80497 prawn fettucine vegetable Recipes

yellow mustard seeds, coriander seed, garlic cloves, peeled, garam masala, grated fresh ginger, cumin seed, red pepper flakes, vegetable oil, bay leaves, yellow onions, peeled and sliced, coconut milk, dried tamarind , soaked 1 hour in 1/4 cup water, worked through a sieve, discarding the seeds, prawns, shelled (thawed if frozen ), salt

vegetable oil, shrimp prawns, peeled and deveined, chili-garlic sauce , such as lee kum kee brand (usually in the asian section), green onion, sliced

red onion, snow peas, ripe mango, vegetable oil, grated gingerroot, peeled green prawns, dry sherry, soy sauce, cornstarch

prawns, shelled & deveined (use the freshest, biggest prawns you can find.), egg white, vegetable oil for deep frying, cornflour, mayonnaise, condensed milk, wasabi powder (can put more if you want more wasabi kick), lemon juice, ebbiko (prawn roe) or tobiko (flying fish roe)

prawns or 16 large , de shelled and cleaned, marinade them in 1 tsp chilli , 1 tsp corriander pwd , 1 tsp black pepper and cumin pwd , pinch of salt ., saute, ginger garlic, chilli pwd, sliced shallots, dry red chillies broken, freshly grated coconut, fresh crushed fenugreek seed

vegetable oil, flour tortillas, cut into 36 wedges (round (20cm-diameter), corn cobs, husks and silk removed (about 800g), pouring cream, milk, garlic cloves, finely sliced, sambal oelek, olive oil, green prawns , peeled leaving tails intact, deveined, fresh coriander leaves, to serve

steamed cauliflower florets, steamed broccoli florets, steamed diagonally sliced carrots (the vegetables should be only just cooked and retain a crunch because they will be cooked again in tsp), peeled prawns , defrosted, flour (plain or s.f), unsalted butter, whole milk (not semi-skimmed), roulade soft cream cheese, cayenne pepper, fresh white breadcrumbs, grated cheddar cheese, chopped fresh chives

vegetable oil, coconut milk, red curry paste, pumpkin, chopped, chicken stock, palm sugar, fish sauce, raw king prawns, shelled and deveined, thai basil, kaffir lime leaves, finely shredded

prawns, medium peeled deveined, onions, chopped, ginger-garlic paste, green chili peppers, chopped, curry leaves, tomato puree, fresh, coriander powder, black pepper, crushed, cumin powder, turmeric powder, kashmiri chili powder, garam masala powder, vegetable oil, curry leaves, fried (garnish ), lemon wedges (garnish ), cooked long grained basmati rice

lime juice (fresh ), olive oil, salt, black pepper (freshly ground ), green king prawns, egg yolks (at room temperature ), dijon mustard, vegetable oil, tequila, parsley (chopped )

ready-rolled shortcrust pastry, courgettes, vegetable oil, garlic cloves, peeled and finely chopped, raw peeled king prawns, rocket , a few leaves reserved to garnish, the rest chopped, salt, cayenne pepper, eggs, egg yolks, carton double cream, salt, cayenne pepper

prawns , peeled keep tails on, garlic cloves, crushed, chopped dill, sea salt and black pepper, rice flour , for dusting, vegetable oil, for deep-frying, flat leaf parsley, lemon wedge, to serve

frozen peeled raw prawns, thawed, red chili, chopped, garlic clove, crushed, grated fresh ginger, egg white, green onions, thinly sliced, vegetable oil, romaine lettuce, cut into wedges to serve (cos lettuce), white vinegar, sugar, cucumber, seeded and finely chopped, red chili, seeded and finely chopped, shallots, finely chopped, fish sauce

vegetable oil, peeled, chopped fresh ginger, garlic, chopped, shallots, chopped, prawns (16 to 20 count), peeled and deveined, heads on , if desired, mirin, very finely minced lemongrass, chicken stock, sweet hot chile sauce or mae ploy, soy sauce

extra-virgin olive oil, carnaroli rice, shallots, thinly sliced, garlic, thinly sliced, saffron threads, white wine, fish or vegetable stock, green prawns, peeled and cleaned, asparagus spears, butter, chopped parsley leaves, sea salt

garlic, vegetable oil, prawns, with head on, kosher salt, freshly ground black pepper, lemon confit , recipe follows, chopped fresh parsley leaves

vegetable oil, plus more for the mold, achiote ( annatto) oil, plus 4 tablespoons, recipe follows, caribbean lobster tails, yucca, peeled, boiled, and cubed, minced garlic, salt and pepper, olive oil, prawns, peeled, cleaned, and deveined, sofrito broth , recipe follows, spanish olive oil, annatto seeds, achiote oil, diced yellow bell pepper, diced aji dulce pepper (substitute a bell pepper), diced onion, minced garlic, tomatoes. peeled, seeded, and diced, minced recao (substitute cilantro), shrimp stock or clam juice, tomato puree, sliced pimento stuffed olives, minced fresh cilantro

fresh prawns , thawed if frozen prawns-peeled,deveined and rinsed, lemons, artichoke hearts, drained, salt, virgin olive oil, butter, shallot, peeled and finely chopped, dry white wine, fresh snipped tarragon, salt and pepper