45633 pressure cooker saucy baby ribs fast easy Recipes
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baby back ribs (2 full slabs) and14 Morebaby back ribs (2 full slabs), orange juice (not fresh squeezed ), margarita mix, honey, ketchup, worcestershire sauce, instant coffee powder, cayenne pepper, salt, dark brown sugar, chili powder, garlic powder, ground thyme, cayenne pepper, allspice27 hour , 15 ingredients
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Slow Cooker Savory Pork Ribssoy sauce, marmalade, ketchup, garlic clove, pressed and1 Moresoy sauce, marmalade, ketchup, garlic clove, pressed, pork ribs, cut into serving pieces10 hour 15 min, 5 ingredients
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Baby Back Ribs With Cranberry BBQ Saucebaby back ribs, sugar, garlic salt, orange juice and2 Morebaby back ribs, sugar, garlic salt, orange juice, fresh cranberries, barbecue sauce59 min, 6 ingredients
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A FREEZER MEAL: Slow Cooker BBQ Country Ribscountry-style pork ribs (meatier than spareribs!), ketchup and4 Morecountry-style pork ribs (meatier than spareribs!), ketchup, seasoning salt, liquid smoke, brown sugar, white vinegar7 hour 5 min, 6 ingredients
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Slow-Cooker Beef Short Ribsflour, salt, pepper, boneless beef short ribs and10 Moreflour, salt, pepper, boneless beef short ribs, butter or olive oil, onion chopped, garlic minced, beef broth, red wine vinegar, brown sugar, chili sauce, ketchup, worchestershire sauce, chili powder14 ingredients
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Ribs With Really Good Barbecue Saucebaby back ribs , membrane removed, cut into serving piece... and8 Morebaby back ribs , membrane removed, cut into serving pieces (2-3 ribs each, see note), flat beer, ketchup, worcestershire sauce, soy sauce, honey, lemon , juice of, garlic clove, minced, fresh ground pepper2 hour 15 min, 9 ingredients
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Tiny Rib Lamb Chops with Minted Vinegar Dipping Saucewhite-wine vinegar, sugar, minced fresh mint leaves and4 Morewhite-wine vinegar, sugar, minced fresh mint leaves, new zealand baby rib lamb chops , wholly frenched to the eye (about 2 lb), garlic clove, halved crosswise, crumbled dried thyme, white pepper to taste7 ingredients
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Rib-Eye Steaks with Savory Chocolate Sauce (Sandra Lee)rib-eye steaks (1 1/2 to 2 lb), canola oil and17 Morerib-eye steaks (1 1/2 to 2 lb), canola oil, kosher salt and freshly ground black pepper, shallots, finely chopped, beef broth, worcestershire sauces, brown gravy mix, grated dark chocolate, cold butter , cut into cubes, chopped fresh parsley, for garnish, sauteed mushrooms and onions, recipe follows, unsalted butter, sliced shiitake mushrooms, sliced baby portabella mushroom, frozen onions, thawed, kosher salt and freshly ground black pepper, canadian whiskey, fresh thyme, leaves chopped, heavy cream45 min, 19 ingredients
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