237879 potatoes sour bacon sauce sandra lee Recipes
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frozen roasted potatoes with broccoli and cheese sauce (i... and11 Morefrozen roasted potatoes with broccoli and cheese sauce (i use green giant), refrigerated pie crust , softened as directed on box (from 15-oz box), eggs, whipping cream (i use sour cream with chives), bacon, cooked, crumbled (about 1/3 cup), shredded parmesan cheese (4 oz), shredded cheddar cheese (4 oz), dried basil leaves, pepper, parsley flakes, salt , if desired, chopped fresh chives1 hour 20 min, 12 ingredients
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baking potatoes, peeled and cut into 1/4 inch slices and11 Morebaking potatoes, peeled and cut into 1/4 inch slices, bacon, cooked and crumbled, green onion, sliced, butter, all-purpose flour, half-and-half cream, garlic cloves, minced (large cloves), bay leaf, salt, celery seed, black pepper, cheddar cheese, shredded (6 oz)1 hour 10 min, 12 ingredients
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Rib-Eye with Chocolate-Spice Sauce (Sandra Lee)meat-flavored spaghetti sauce, red wine and8 Moremeat-flavored spaghetti sauce, red wine, low-sodium beef broth, pumpkin pie spice, semisweet chocolate, crushed red pepper flakes, rib-eye steaks, about 1-inch thick, kosher salt and freshly ground black pepper, vegetable oil, unsalted butter45 min, 10 ingredients
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Round 2 Recipe - Baked Falafel with Yogurt Sauce (Sandra Lee)leftover chick pea salad, red pepper flakes, ground cumin and15 Moreleftover chick pea salad, red pepper flakes, ground cumin, all-purpose flour, baking powder, plain yogurt, hot sauce, freshly chopped parsley leaves, ground cumin, chick peas, drained and rinsed, carrot, grated, red onion, diced, green bell pepper, diced, lemon juice, olive oil, salt and freshly ground black pepper, freshly chopped parsley leaves32 min, 18 ingredients
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Round 2 Recipe - Pita Pile On with Spicy Yogurt Sauce (Sandra Lee)plain yogurt, hot sauce, chopped fresh mint and5 Moreplain yogurt, hot sauce, chopped fresh mint, salt and freshly ground pepper, reserved 2 chicken thighs from spanish chicken , meat removed from bone and shredded, reserved 1 cup vegetables from spanish chicken, pita bread rounds, romaine lettuce leaves, coarsely chopped10 min, 8 ingredients
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Shrimp in Spicy Coconut Sauce (Sandra Lee)canola oil, chopped garlic, light coconut milk and6 Morecanola oil, chopped garlic, light coconut milk, low-sodium chicken broth, red pepper flakes, low-sodium soy sauce, heavy cream, shrimp, cooked, fresh cilantro leaves, for garnish25 min, 9 ingredients
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Spiced Chicken Tenders with Dipping Sauces (Sandra Lee)vegetable oil, for frying, all- purpose flour and10 Morevegetable oil, for frying, all- purpose flour, southwest steak marinade mix, freshly ground black pepper, corn bran cereal, egg, lightly beaten, buttermilk, chicken breast tenders, ketchup, honey, worcestershire sauce, yellow mustard33 min, 12 ingredients
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Steamed Dumpling Spoons with Special Sauce (Sandra Lee)ground pork, chopped straw mushrooms (recommended : polar) and10 Moreground pork, chopped straw mushrooms (recommended : polar), scallions, green parts only, finely chopped, minced ginger, low-sodium soy sauce, sesame seed oil, hot and spicy szechwan seasoning mix (recommended : sun luck), gyoza or pot sticker wrappers, rice wine vinegar, asian chili paste, minced ginger, honey30 min, 12 ingredients
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Steamed Pork Buns with Hoisin Dipping Sauce (Sandra Lee)prepared pulled pork, chopped ginger and5 Moreprepared pulled pork, chopped ginger, scallions, finely chopped, canisters refrigerated biscuit dough (20 total biscuits), hoisin, low-sodium soy sauce, apple cider vinegar35 min, 7 ingredients
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White Chocolate Mousse with Cranberry Sauce (Sandra Lee)cranberry juice, jellied cranberry sauce, milk and2 Morecranberry juice, jellied cranberry sauce, milk, white chocolate morsels, heavy whipping cream25 min, 5 ingredients
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Sour Cream Potato Soupsour cream potato soup, bacon, diced, onion, diced and14 Moresour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.45 min, 17 ingredients
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Potato and Bacon Chowderbacon, chopped, butter, onions, chopped and8 Morebacon, chopped, butter, onions, chopped, stalks celery, chopped, dried thyme, flour, chicken stock, potatoes, cubed, sour cream, chopped fresh parsley, snipped fresh chives50 min, 11 ingredients
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Pierogies With Tomato Bacon Saucefrozen potato pierogi, bacon, portabella mushrooms, onion and1 Morefrozen potato pierogi, bacon, portabella mushrooms, onion, diced tomatoes with onion and garlic30 min, 5 ingredients
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Potato and Bacon Frittata #5FIXbacon, eggs, heavy cream and2 Morebacon, eggs, heavy cream, simply potatoes diced potatoes with onion, grated parmesan cheese45 min, 5 ingredients
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