166236 potatoes tomato sudado Recipes
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tomatoes (about 2 1/4 lbs.) and8 Moretomatoes (about 2 1/4 lbs.), russet potatoes, peeled and thinly sliced, onions, thinly sliced (about 2 lbs.), garlic cloves, finely chopped, fresh thyme, chopped, dry white wine, extra virgin olive oil, unsalted butter, white breadcrumbs, fresh31 min, 9 ingredients
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potatoes , scrubbed clean, butter, onion, finely chopped and7 Morepotatoes , scrubbed clean, butter, onion, finely chopped, canned tomato soup, milk, worcestershire sauce, seasoned salt, pepper, canned green beans or 1 1/2 cups frozen green beans, canned corn or 1 1/2 cups frozen corn25 min, 10 ingredients
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boiling potatoes, vegetable oil, garlic cloves, minced and9 Moreboiling potatoes, vegetable oil, garlic cloves, minced, whole dried hot red chili pepper, cumin seed, freshly grated coconut, ground turmeric, ground cumin, tomatoes, peeled and diced (or a 16- to 20-oz can tomatoes), salt, sugar, red wine vinegar1 hour , 12 ingredients
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gruyere cheese, grated, reduced-fat cheddar cheese, grated and6 Moregruyere cheese, grated, reduced-fat cheddar cheese, grated, yukon gold potatoes, thinly sliced, unpeeled, extra virgin olive oil, garlic, minced, salt, ground black pepper, tomatoes , halved crosswise, seeded, and thinly sliced1 min, 8 ingredients
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Potato Tomato Gratinpotatoes , preferably waxy ones, peeled and cut into halv... and6 Morepotatoes , preferably waxy ones, peeled and cut into halves., onions, thinly sliced, extra virgin olive oil, garlic cloves, chopped, salt & pepper to taste, tomatoes (canned are fine) coarsely diced or broken up, more tsp of dried oregano (fresh if possible)7 ingredients
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Potato-Tomato Curry (Vegetarian)potatos, big onion wedges, tomatoes, black peppercorns and7 Morepotatos, big onion wedges, tomatoes, black peppercorns, garlic, ginger, green chili deseeded and chopped, sugar, plain yogurt, oil, salt11 ingredients
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Chick Pea Potato Tomato Paste Currytomato sauce, garbanzo beans, reduced fat milk and7 Moretomato sauce, garbanzo beans, reduced fat milk, fat free yogurt, jalapeno pepper, onion, russet potatoes, cayenne pepper, cinnamon, garlic clove10 ingredients
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Mayada's Chicken, Artichoke, and Potato Baketomato paste, potatoes, tomatoes, chicken breast and2 Moretomato paste, potatoes, tomatoes, chicken breast, artichoke, garlic6 ingredients
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Tomato, Potato, and Mustard Green Saladchopped shallot, dijon-style mustard and6 Morechopped shallot, dijon-style mustard, sherry vinegar (available at specialty foods shops and some supermarkets), olive oil, boiling potatoes, tomatoes (about 1 1/2 lb), mustard greens, stems and center ribs cut out and discarded and the leaves washed, spun dry, and shredded coarse (about 6 cups), minced fresh chives , or to taste8 ingredients
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Potato-Tomato Cheese Bakebutter (can use olive oil in place of ), onion, sliced and9 Morebutter (can use olive oil in place of ), onion, sliced, minced fresh garlic (or to taste), tomatoes, chopped (can use 2 lb), hot sauce (or to taste or use tabasco to taste), dried basil, dried thyme, salt and black pepper, russet potatoes (peeled and sliced into about 1/8-inch slices), monterey jack cheese (or to taste, or use a similar cheese), parmesan cheese1 hour 25 min, 11 ingredients
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Potato, Tomato, Corn and Basil Saladbaby red potato , scrubbed, ears of corn (about 3 lb) and7 Morebaby red potato , scrubbed, ears of corn (about 3 lb), grape tomatoes , halved lengthwise, red onion, peeled and sliced thinly (about 1/2 to 3/4 cup), fresh basil, rinsed, dried , and leaves picked, extra-virgin olive oil, lemons, juiced, kosher salt, grinds fresh ground pepper35 min, 9 ingredients
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