247648 pretzel coated bacon baked chicken Recipes

  • Pretzel-And-Mustard Baked Chicken
    pretzel nuggets, spicy brown mustard, skim milk and
    2 More
    pretzel nuggets, spicy brown mustard, skim milk, kosher salt, skinless chicken pieces (including bones)
    55 min, 5 ingredients
  • Baked Chicken With Beer
    bacon, diced and
    11 More
    bacon, diced, chicken pieces, such as leg and thigh quarters, onions, thinly sliced, flour, ground marjoram, black pepper, leaves thyme, salt, sugar, garlic clove, minced, beer, room temperature (1 can), cider vinegar
    1 hour 10 min, 12 ingredients
  • BBQ Bacon-Wrapped Chicken
    bacon, boneless chicken breasts, skin on, salt, pepper and
    7 More
    bacon, boneless chicken breasts, skin on, salt, pepper, heinz tomato ketchup, maple syrup, grainy dijon mustard, lemon juice, garlic, minced, lemon wedges, chopped fresh chives
    40 min, 11 ingredients
  • Bacon Parmesan Pretzels
    pretzel sticks (rods), bacon, parmesan cheese
    12 min, 3 ingredients
  • Apple Bacon Baked Chicken
    dried cranberries, apple cider, olive oil and
    7 More
    dried cranberries, apple cider, olive oil, skinless, boneless chicken breast halves, salt and ground black pepper to taste, stone-ground mustard, applesauce, bacon , halved crosswise, granny smith apples, quartered, sweet onions (such as vidalia), quartered
    1 hour 15 min, 10 ingredients
  • Baked Chicken and Bacon-Wrapped Lady Apples
    bacon (from a 1/2-lb package) and
    8 More
    bacon (from a 1/2-lb package), lady apples (about 1 to 2 inches in diameter, chicken thighs (2lb; with skin and bones ), salt, black pepper, unfiltered apple cider, cider vinegar, fresh marjoram plus 2 tsp chopped , or to taste, cold unsalted butter
    45 min, 9 ingredients
  • Pretzel Coated Cheezy Bacon Stuffed Baked Chicken Pretzel Coated Cheezy Bacon Stuffed Baked Chicken
    boneless skinless chicken breasts and
    11 More
    boneless skinless chicken breasts, grainy mustard or 1/2 cup mustard, honey, fried cheese onion, pretzel (break them up in a bag then measure a cup), cheese (taco blend preferred , but you can use your favorite), cooked bacon (tear into to bite size pieces when cool), thyme, oregano, salt, pepper
    35 min, 12 ingredients
  • Pretzel-And-Mustard Baked Chicken Pretzel-And-Mustard Baked Chicken
    pretzel nuggets, spicy brown mustard, skim milk and
    3 More
    pretzel nuggets, spicy brown mustard, skim milk, kosher salt, parchment paper, skinless chicken pieces (including bones)
    45 min, 6 ingredients
  • Bacon Cheddar Chicken Bacon Cheddar Chicken
    shredded cheddar cheese, bacon bits and
    1 More
    shredded cheddar cheese, bacon bits, boneless chicken breast
    3 ingredients
  • Shake 'N Bake Chicken Breast Shake 'N Bake Chicken Breast
    chicken breast, shake 'n bake chicken, mg table salt
    3 ingredients
  • Simple Left over Baked Chicken Sandwich Simple Left over Baked Chicken Sandwich
    chicken breast from left over baked chicken and
    5 More
    chicken breast from left over baked chicken, pear, cored and sliced, arugula leaves (rocket), mayonnaise, grainy mustard, whole wheat bread
    5 min, 6 ingredients
  • Pretzel Coated Chicken Tenders ( 5 Ww Points) Pretzel Coated Chicken Tenders ( 5 Ww Points)
    chicken breast tenders, kosher salt and
    5 More
    chicken breast tenders, kosher salt, fresh ground black pepper, egg whites, lightly beaten, pretzel twists, tiny, reduced fat honey mustard
    20 min, 7 ingredients
  • Pretzel Chicken With Beurre Blanc Sauce Pretzel Chicken With Beurre Blanc Sauce
    pretzel crumb (about 2 cups before grinding), bacon bits and
    17 More
    pretzel crumb (about 2 cups before grinding), bacon bits, fresh-grated parmesan cheese, chopped fresh parsley, salt, black pepper, mccormick golden dipt fish n chip batter frying mix (usually found in the baking products aisle), red beer , plus more as needed, unsalted butter, vegetable oil, boneless skinless chicken breast halves, butter, shallots, finely chopped, dry white wine, chicken base (better than chicken bouillon), heavy cream, cornstarch, water, grainy mustard (optional)
    50 min, 19 ingredients
  • Salt Baked Chickens with Spring Vegetable and Mushroom Ragout Salt Baked Chickens with Spring Vegetable and Mushroom Ragout
    fleur de sel , to coat and
    43 More
    fleur de sel , to coat, coarse ground black pepper , to coat, free range chickens (4 to 6 lb each), canola oil, butter, minced shallots, minced garlic, sliced shiitakes, quartered button or cremini mushrooms, white wine, chicken stock, dark soy sauce, chopped fresh thyme, shucked english peas, blanched, shucked edamames, blanched, shucked favas, blanched, diced peeled carrots, blanched, sugar snap peas, cut into 1/4-inch lengths, blanched, white truffle oil, salt and black pepper, chopped chives, chicken from above , picked off of the bone, skin and all, shredded, ragout, basil oil , recipe follows, crock pots, puff pastry sheets , 3 by 3 inches, docked, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper, to taste, leftovers: chicken , tomato and pasta salad with basil vinaigrette, dijon mustard, balsamic vinegar, rice vinegar, basil oil , see recipe above, extra virgin olive oil, chicken from above , picked off of the bone, skin and all, shredded, blanched fusilli pasta, ripe tomatoes, medium dice, thai basil , picked, reserve a few tops, for garnish
    1 hour 55 min, 44 ingredients
  • Bacon Wrapped Chicken Cordon Bleu With a Creamy Mustard Wine Bacon Wrapped Chicken Cordon Bleu With a Creamy Mustard Wine
    chicken breasts, pounded thin and
    16 More
    chicken breasts, pounded thin, prosciutto ham (or you can use any good baked ham), gruyere cheese, shredded (or you can use 4 slices of swiss), hickory bacon (don tsp use thick sliced, just regular), kosher salt, ground black pepper, olive oil, butter, diced onion (i prefer shallots, but a regular onion will work fine), chicken broth, white wine (if you don tsp want to use wine, just use all chicken stock or broth), heavy cream (or you can use evaporated milk or even light cream and even milk, i just like the consistency of hea), dijon mustard (i love to mix dijon and ground mustard but if you only have dijon, that if just fine, if you like mo), fresh parsley, kosher salt, ground black pepper
    1 hour 5 min, 17 ingredients
  • Baked Chicken Wrapped in Bacon Baked Chicken Wrapped in Bacon
    chicken breasts, light cream cheese, garlic clove, minced and
    2 More
    chicken breasts, light cream cheese, garlic clove, minced, mixed italian herbs, smoked bacon
    40 min, 5 ingredients
  • Bacon wrapped baked chicken Bacon wrapped baked chicken
    chicken breasts cleaned, cream cheese softened, butter and
    2 More
    chicken breasts cleaned, cream cheese softened, butter, bacon, salt to taste
    5 ingredients




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