70 prego parmesan Recipes

meatballs, day-old bread, warm water, butter, onion, chopped, garlic, minced, shredded mozzarella cheese, eggs, grated parmesan cheese, ground beef, salt and ground black pepper to taste, vegetable oil, lasagna noodles, sauce, prepared spaghetti sauce (such as prego), tomato paste, condensed cheddar cheese soup, cheese mixture, ricotta cheese, cottage cheese, shredded mozzarella cheese, chopped fresh parsley, shredded mozzarella cheese , or as needed

ground beef, ricotta cheese, fresh parmesan cheese, grated, shredded mozzarella cheese, chopped onion, garlic, minced, salt, chopped fresh parsley, fresh basil or 1/2 tsp dried basil, eggs, jumbo pasta shells, prego spaghetti sauce

butter, olive oil, kielbasa (cut into bite sized pieces), bow tie pasta (or whatever floats your boat), prego pasta sauce, crushed red pepper flakes, red bell pepper (cut into bite sized pieces), sour cream, parmesan cheese, for topping

lean ground beef, prego traditional italian sauce, kraft philadelphia cream cheese , cut into cubes, spaghetti, cooked and drained, kraft grated parmesan cheese

ground beef, garlic powder (i use the kind w parsley), penne pasta (cooked , could substitute with elbow or shells), spaghetti sauce (i use prego organic garlic & basil flavor), kraft parmesan romano asiago cheese blend, shredded mozzarella cheese, basil, sea salt & pepper

dried ziti pasta, spaghetti sauce (ragu, prego or hunts), shredded mozzarella cheese, shredded parmesan cheese

whole wheat penne, uncooked, reduced-fat pork sausage , jimmy dean, spaghetti sauce , i use prego heart-smart, red chili pepper flakes, reduced-fat cream cheese, parmesan cheese

green bell peppers, cooked brown rice, tomatoes, frozen corn, sweet onion, canned red beans, canned black beans, monterey jack cheese, olives, fresh basil leaves, garlic, salt, black pepper, prego spaghetti sauce, parmesan cheese, water

penne pasta, prego pasta sauce (chunky tomato, onion & garlic flavor), vodka, fresh basil, finely chopped, crushed red pepper flakes, butter, salt & pepper, heavy cream, parmesan cheese, grated

frozen cheese ravioli (approx 1 lb), spaghetti sauce (prego tomato & basil is my favorite for this recipe), sliced pepperoni (omit for vegetarian version), shredded parmesan cheese, shredded mozzarella cheese

lean ground beef, goats cheese, salt and pepper at your own risk, cayenne pepper, few tbsp of olive oil, garlic bread (already prepared), prego 7 cheese sauce (for dipping ), parmesan cheese

ground beef, cooked, italian sausage, cooked, spaghetti sauce (i prefer prego traditional), ricotta cheese, mozzarella cheese, shredded, eggs, lasagna noodles, cooked, parmesan cheese, grated

ground beef (and seasonings , salt, lawry s, onion powder, minced onions, to taste), uncooked lasagna noodles (almost 1 whole box), traditional prego spaghetti sauce, ketchup, brown sugar (to taste), lawry seasoning salt (to taste), salt (to taste), onion powder (to taste), shredded mozzarella cheese, shredded colby-monterey jack cheese, curd cottage cheese or 10 oz ricotta cheese, parmesan cheese

no-boil lasagna noodles, prego spaghetti sauce with meat, parmesan cheese, pre-shredded mozzarella cheese, pre-shredded mixed cheddar cheese or 2 (8 oz) bags monterey jack cheese or 2 (8 oz) bags colby, curd cottage cheese, egg, beaten, whole milk, dried rosemary, garlic, chopped, butter, flour, oil, carrots (peeled and grated ), frozen chopped spinach (thawed and sqeezed dry), salt

bulk italian sausage, ground beef, onion, chopped, carrot, grated, garlic cloves, pressed, chicken stock, roasted tomatoes, crushed, tomato sauce (i use prego or classico), bay leaf, basil, dried, campanelle pasta (any shape will work, but this provides a nice presentation), fresh parsley, chopped, part-skim ricotta cheese, part-skim mozzarella cheese, parmesan cheese, salt and pepper

grated parmesan cheese, pillsbury refrigerated buttermilk biscuits, cubes mozzarella cheese, hormel pepperoni, margarine, melted, prego spaghetti sauce, heated

hamburger, prego tomato sauce, green pepper, onion, thyme, garlic clove (i use 2 cloves it taste better.), parmesan cheese

lean ground chuck, garlic salt, ground black pepper, chopped onion, chopped green pepper, worcestershire sauce, del monte stewed tomatoes , with onions celery and green peppers, prego pasta sauce with tomato basil and garlic, uncle ben boil-in-the-bag rice, cabbage leaves, kraft 100% parmesan cheese, grated, kraft four cheese pizza cheese, shredded