41 pretzel bites Recipes

warm water (100o to 110of), active dry yeast, bread flour or all-purpose flour plus more for work surface, coarse kosher salt, light brown sugar, unsalted butter, well softened, vegetable oil for bowl, water, baking soda, pretzel salt (see cooks notes) or coarse kosher salt, good-quality cheddar cheese, cut into 1-inch cubes, dry white wine or water

corn oil or 1 cup canola oil, buttermilk ranch salad dressing mix (1 envelope, you can get this in bulk at warehouse stores, too, or use recipe 209222), garlic & herb salad dressing mix (1/2 envelope, or use recipe 34573 and add extra powder, or just mince some actual and ), lemon-pepper seasoning, dried dill, hard sourdough pretzels ( nibbles , or regular pretzels, the thicker kind, not skinny ones, broken into pieces. i like the n)

caramels, pretzel nuggets, semisweet chocolate, finely chopped, natural almonds, toasted and finely chopped (optional)

creamy peanut butter, softened butter, sugar, brown sugar, pretzel, chocolate chips

caramels, butter, cubed, water, pretzels, chunky peanut butter, milk chocolate candy coating, melted

caramels unwrapped, butter cubed, water, pretzels, chunky peanut butter, milk chocolate candy coating ....(or you can use the candy bark )

peanut butter, creamy, butter or 2 tbsp margarine, softened, powdered sugar, brown sugar, pretzels , snyder s square grate, can also use round, milk chocolate or 1 (11 1/2 oz) bag semisweet chocolate, use a good quality like ghirardelli

rhodes dinner roll (thawed but still cold), melted butter, grated parmesan cheese, dried parsley, cinnamon or sugar, salt

buffalo wing sauce (i use buffalo wild wings classic), granulated garlic, kraft roka blue cheese dressing, pretzel stick, thin for dipping , as required

cream cheese, softened, shredded cheddar cheese, shredded carrot, honey, chopped pecans, pretzel sticks

active dry yeast, brown sugar plus 1 tsp packed , divided, warm water (110 degrees f), warm milk (110 degrees f), flour, shredded cheese (cheddar is great), water, baking soda, unsalted butter, melted, coarse salt (sea salt or kosher salt)

boneless country-style pork spareribs, cut into 3/4-inch cubes, pork fat, cut into 3/4-inch cubes, chopped fresh sage, coarse kosher salt, ground mace, freshly ground black pepper, ground coriander, sugar, lager beer, divided, purchased soft pretzels , pretzel rolls, or rye bread

pretzel twists or snaps (such as snyder s of hanover), chocolate-caramel nougat bars (such as milky way), chocolate-coated caramel-peanut nougat bars (such as snickers), chocolate-coated caramels (such as rolo), toasted pecan halves, caramel topping, kosher salt (optional)

sugar, seeds of 1 vanilla bean, butter, cocoa powder, milk, pretzels, crushed, instant oats, peanut butter, nutella, vanilla

white chocolate (almond bark), pretzel sticks, chopped a few times, cocktail peanuts, rice chex cereal, m iniature & s (regular size can be used if you can tsp find the ini size in the baking aisle)

sour cream, mayonnaise, brown mustard, horseradish, peanut oil, for frying, left-over mashed potatoes, egg, all-purpose flour, brown mustard, crushed pretzels