6141 pretzel stick appetizer Recipes
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warm water (100o to 110of), active dry yeast and10 Morewarm water (100o to 110of), active dry yeast, bread flour or all-purpose flour plus more for work surface, coarse kosher salt, light brown sugar, unsalted butter, well softened, vegetable oil for bowl, water, baking soda, pretzel salt (see cooks notes) or coarse kosher salt, good-quality cheddar cheese, cut into 1-inch cubes, dry white wine or water3 hour 15 min, 12 ingredients
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crushed pretzels, melted butter, cinnamon, sugar and8 Morecrushed pretzels, melted butter, cinnamon, sugar, cream cheese, softened, cool whip, thawed, sugar, vanilla, grated fresh lemon rind, berry gelatin, boiling water, frozen berries (strawberries, blackberries, whatever sounds good to you!)15 min, 12 ingredients
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sized ziploc bags, boneless skinless chicken breasts and14 Moresized ziploc bags, boneless skinless chicken breasts, salted pretzels, any shape, fresh thyme leave, chopped, salt & freshly ground black pepper, eggs, vegetable oil, for frying, butter, flour, milk, sharp cheddar cheese, shredded, spicy brown mustard, flat leaf parsley , a generous handful, chopped, yellow onion, finely chopped, sour dill pickle, finely chopped, lemon, cut into wedges (garnish )40 min, 16 ingredients
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Pretzel-Crusted Pork Chops with Orange-Mustard Saucebalsamic vinegar, oranges, water, sugar, whipping cream and6 Morebalsamic vinegar, oranges, water, sugar, whipping cream, dijon mustard, all purpose flour, eggs, crushed pretzel sticks (about 5 oz), thick center-cut pork rib chops, butter, divided11 ingredients
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Glazed Honey Mustard Pretzelspretzel twists, margarine (not low-fat ), yellow mustard and3 Morepretzel twists, margarine (not low-fat ), yellow mustard, honey, garlic salt, onion powder1 hour 10 min, 6 ingredients
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