210832 pound cake strawberry ice bittersweet sauce Recipes

strawberries, hulled and sliced, sugar, fresh lemon juice, heavy cream, milk, egg yolks, vanilla , or to taste

strawberries, halved (3 cups), water, sugar, fresh lemon juice , or to taste

strawberries, hulled, fresh lemon juice, eggs, sugar, sweetened condensed milk, half-and-half, vanilla

strawberries, salt, sugar, eggs, half-and-half, heavy cream, vanilla extract

strawberry ice cream (2 scoops), carbonated lemon-lime beverage

strawberries, chopped, chili sauce, apple cider vinegar, garlic, minced

strawberries, hulled, sliced thinly, milk chocolate, pouring cream, egg, water, milk, oil, plain flour

strawberries, frozen, lemon , juice, water, enough to keep blender blending

strawberries, sugar, light cream, very cold, juice of half a lemon

strawberries, non fat greek yogurt, stevia in the raw optional

strawberries, basil-flavored simple syrup, ice, chilled dry ros, fresh lemon juice, basil sprig, for garnish

strawberry jam, zest and juice of 2 limes, finely grated, soy sauce, minced ginger, fresh mint leaves, minced, habanero hot sauce

strawberries, sugar-free milk chocolate candy bars, evaporated fat-free milk

store bought poundcake (we used sara lee), fresh cranberries or 3 cups thawed frozen cranberries, sugar, water, brandy or 2 tsp extract, brandy sweetened whipping cream, garnish, toasted slivered almonds, garnish, mint, garnish