (8 -10 oz) boneless rib-eye steaks35 min, 7 ingredients
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Dijon-Wine Marinated Rib Roastboneless rib-eye roast or 3 -4 lbs rump roast and7 Moreboneless rib-eye roast or 3 -4 lbs rump roast, burgundy wine or 1/2 cup dry red wine, fresh ground pepper, olive oil, dijon mustard, salt, dried tarragon, garlic clove, crushed8 hour 1 min, 8 ingredients
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Dry Aged Rib-Eyes (Guy Fieri)beef rib or loin roast, boneless, approximately 6 lb and12 Morebeef rib or loin roast, boneless, approximately 6 lb, cheesecloth, cut in half (approximately 1 yard), rack to fit in sheet pan, salt and freshly cracked black pepper, horseradish gremolata , recipe follows, unsalted butter, room temperature, minced garlic, grated fresh horseradish root, white vinegar, minced lemon zest, kosher salt, chopped fresh italian parsley leaves27 min, 13 ingredients
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Seared Rib Steak with Rosemary and Arugulaextra-virgin olive oil, coarsely chopped rosemary and6 Moreextra-virgin olive oil, coarsely chopped rosemary, balsamic vinegar, kosher salt, freshly ground black pepper, boneless beef rib-eye steak , trimmed of excess fat, arugula, stemmed, washed and dried, lemon , quartered lengthwise40 min, 8 ingredients
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