28 pound cake with maraschino cherries Recipes

maraschino cherries, divided, butter, softened, shortening, sugar, eggs, vanilla extract, milk, king arthur unbleached all-purpose flour, cream cheese, softened, butter, softened, sugar, vanilla extract, flaked coconut, chopped walnuts, coconut , optional

shortening, eggs, baking powder, butternut flavored extract, white sugar, all-purpose flour, milk, maraschino cherries, chopped, cream cheese, butter, softened, sugar, maraschino cherries, chopped, flaked coconut (optional)

butter, softened, sugar, eggs, almond extract, flour, baking powder, salt, evaporated milk, undiluted, maraschino cherries, well drained, icing sugar

all-purpose flour, baking powder, baking soda, butter, softened, sugar, eggs, vanilla extract, sour cream, chopped drained maraschino cherry

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk, quartered maraschino cherries, well drained, powdered sugar

red maraschino cherries, green maraschino cherries, butter, softened, sugar, eggs, all-purpose flour, salt, baking soda, sour cream, vanilla extract

shortening, margarine (2 sticks) or 1 cup butter (2 sticks), salt, sugar, eggs, flour, evaporated milk, water, chopped nuts, maraschino cherries, well drained, vanilla extract, butter-nut flavoring, see note

butter, softened, cream cheese, softened, sugar, eggs, vanilla extract, cake flour, baking powder, salt, well-drained maraschino cherries, chopped pecans, divided, sugar, milk, cherries and pecans for garnish, optional

granulated sugar, butter, softened, eggs, pure almond extract, all-purpose flour, baking powder, salt, evaporated milk (i prefer carnation ), quartered maraschino cherries, well drained, icing sugar

butter or 1 cup margarine, sugar, eggs, milk, maraschino cherry juice , reserving remaining juice for frosting, flour , sifted, vanilla extract, maraschino cherries, drained, cream cheese, softened, butter or 1/4 cup margarine, sugar, coconut (grated, flaked, or shredded , opt), chopped nuts (most use pecans), vanilla extract, maraschino cherries, drained, remaining cherry juice

maraschino cherries, stemmed, butter, softened, granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk (use only 1/2 cup for bundt cake), powdered sugar (optional)

maraschino cherries, butter, softened, shortening, sugar, eggs, all-purpose flour, salt, milk, almond extract, vanilla extract, cherry glaze, garnish: maraschino cherry halves

butter, softened, sugar, eggs, sour cream, vanilla, chopped walnuts, flour, baking powder, maraschino cherries, drained and chopped

butter, softened, sugar, eggs, sour cream, vanilla, chopped walnuts or pecans, flour, baking powder, maraschino cherries, drained and chopped

butter, softened, sugar, eggs, sour cream, almond flavoring, chopped walnuts or pecans, flour, baking powder, maraschino cherries, drained and chopped

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk (not evaporated milk), quartered maraschino cherries, well drained (two 16-oz jars or three 10-oz jars), well drained (reserve juice if using frosting option*), powdered sugar

butter, softened, sugar, eggs, at room temperature, vanilla extract, flour, baking powder, salt, sweetened condensed milk, quartered maraschino cherries, well drained, powdered sugar , for dusting

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk, divided, quartered maraschino cherries, well drained , reserving 1/3 cup juice