128 pound cake cream almonds Recipes
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unsalted butter, at room temperature, sugar and14 Moreunsalted butter, at room temperature, sugar, almond extract, applesauce, sour cream, all-purpose flour, baking powder, salt, egg yolks , plus 3 egg whites, at room temperature, vanilla extract, frozen dark sweet cherries, thawed, sugar, lemon juice, black cherry preserves (optional), kirsch or rum (optional), vanilla ice cream16 ingredients
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key lime-glazed cream cheese lb cake and14 Morekey lime-glazed cream cheese lb cake, serves 12 servings; 1 large cake or 6 small loaves, butter, softened, cream cheese, softened, sugar, eggs, cake flour , sifted twice, salt, vanilla extract, almond extract, preheat the oven to 325 degrees. grease and flour a 10-inch bundt pan., beat the butter and cream cheese with an electric mixer until well combined. add the sugar. mix for 7 minutes, until fluffy. add the eggs, 1 at a time, beating after each until blended. gradually add the flour, beating after each addition, until all is added and combined. add the salt, vanilla, and almond extract. mix again., pour into the prepared pan. hit the pan gently on the counter about five times to help settle the batter and remove any air pockets. bake for about 11/2 hours. the cake is done when it pulls away from the sides of the pan and a toothpick inserted comes out clean., make in mini loaf pans , you can get 6 loaves from 1 recipe. pour a little over 1 cup of batter into each prepared pan. cook for about 1 hour if in the loaf pans., oven and let cool in the pan for about 15 minutes. invert the cake onto a wire rack and let cool completely before putting it on a cake plate or wrapping in aluminum foil for delivery.1 hour 30 min, 15 ingredients
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butter (softened ), sugar, sour cream, lemon yogurt and6 Morebutter (softened ), sugar, sour cream, lemon yogurt, all-purpose flour, baking soda, eggs, almond extract or 1/2 tsp almond flavoring, lemon extract or 1/2 tsp lemon flavoring, lemons , juice of or 1 lime, juice of1 hour 20 min, 10 ingredients
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granulated sugar and6 Moregranulated sugar, butter, softened (two sticks, no substitutions!), eggs, cake flour, heavy whipping cream, vanilla extract, maple extract (optional) or 1 tsp butter flavor extract (optional) or 1 tsp almond extract (optional) or 2 tsp lemon juice (optional) or 2 tsp orange juice (optional)16 min, 7 ingredients
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chopped pecans (can use walnuts but pecans are better!) and12 Morechopped pecans (can use walnuts but pecans are better!), cake flour, salt, baking soda, butter, softened (no subsitutes), sugar, eggs (room temperature ), vanilla, almond extract, sour cream (or use 1/2 cup each and softened cream cheese), sugar, orange juice, vanilla16 min, 13 ingredients
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Cream Cheese Pound Cakebutter, softened, cream cheese, softened, sugar, eggs and3 Morebutter, softened, cream cheese, softened, sugar, eggs, cake flour, vanilla extract, almond extract7 ingredients
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Red Velvet Swirl Pound Cakecake flour, salt, unsalted butter, softened, sugar, eggs and9 Morecake flour, salt, unsalted butter, softened, sugar, eggs, whipping cream, vanilla extract, almond extract, milk chocolate , morsels melted, powdered sugar, whipping cream, salt , a pinch, edible white glitter41 min, 14 ingredients
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Awesome Cream Cheese Pound Cakecream cheese (room temp ) and8 Morecream cheese (room temp ), margarine (room temp ) or 1 1/2 cups butter (room temp), sugar, eggs, vanilla, plain flour, self-rising flour, almond flavoring (optional i like to play around with the flavors and sometimes mix them) (optional) or 1 tbsp lemon flavoring (optional i like to play around with the flavors and sometimes mix them) (optional), fruit (i roll my in flour and fold in with spatula after mixing cake batter. i have used candied frui) (optional)1 hour 30 min, 9 ingredients
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Pound Cake With Dulce De Leche Fillingflour, baking powder, sugar, low-fat margarine and7 Moreflour, baking powder, sugar, low-fat margarine, low-fat butter, vanilla, orange juice, irish cream (bailey s is great), eggs, separated, dulce de leche, sliced almonds50 min, 11 ingredients
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Pound Cakebutter, softened, sugar, eggs, all-purpose flour and3 Morebutter, softened, sugar, eggs, all-purpose flour, whipping cream, vanilla extract, almond extract7 ingredients
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Cherry-Almond Cream Cheese Pound Cakedried cherries, coarsely chopped and12 Moredried cherries, coarsely chopped, kirsch or 2 tbsp hot water, cake flour, baking powder, baking soda, salt, unsalted butter, softened, cream cheese, softened, sugar, eggs, vanilla extract, almond extract, powdered sugar , for dusting1 hour 1 min, 13 ingredients
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Toasted Pound Cake with Whipped Cream and Almondssliced almonds, cake, sliced into 1-inch thick pieces and2 Moresliced almonds, cake, sliced into 1-inch thick pieces, heavy cream, sugar4 ingredients
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Grilled Pound Cake; Mexican Chocolate Sauce & Tropical Fruitheavy cream, sugar, dark rum, pure vanilla extract and12 Moreheavy cream, sugar, dark rum, pure vanilla extract, heavy cream, ground cinnamon, pure dried ancho chile powder, semi-sweet chocolate chips, pure vanilla extract, mango (peeled and cut into 1/3-inch wedges), papaya, halved (seeded, peeled and cut into 1/3-inch wedges), coarsely chopped fresh basil, pure vanilla extract, unsalted butter, softened, homemade butter lb cake (1 1/4-inch) or 6 slices fresh bakery butter lb cake (1 1/4-inch), toasted sliced almonds (to garnish ) or 3 tbsp toasted macadamia nuts, chopped (to garnish)45 min, 16 ingredients
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Apricot Brandy Pound Cake With Cream, Fruits and Nut Sauceall-purpose flour, sugar and15 Moreall-purpose flour, sugar, butter or 1 1/2 cups margarine, softened, sour cream, apricot brandy, almond extract, salt, baking powder, eggs, powdered sugar , if desired, sour cream, brown sugar, dried apricot, apricot brandy (add more if needed), toasted and chopped almonds, toasted slivered almonds, fresh mint23 min, 17 ingredients
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