295 pour france Recipes

  • Peanut Butter Chocolate Fudge Sauce
    pouring cream, milk chocolate, peanut butter, golden syrup and
    2 More
    pouring cream, milk chocolate, peanut butter, golden syrup, ice cream, chopped roasted peanuts
    10 min, 6 ingredients
  • Pouring Batter for Traditional Pancakes
    plain flour, salt, egg, milk
    12 min, 5 ingredients
  • Herbed Cheese And Cracker Bits
    herbed cheese and cracker bits, cheese bit crackers and
    6 More
    herbed cheese and cracker bits, cheese bit crackers, vegetable oil, ranch salad dressing mix, heaping tbsp dried dill, garlic powder, celery salt, place crackers in a large sealable freezer container. in a bowl mix the oil , salad dressing mix, dill, garlic powder and celery salt. pour this mixture over the crackers then cover the container and invert it to coat the crackers with seasoning. refrigerate for at least 24 hours turning the container every so often to keep the crackers coated. let the mixture come to room temperature before serving. store in the covered container in refrigerator.
    8 ingredients
  • Kid's Soap Jelly Paint Kid's Soap Jelly Paint
    bath soap , transparent melt & pour, water, boiling and
    3 More
    bath soap , transparent melt & pour, water, boiling, unflavored gelatin, fragrance oil, water-based soap food coloring
    10 min, 5 ingredients
  • Pour And Bake Pear Pudding Pour And Bake Pear Pudding
    pear halves in light syrup, flour, sugar, plain yogurt and
    3 More
    pear halves in light syrup, flour, sugar, plain yogurt, eggs, vanilla, brown sugar
    30 min, 7 ingredients
  • Poured Fondant Poured Fondant
    powdered sugar, milk, light corn syrup and
    3 More
    powdered sugar, milk, light corn syrup, clear vanilla extract, white icing color, almond extract
    15 min, 6 ingredients
  • Pour Pizza Pour Pizza
    cornmeal, ground beef, onion, chopped, salt, pepper and
    6 More
    cornmeal, ground beef, onion, chopped, salt, pepper, king arthur unbleached all-purpose flour, dried oregano, eggs, milk, pizza sauce, shredded part-skim mozzarella cheese
    45 min, 11 ingredients
  • Pour-A-Pan Pizza Pour-A-Pan Pizza
    king arthur unbleached all-purpose flour, salt and
    10 More
    king arthur unbleached all-purpose flour, salt, garlic powder, pepper, milk, eggs, beaten, bulk italian sausage, sliced pepperoni, chopped onion, chopped green pepper, pizza sauce, shredded mozzarella cheese
    40 min, 12 ingredients
  • Capri's Brunswick Stew Capri's Brunswick Stew
    diced tomatoes , 14.5 oz just pour in and
    13 More
    diced tomatoes , 14.5 oz just pour in, tomato sauce , 15 oz pour in, chicken broth , fat free, 14.5 oz pour in, smoked ham, canned 5 oz dice into small pieces, smoked chicken dice into small pieces, smoked pulled pork dice into small pieces, whole baking potatoes , medium sized peeled and diced into 1/2 cubes, corn , frozen 12 oz pour in, baby lima beans, frozen , 16 oz pour in, texas pete hot sauce pour in, worchestershire sauce pour in, bacon drippings (grease/fat) stir in, red pepper , crushed stir in, barbecue sauce stir in
    7 hour 30 min, 14 ingredients
  • Oreo Cookie Pound Tube Cake Oreo Cookie Pound Tube Cake
    oreo cookie lb tube cake, oreo cookies, flour, sugar, milk and
    10 More
    oreo cookie lb tube cake, oreo cookies, flour, sugar, milk, shortening , butter flavored, salt, vanilla extract, eggs , large, chocolate glaze, semi-sweet chocolate pieces., shortening , butter flavored, milk, corn syrup, preheat oven to 350. grease and flour 9-inch fluted tube pan. cut each cookie into quarters. in large bowl, with mixer at low speed, beat flour and remaining ingredients except cookies and chocolate glaze until blended. increase speed to high; beat 2 minutes, scraping bowl. spoon about 3/4 cup batter into pan. gently stir cut-up cookies into remaining batter and spoon into same pan. bake 50 minutes or until cake springs back when lightly touched with finger (toothpick test won tsp work). cool cake in pan on wire rack 10 minutes; remove from pan; cool on rack. when cake is cool, prepare chocolate glaze. place rack with cake over large plate to catch drips, then pour warm glaze over top and side of cake. this cake freezes well and good cold from refrigerator. chocolate glaze: in 1-quart saucepan over low heat, heat chocolate pieces, shortening, milk and corn syrup, stirring constantly until melted and smooth.
