20773 potatoes garlic Recipes

swanson seasoned chicken broth with roasted garlic, new potatoes cut in half

water, butter, egg, bread flour, instant mashed potatoes (from a box), sugar, salt, garlic powder , to taste, yeast

miracle whip dressing (more to taste), mustard, garlic, minced, ground black pepper, potatoes, peeled, cut into, green onions, sliced, possible adds, celery or seeds, black olives, onions

butter, white potatoes, drained, garlic salt, minced fresh parsley

whole head of garlic, olive oil, red potatoes, salt & pepper, butter, milk (or more as needed)

olive oil, garlic cloves, white wine, salt, yukon gold potatoes, whipping cream, butter, fresh ground pepper, nutmeg (or to taste)

red potatoes, cut into wedges, olive oil, divided, unpeeled garlic cloves, minced fresh rosemary or 2 tsp dried rosemary, crushed, salt, white vinegar, dijon mustard, sugar, pepper, chopped green onions

salmon, drained and flaked, eggs, beaten, garlic and herb seasoned dry bread crumbs, dry potato flakes, onion, minced, garlic, minced, dried dill weed, celery salt, salt and pepper to taste, olive oil

garlic cloves, pepper, salt, dried thyme, savory, olive oil, red fingerling potatoes , sliced in half lengthwise

salmon, drained and flaked, eggs, beaten, garlic and herb seasoned dry bread crumb, dry potato flakes, onion, minced, garlic clove, minced, dried dill weed, celery salt, salt and pepper, olive oil

baking potatoes , scrubbed, olive oil, garlic salt, pepper , to taste

sized potatoes, red pepper paste, fresh parsley, garlic clove, fresh red chile, seeded, olive oil, lemon , juice of, salt, pepper, tomatoes, skinned seeded and sliced, red peppers, seeded and sliced into four lenghtwise, sea salt, garlic cloves, olive oil

yukon potatoes, unpeeled , cut lengthwise into 6 wedges, fresh lemon juice (must be fresh), butter, melted, head garlic, peeled, crushed

light olive oil, potatoes, peeled and cut into large chunks, bay leaves, head garlic, cloves separated and flattened with the back of a knife

russet potatoes, cubed , i leave the skins on but it s really up to your personal preference, garlic , thiny sliced into chips, vegetable oil (whatever kind you want, i used canola), roughly chopped black olives, sauce, mayo, sesame oil, dark soy sauce (i used shitake flavor), soy sauce, hot sauce (sri racha works well), parsley to taste(i used dried, use fresh if you want just chop it up pretty finely), pepper to taste

potatoes (small / medium size), water, garlic, brocolli cut off the stems, butter, lemon juice, some lemon zest, salt to taste, pepper to taste

russet potatoes, olive oil, kosher salt, cilantro or 2 tbsp flat-leaf italian parsley, green onions, garlic cloves

olive oil, garlic cloves, minced, minced fresh oregano, balsamic vinegar, kosher salt, paprika, lemon-pepper seasoning, red or fingerling potatoes, halved