1709 potatoes cheddar bacon Recipes

onion, sliced, broccoli cheese soup (or any cheese soup), milk, potatoes, crumbled bacon (optional)

yukon gold potato, quartered, bacon, chopped, green onions, sliced thinly, grated cheddar cheese, egg, salt and pepper

potato, cheddar cheese (or less , i like a lot of cheese), sour cream, chives, milk (skim is fine), bacon bits (optional)

russet potatoes or 5 lbs yukon gold potatoes, bacon (about 10 slices), cream cheese, room temperature, unsalted butter, melted ,plus, more unsalted butter , for baking dish, sour cream, onion , grated on the large holes of a box grater,juice reserved, fresh chives, finely chopped (about 1/4 cup), grated cheddar cheese (about 10 oz), coarse salt, fresh ground pepper

bacon slices, onion, boiling potatoes, all-purpose flour, water, chicken broth, dry white wine, grated sharp cheddar (about 8 oz), chopped fresh chives

potatoes, peeled and cut into small chunks, bacon, cooked drained and crumbled, sharp cheddar cheese, butter, milk , half & half or 1/2 cup cream, salt and pepper

russet potatoes, butter, onion, chopped, stalk celery, diced (optional), fresh minced garlic, flour, cayenne pepper (or to taste), half-and-half cream, milk, salt and black pepper, old cheddar cheese, shredded, grated parmesan cheese (can use less ), cooked bacon, crumbled, parmesan cheese, for topping, grated cheddar cheese, for topping

bacon, cooked, drained, and diced, cheddar cheese, mild, grated, potatoes, peeled and cut, butter, nonfat milk, salt, pepper

baking potatoes, lean bacon, shredded mild cheddar cheese, sour cream, milk, unsalted butter, melted, dried chives, salt, ground black pepper, garlic powder, shredded mild cheddar cheese

baked potatoes, butter, ranch dressing, shredded cheddar cheese, green onion, finely chopped, bacon, cooked and crumbled, salt and pepper, shredded cheddar cheese

sized sweet potatoes , scrubbed clean and dried, canadian bacon , cut into tiny cubes (or real bacon, cooked and crumbled), sour cream (more or less to taste), sharp cheddar cheese, grated (more or less to taste), fresh chives, chopped, salt and pepper, to taste

potatoes cubed, evaporated milk, sour cream, salt, black pepper, shredded cheddar, bacon, sliced green onion

potatoes, peeled, bacon , strips, green onions, sliced paper thin, salt, black pepper, garlic powder, parsley flakes, grated cheddar cheese

loaded baked potato salad, unpeeled red potatoes, cubed, salt, pepper, hard-cooked eggs, chopped, sliced bacon, cooked and crumbled, shredded cheddar cheese, vidalia or sweet onion, chopped, dill pickles, chopped, sour cream, mayonnaise, prepared mustard, place the potatoes in a greased 15x10x1-in. baking pan , sprinkle with salt and pepper. bake, uncovered, at 425 degrees for 40-45 minutes or until tender. cool in pan on a wire rack. in a large bowl, combine the potatoes, eggs, bacon, cheese, onion and pickles. in a small bowl, combine the sour cream, mayonnaise and mustard; pour over the potato mixture and toss to coat. serve immediately. yield: 20 servings.

bacon, cut in 1-inch pieces, white onion, chopped, yukon gold potatoes, thinly sliced, butter, old cheddar cheese, shredded, sour cream, chives, chopped, salt, black pepper

potatoes-peeled and cut into small chunks, bacon-cooked,drained,and crumbled, sharp cheddar cheese, butter, milk ,half & half,or cream, salt and pepper

bacon, russet potatoes , well-scrubbed and dried, olive oil, kosher salt, grated sharp cheddar (1 cup), green onions, sliced, sour cream, unsalted butter, freshly ground black pepper

au gratin potatoes or cheddar and bacon potatoes, whole kernel corn, drained, condensed cream of potato soup, undiluted, water, chopped green chilies, drained, mushroom stems and pieces, drained, diced pimientos, drained, ground turkey or beef, onion, chopped