15 potatoes parsnips caramelized Recipes
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- potatoes
- parsnips
- caramelized
- mashed with garlic
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- mashed and with onions
- mashed rutabaga and casserole with onions
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all-purpose flour, cold butter, shortening, cold water and12 Moreall-purpose flour, cold butter, shortening, cold water, salt, yukon gold potato, sweet potato, parsnip, olive oil, yellow onions, sliced 1/4 inch thick, garlic cloves, chopped, herbes de provence, manchego cheese, grated, gruyere cheese, grated, heavy cream, salt and pepper1 hour 1 min, 16 ingredients
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mission artisan corn & whole wheat tortillas, canola oil and14 Moremission artisan corn & whole wheat tortillas, canola oil, pork loin, cut into 2 1/2-inch chunks, salt and black pepper as needed, freshly squeezed orange juice, freshly squeezed lime juice, freshly squeezed lemon juice, onion, cut into large chunks, garlic cloves, crushed, dried mexican oregano, ground cumin, low-sodium chicken broth, root vegetables (mixture of beets, parsnips, sweet potatoes, butternut squash, or celery root), diced, red onion , thick julienne, fresh thyme sprigs, non-stick cooking spray, as needed10 min, 16 ingredients
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Mashed Potatoes with Caramelized Garlic and Parsnipsyukon gold potatoes, head garlic (3 inches wide ) and5 Moreyukon gold potatoes, head garlic (3 inches wide ), olive oil, divided, parsnips, peeled , woody cores removed if necessary, and parsnips cut into 1/3-inch pieces, whole milk, unsalted butter, white pepper2 hour , 7 ingredients
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Caramelized Brown Sugar Vegetablessea salt, red potatoes, cleaned and julienne and7 Moresea salt, red potatoes, cleaned and julienne, carrots, cleaned and julienne, parsnips, cleaned and juilenne, unsalted butter, brown sugar, heavy cream, freshly ground pepper, chopped italian parsley, for garnish25 min, 9 ingredients
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Mashed Potatoes and Parsnips with Caramelized Onionsbutter, onions, halved, sliced and4 Morebutter, onions, halved, sliced, chopped fresh rosemary or 2 tsp dried, parsnips, peeled, sliced, russet potatoes, peeled, sliced, milk, heated6 ingredients
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Mashed Potatoes And Parsnips With Caramelized Onio...butter, onions, halved, sliced and4 Morebutter, onions, halved, sliced, chopped fresh rosemary or 2 tsp dried, parsnips, peeled, sliced, russet potatoes, peeled, sliced, milk, heated35 min, 6 ingredients
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Mashed Potatoes and Parsnips With Caramelized Onions and Blue Cheeseolive oil, white onions, thinly sliced, brown sugar, salt and5 Moreolive oil, white onions, thinly sliced, brown sugar, salt, baking potatoes (such as yukon gold, about 2 lb), peeled and cubed, parsnips (about 1 lb), peeled and cut into 1-inch pieces, low-sodium chicken broth, heated, crumbled blue cheese, fresh thyme, chopped9 ingredients
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Mashed Potato, Rutabaga and Parsnip Casserole with Caramelized Onionscanned low-salt chicken broth and8 Morecanned low-salt chicken broth, russet potatoes, peeled , cut into 1 1/2-inch pieces, rutabagas, peeled , cut into 1/2-inch pieces, parsnips, peeled , cut into 1 1/2-inch pieces, garlic cloves, bay leaf, dried thyme, butter, room temperature, onions, thinly sliced9 ingredients
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Mashed Potatoes With Parsnips and Caramelized Onionsbutter, onions, halved and sliced and5 Morebutter, onions, halved and sliced, chopped fresh rosemary or 2 tsp dried rosemary, parsnips or 6 turnips or 6 rutabagas, peeled and sliced, rusett potatoes, peeled and sliced, milk, heated, salt & fresh ground pepper40 min, 7 ingredients
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Braised Lamb Shanks with Caramelized Onions and Shallotsolive oil, onions, sliced, shallots, sliced (about 1 cup) and11 Moreolive oil, onions, sliced, shallots, sliced (about 1 cup), chopped fresh rosemary or 2 tsp dried, lamb shanks, all purpose flour, dry red wine, canned beef broth, tomato paste, bay leaves, russet potatoes (about 2 1/2 lb), peeled , cut into 2-inch pieces, rutabagas (about 1 3/4 lb), peeled, halved, thinly sliced, parsnips (about 14 oz), peeled , cut into 1-inch pieces, olive oil14 ingredients
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Braised Lamb Shanks With Caramelized Onions and Shallotsolive oil, onion, sliced, shallots, sliced and11 Moreolive oil, onion, sliced, shallots, sliced, fresh rosemary, chopped, lamb shanks, all-purpose flour, dry red wine, beef broth, tomato paste, bay leaves, russet potatoes (about 2 1/2 lb), rutabagas, parsnips (6 small), olive oil2 hour 30 min, 14 ingredients
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