39 potatoes yogurt topping Recipes

low-fat yogurt (or use fat free ) or 1 cup low-fat sour cream (or use fat free sour cream), sun-dried tomato (marinated or re hydrated, drained), chopped kalamata olives or 1/4 cup ripe olives, crumbled feta or 2 tbsp shredded parmesan cheese, dried italian herb seasoning, crushed, ground pepper, russet potatoes, baked and still hot (baked about 45 mins)

sweet potatoes, peeled and grated on a box grater, minced garlic, shallot, minced (or use a sweet or red onion), baking powder, smoked paprika (or chipotle pepper, something for a little smoke), cayenne pepper (or to taste), salt and freshly ground pepper, to taste, all-purpose flour, eggs, beaten, olive oil, for frying ( you could use any vegetable oil, but i personally like the flavor of the olive oil), simple topping, sour cream, plain yogurt, minced fresh chives (or green onion tops), salt, pepper

yukon gold potatoes, cut into 1/2-inch cubes, garlic clove, chopped, plain yogurt, mayonnaise, olive oil, white wine vinegar, salt, pepper, minced fresh parsley, toppings: chopped hard-cooked eggs , blanched green beans and salad croutons

red potatoes, cooked and cubed, celery ribs with leaves, thinly sliced, green onions with tops, chopped, hard-cooked eggs, chopped, chopped peeled cucumber, chopped sweet red pepper, chopped green pepper, mayonnaise, sour cream, plain yogurt, minced fresh basil , marjoram and dill or 1 tsp each dried basil, marjoram and dill weed, sugar, salt, pepper, tomatoes, coarsely chopped, frozen peas, thawed, shredded cheddar cheese

yukon gold potatoes,peeled and cut into 3/4 chunks, kosher salt, tb unsalted butter, curry powder, cayenne pepper, chickpeas,drained and rinsed, fried onions (1 2.8 oz can), plain greek yogurt, fresh cilantro,plus topping for leaves, tb fresh lime juice, jalapeno pepper,thinly sliced (remove seeds for less heat)

cooked sweet potatoes mashed, garam masala seasoning or to taste, salt and pepper to taste, egg, panko bread crumbs to bind ( honey flavor is great too ), organic extra virgin coconut oil to cook, topping: yogurt , pesto, chopped cilantro

bacon, cooked and crumbles, russet potato, peeled and cut into eighths (1/2 lb), butter, milk, plain yogurt, chives, shredded cheddar cheese, salt , pepper to taste, parmesan cheese, salmon fillet, salt , pepper to taste

jumbo pasta shells , cooked according to package directions, red potatoes, peeled cubed and boiled, hidden valley original ranch seasoning mix, greek yogurt (plus extra for topping ), shallot, minced, garlic cloves, minced, olive oil, shredded cheddar cheese, bacon (fried crisp, and crumbled), chives, butter

potatoes, peeled and chopped, cabbage, shredded, eggs, beaten, margarine or 2 tbsp butter, flour, onion, minced, salt, dried tarragon, crushed, garlic powder, pepper, cheddar cheese, shredded, plain yogurt, fresh chives, snipped

sweet potatoes , small to medium, plain nonfat yogurt, cooked rice, warm, dried apricot, diced, pecans, toasted, chopped, salt (or to taste), white pepper (or to taste)

nonstick vegetable oil spray, red-skinned sweet potatoes (yams), halved lengthwise, extra-virgin olive oil, curry powder, plain nonfat yogurt, plum tomato, seeded, chopped, chopped fresh cilantro, green onions, chopped

dried lentils ( any variety ), dried green peas, vegetable broth, water to desired thickness, veggies and spice mix, red miso, worcester sauce, thai curry powder, ginger, black pepper, mustard, carrots cut into thin strips, radishes cut into thin strips, maui onion cut into thin strips, grape seed or peanut oil, mushroom mix, dried shitake mushrooms, dried potato flakes, garlic powder, peanuts (optional), yogurt topping, yogurt, red miso, thai curry powder, ginger, sriracha sauce, cream cheese

peanut or canola oil, cumin seeds, red onion, finely chopped, bay leaves, whole plum tomatoes, garlic, ginger, peeled and roughly chopped, dried arbol chiles, stems removed, turmeric, paprika, skinless, boneless chicken thighs, fat trimmed, halved, red-skinned potatoes, cut into 1-inch cubes, honey, kosher salt, plain whole-milk yogurt , preferably greek style, generous pinch of garam masala, cooked basmati rice , for serving chopped fresh cilantro, for topping

red potatoes, peeled (leave a bit of peel on for added color), chopped green onion top, vegetable oil, vinegar, onions, minced, salt (optional), pepper, mayonnaise, plain yogurt, sliced celery

yukon gold, red , or california white potatoes, extra-virgin olive oil, sea salt , to taste, freshly ground pepper , to taste, toppings: sour cream or yogurt, snipped chives, freshly grated parmesan cheese, herb butter, and salsa

red potatoes, cooked and cubed, stalks celery leaves, thinly sliced, green onions with tops, chopped, hard-boiled eggs, chopped, chopped peeled cucumber, chopped sweet red pepper, chopped green pepper, mayonnaise, sour cream, plain yogurt, fresh basil or 1 tsp dried basil, fresh marjoram or 1 tsp dried marjoram, fresh dill or 1 tsp dried dill, sugar, salt, pepper, tomatoes, coarsely chopped, frozen peas, thawed, shredded cheddar cheese

baking potatoes, grated raw carrot, chopped parsley, minced green onion, grated horseradish, sour cream or 2/3 cup plain yogurt, butter, melted, salt and pepper, parmesan cheese or 1/2 cup cheddar cheese, grated, paprika, for top

sweet potatoes, butter, curry powder, greek yogurt, mango chutney, toasted coconut for topping