153 pound cake vegetable Recipes

vegetable oil, butter, white sugar, eggs, all-purpose flour, baking soda, salt, vanilla extract, chopped apples, maraschino cherries, chopped, chopped walnuts

vegetable oil, sugar, buttermilk, egg whites, egg, vanilla, butter flavor extract, all-purpose flour, salt, baking soda, seedless raspberry jam

vegetable shortening (such as crisco ), white sugar, eggs, vanilla extract, all-purpose flour, baking soda, baking powder, salt, buttermilk, sugar for dusting

vegetable oil cooking spray, all-purpose flour, plus more for dusting, unsalted butter, room temp, cream cheese, room temperature, shelled salted pistachios , ground to a paste in a food processor, sugar, eggs, room temperature, pure vanilla extract, coarse salt, coarsely chopped salted pistachios, sugar, sugar, heavy cream, fresh lemon juice (no sneaking the bottled stuff!), unsalted pistachios (chopped into slivers)

food cake mix, water, crisco vegetable oil, eggs, chocolate flavor instant pudding and pie filling mix, white chocolate chips, vegetable oil, semi-sweet chocolate chips, vegetable oil

food cake mix (or try dark chocolate fudge cake mix!), instant chocolate pudding mix, eggs, sour cream, warm water, vegetable oil, semi-sweet chocolate chips

chopped pecans, yellow cake mix, instant vanilla pudding, eggs, cold water, vegetable oil, dark rum, brown sugar, butter, water, sugar, rum

yellow cake mix, vanilla instant pudding mix (4 servings), eggs, vegetable oil, orange juice, orange rind, orange extract, orange juice, sugar, butter, powdered sugar, orange juice

yellow cake mix, white sugar, vegetable oil, sour cream, eggs, lemon extract

yellow cake mix, vegetable oil, eggs, water, pumpkin, nutmeg, cinnamon, sugar, chopped nuts (optional)

vegetable oil, sugar, eggs, all-purpose flour, baking powder, salt, crushed pineapple, undrained, vanilla extract, pineapple glaze

vegetable oil, sugar, eggs, vanilla extract, unbleached all-purpose flour, ground cinnamon, salt, baking soda, apples, peeled and chopped (1-2 large, whole ), pecans, chopped

vegetable shortening, sugar, eggs, beaten, flour, baking powder, salt, buttermilk, coconut flakes (1 4-oz can), coconut extract, glaze

fresh lemon geranium leaves, vegetable oil, butter or margarine, softened, sugar, eggs, all-purpose flour, salt, baking soda, sour cream, vanilla extract, garnish: fresh lemon geranium leaves

vegetable shortening (i use crisco ), unsalted butter, sugar, eggs, flour, baking powder, milk, vanilla, undrained crushed pineapple and juice, glaze, unsalted butter, softened, powdered sugar, crushed pineapple, drained

milk, eggs, vanilla extract, bleached cake flour (sifted into the cup, then leveled off), superfine sugar, baking powder, salt, grated lemon zest, poppy seeds, unsalted butter, softened, sugar, lemon juice, freshly squeezed, fresh blueberry glaze , recipe follows, by 4 by 2 1/2-inch) loaf pan - or any 6-cup loaf or fluted tube pan, sprayed with non-stick vegetable spray or greased and floured. line bottom with parchment paper and spray or grease and flour again., fresh blueberry glaze, recipe courtesy of rose levy berenbaum, fresh blueberries, arrowroot, sugar, water, freshly squeezed lemon juice

butter softened, vegetable shortening, granulated sugar, eggs, cake flour , sifted twice sifted twice, sprite or sierra mist), vanilla extract, almond extract

butter-flavored vegetable cooking spray, fine, dry breadcrumbs, margarine, softened, sugar, fat-free egg substitute, almond extract, almond extract, baking soda, reduced-fat sour cream, cake flour, salt