54 preserves chipotle Recipes

all-purpose flour, butter or margarine, chilled, sugar, chipotle chile powder, apricot preserves , or preserves of your choice, chipotle chile powder, eggs, white sugar, lemon juice, all-purpose flour, baking powder, salt, sugar for dusting, chipotle chile powder

butter, onion, finely chopped, cherry preserves (8 oz), chipotle chile in adobo, minced and seeded, ketchup, cider vinegar

barbecue sauce (bottled ), raspberry preserves, chipotle chiles in adobo (canned ), onion (chopped ), red pepper flakes, liquid smoke (optional)

peach preserves (can use low sugar or all fruit preserves), lime juice, canned chipotle chile in adobo, seeded and chopped, adobo sauce, cilantro, chopped, garlic powder, fresh ground black pepper, cumin, salt, skinless chicken breasts

chipotle chiles (about) from canned chipotle chiles in adobo, apricot jam or preserves, red wine vinegar, ground cumin, nonstick vegetable oil spray, salmon fillets with skin (scant 1 inch thick), hominy, drained , juice reserved, butter, chopped fresh cilantro

boneless skinless chicken breast halves (6 oz each), butter, fresh apricots, thinly sliced, chicken broth, apricot preserves, chopped chipotle chiles in adobo, salt, hot cooked rice (optional) or long grain and wild rice blend (optional), minced cilantro (optional)

barbecue sauce, cherry preserves, canned chipotle peppers in adobo sauce, undrained, adobo sauce from can, frozen meatballs

ketchup, cherry preserves, fresh lemon juice, mild-flavored (light) molasses, golden brown sugar, worcestershire sauce, soy sauce, grated lemon peel, canned chipotle chiles in adobo, minced , plus 1 tbsp adobo sauce from can, liquid smoke, onion powder, unsweetened cocoa powder

pork loin chops, cut 1 1/4 inches thick, jellied cranberry sauce, apricot preserves or 1/3 cup peach preserves or 1/3 cup apricot jam or 1/3 cup peach jam, onion, chopped, lemon juice or 1 tbsp cider vinegar, chipotle chiles in adobo or 1 fresh jalapeno pepper, seeded and chopped

chicken wings, cornstarch, canola oil, raspberry preserves, chipotle chiles in adobo, pureed, unsalted butter, melted, cilantro, chopped, bleu cheese salad dressing

rosemary, stems removed and minced, thyme, stems removed and minced, garlic cloves, olive oil, salt, pepper, chicken thighs, cleaned, chicken stock, apricot preserves, chipotle peppers , canned in adobo sauce, adobo sauce , from the can above, parsley, fresh, salt, pepper

chipotle chiles , from canned in adobo (about), apricot jam (or preserves), red wine vinegar, ground cumin, nonstick vegetable cooking spray, salmon fillets (1 inch thick with skin ), hominy, drained , juice reserved, butter, fresh cilantro, chopped

boneless skinless chicken breast halves (6 oz each), butter, fresh apricots, thinly sliced, chicken broth, apricot preserves, chopped chipotle pepper in adobo sauce, salt, hot cooked rice , optional

ketchup, cherry preserves, fresh lemon juice, mild-flavored molasses (light ), golden brown sugar, worcestershire sauce, soy sauce, grated lemon peel, canned chipotle chile in adobo, minced , plus 1 tbsp adobo sauce from can, liquid smoke, onion powder, unsweetened cocoa powder

dark brown sugar (i use splenda blend brown sugar), cider vinegar, molasses, worcestershire sauce, dark rum (can substitute a lessor amount of rum extract), yellow mustard, chili powder, black pepper, freshly ground, garlic powder, ground allspice, chipotle chile in adobo, finely chopped, ketchup, marionberry jam (i use preserves with no sugar added or you can use the costco brand with sugar), salt

apricot preserves, golden rum or water, minced chipotle chiles or chipotle-flavored hot sauce

egg, salt, black pepper, ground allspice, cumin seed, toasted and coarsely ground, fresh parsley, minced, ground chicken (can substitute ground beef, lamb, turkey, pork, etc.), dried cherries (i used a combination of tart and sweet ), ketchup, cherry preserves, fresh lemon juice, molasses, worcestershire sauce, soy sauce, lemon zest, grated, chipotle chile in adobo, minced (i cheated and added 1/2 tbsp tabasco chipotle sauce), liquid smoke, onion powder, unsweetened cocoa powder (i used a rich, dark chocolate powder), flat bread (such as naan or greek pita), butter lettuce leaf, red onion (sliced in rings or diced ), tomatoes, sliced or cherry tomatoes, halved, smoked gouda cheese, grated (we used a combination of tillamook s extra sharp vintage white cheddar and rogue creamery s smoky b), fresh cilantro, minced (my addition)

barbecue sauce, cherry preserves, chopped canned chipotle chiles in adobo, water, adobo sauce , from can, cocktail-size smoked sausage