73343 potatoes warm ashes Recipes

warm cooked potato (floury potatoes work best), salt, butter, melted, plain flour

cubed peeled baking potato, warm 2% reduced-fat milk, butter, salt, black pepper

potatoes, peeled and cut into 1/2-inch cubes, butter, king arthur unbleached all-purpose flour, salt, dill seed, pepper, milk, mayonnaise, chopped onion, paprika

potatoes, peeled and quartered, egg, lightly beaten, salt, divided, king arthur unbleached all-purpose flour, water, spaghetti sauce, warmed

potatoes, bacon, flour, sugar, vegeta seasoning, water, white wine vinegar or 1/2 cup white wine, chopped green onion, pepper

warm water, active dry yeast, brown sugar, salt, bread flour, flour, warm water, baking soda, coarse salt , to taste, butter (melted )

potato (small cubes ), stalks celery (chopped ), carrot (chopped ), chicken broth, salt, black pepper, cornstarch

buckwheat flour, rice flour, xanthan gum, tapioca flour, active dry yeast, mashed cooked sweet potato, warm buttermilk (not hot ), butter, softened, honey, salt

warm water, all-purpose flour, active dry yeast, russet potatoes, peeled and cut into 1-inch cubes, cold water, sea salt, eggs, extra-virgin olive oil, all-purpose flour, chopped fresh sage leaves, freshly grated lemon zest, coarsely ground black pepper, peanut oil, for deep-frying

warm water, yeast, milk, butter, mashed potatoes at room temperature, sugar, salt, flour, egg (for glaze), makes 2 standard bread loaves

yeast, bread flour, sugar, ts salt ( i use kosher), butter or marg., instant mashed potatos, warm milk

potatoes, chopped, olive oil, scallions, trimmed and thinly sliced, salt, paprika

cooked potatoes, warm, cubed, chopped pimiento, sour pickle, chopped, onion, chopped, mayonnaise, salt, paprika

potatoes, peeled and cooked, mayonnaise, olive oil, balsamic vinegar, heaped tsp chopped chives/coriander, salt, unsalted butter, hp brown sauce, fresh lemon juice, freshly ground black pepper, king scallops, chorizo, diced into 1cm bits, paprika

frozen shelled edamame (green soybeans), cubed peeled yukon gold potato (about 1 lb), warm 1% low-fat milk, reduced-fat sour cream, butter, salt, freshly ground black pepper

warm water (100o to 110o), sugar, dried dill, salt, dry yeast (about 2 1/4 tsp), mashed baking potatoes, canola oil, all-purpose flour, divided

potato, peeled and diced, water, divided, green onions, chopped white and green parts, fresh peas, shelled or 3 cups frozen peas, defrosted at room temperature, salt, black pepper, low-fat sour cream

warm stuffed dates, medjool dates, mascarpone cheese, goat cheese, whole almonds, lightly toasted, dry coppa