    50 min, 16 ingredients
  • Baked Goat's Curd and Lemon Tartlets Baked Goat's Curd and Lemon Tartlets
    goats curds, pouring cream, eggs, caster sugar and
    7 More
    goats curds, pouring cream, eggs, caster sugar, lemon, finely grated rind and juice only, icing sugar (for dusting), caster sugar, plain flour, unsalted butter, coarsely chopped, pouring cream, egg yolk, whisked
    45 min, 11 ingredients
  • Lucy's South American Three-Milk Puddings Lucy's South American Three-Milk Puddings
    eggs (separated ), caster sugar (2/3 cup) and
    15 More
    eggs (separated ), caster sugar (2/3 cup), unsalted butter (softened ), vanilla bean paste, milk (1/4 cup), plain flour (1 cup), baking powder, cream (pouring), icing sugar, pistachios (tasted finely chopped), raspberries (to serve ), evaporated milk (2/3 cup), condensed milk (1/2 cup), cream (pouring), strawberries (hulled ), strawberries (fanned for decoration to serve), caster sugar
    50 min, 17 ingredients
  • Danish Cherries Danish Cherries
    notes: to blanch almonds , place them in a colander over ... and
    8 More
    notes: to blanch almonds , place them in a colander over a sink. pour boiling water over them, and rub off the skins. cut vertically with a sharp knife to sliver them. to whip ricotta, beat it vigorously with a whisk or at high speed with an electric mixer., pitted cherries, cornstarch, sugar, lemon juice, grated lemon rind, almond extract, blanched, slivered almonds, toppings: whipped cream or whipped ricotta cheese or plain yogurt with a few blanched almonds folded in
    40 min, 9 ingredients
  • Frappe Variations With A Kick Frappe Variations With A Kick
    brandied apricot frappe recipe, cognac, apricot brandy and
    7 More
    brandied apricot frappe recipe, cognac, apricot brandy, amaretto almond liqueur, apricot juice, mix ingredients and add to a double cocktail glass filled with crushed ice. garnish with a cherry, serve with straws., cognac mint frappe recipe, cognac, white creme de menthe, mix and pour into a champagne saucer filled with crushed ice. garnish with a sprig of mint, and serve with a short straw.
    5 min, 10 ingredients
  • Omelet Quotjelly Rollquot Style Omelet Quotjelly Rollquot Style
    omelet jelly roll style, flour, milk, tb butter, melted and
    4 More
    omelet jelly roll style, flour, milk, tb butter, melted, eggs, crumbled bacon (cooked ), grated cheddar cheese, preheat oven to 350. line jelly roll pan (15 x 10 x 1) with aluminum foil. generously grease foil with cooking spray. mix together flour, milk, butter and eggs until smooth. pour carefully into prepared pan. sprinkle with bacon. bake until eggs are set 15-18 minutes. remove from oven and immediately sprinkle with cheese. starting at narrow end of pan and using foil to lift roll the omelet. wrap with foil and return to warm oven for a few minutes. when ready to serve slice into 1 or 1 1/2 inch slices. serves 3-4.
    15 min, 8 ingredients
  • Creme De Menthe Bundt Cake Creme De Menthe Bundt Cake
    creme de menthe bundt cake, white cake mix and
    14 More
    creme de menthe bundt cake, white cake mix, instant pistachio pudding, eggs, vegetable oil, water, creme de menthe (liqueur), chocolate syrup, drizzle icing, granulated sugar, margarine, milk, chocolate chips, cake : mix all together, except the hershey s syrup, for about 4 minutes at medium speed. pour 2/3 of batter into a well greased bundt pan. to the remaining batter, add hershey s syrup and mix well. pour this over the rest of batter in bundt pan. do not mix it in. it will bake in by itself. bake at 350of for 45 minutes. cool in pan for 15 minutes, then turn out onto serving plate., frosting: mix all ingredients except chocolate chips in a saucepan over low heat for 1 minute. remove pan from heat and add chocolate chips. stir until chips melt, then drizzle over the warm cake.
    45 min, 16 ingredients
  • Dried Fruit And Bourbon Cake Dried Fruit And Bourbon Cake
    prunes, cooked, cooled, pitted and mashed. (we stewed em ... and
    19 More
    prunes, cooked, cooled, pitted and mashed. (we stewed em in water with a cinnamon stick, a clove or two and a strip of lemon peel), flour, baking soda, salt, allspice, nutmeg , please use fresh ground, it makes all the difference, cinnamon, ginger, sugar, eggs, vegetable oil, vanilla or, brandy extract, buttermilk, chopped pecans, glaze, powdered sugar, bourbon, a little bit of lemon juice mixed with water to make the glaze thin enough to pour, no more than 2 tsp at best.
    1 hour 5 min, 20 ingredients
  • Apple Pudding Apple Pudding
    apple pudding, batter, shortening, sugar, beaten egg, milk and
    14 More
    apple pudding, batter, shortening, sugar, beaten egg, milk, pastry flour, baking powder, salt, vanilla, good sized apples, peeled apples into a greased bake dish. sprinkle with cinnamon or nutmeg., cream shortening , sugar and egg together, then add milk alternately with sifted dry ingredients. add vanilla. spread over apples., sauce, brown sugar, butter, flour, vanilla, water, combine all ingredients and boil for 5 minutes. pour over batter and bake all for 35-40 minutes at 350 degrees f.
    20 ingredients




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