69 potatoes basil nuts Recipes

  • Carrot Soup With Basil Pesto Swirl
    extra virgin olive oil, onion, chopped, shallot and
    13 More
    extra virgin olive oil, onion, chopped, shallot, curry powder, chopped carrots, potato, peeled and chopped, garlic clove, chopped, salt, freshly crushed black pepper, chicken broth, nutmeg, fresh basil, grated parmesan cheese, pine nuts, salt and pepper, extra virgin olive oil
    1 hour 30 min, 16 ingredients
  • Pesto Potatoes
    yellow potatoes , such as yukon gold, fresh basil leaf and
    11 More
    yellow potatoes , such as yukon gold, fresh basil leaf, torn fresh spinach leaves, grated parmesan cheese, pine nuts or 1/4 cup almonds, garlic cloves, quartered, salt (optional), olive oil or 2 tbsp cooking oil, water, fat free cream cheese, nonfat milk or 2 -3 tbsp soymilk, salt, pepper
    40 min, 13 ingredients
  • Baby Potato Salad
    baby potatoes , small, peas, eggs and
    7 More
    baby potatoes , small, peas, eggs, basil , parsley, dill, and chives (about 2 or 3 tbsp of each), pine nuts, parmesan cheese, grated, garlic cloves, crushed, olive oil , extra virgin, lemon juice (1 large lemon), sea salt and freshly ground black pepper
    40 min, 10 ingredients
  • Baked Potatoes With Pesto
    baking potatoes (about 8 oz. each), heavy cream and
    7 More
    baking potatoes (about 8 oz. each), heavy cream, vegetable stock, lemon juice, garlic cloves, crushed, chopped basil, pine nuts, parmesan cheese, grated, salt and pepper
    11 min, 9 ingredients
  • St. Patrick's Day Potato Soup With Pesto
    garlic clove, salt, lightly packed fresh basil leaves and
    19 More
    garlic clove, salt, lightly packed fresh basil leaves, extra virgin olive oil, pine nuts or 1 1/2 tbsp walnuts, grated pecorino romano cheese, creme fraiche, salt & freshly ground black pepper, heavy cream, buttermilk or 2 tbsp sour cream, butter, garlic cloves, peeled, crushed, bay leaf, fresh thyme, leek, rinsed, chopped (white part only ), onion, chopped, stalk celery, trimmed, chopped, baking potatoes, peeled, sliced, chicken broth, heavy cream, buttermilk, salt & freshly ground black pepper
    50 min, 22 ingredients
  • Green Beans and Potatoes Tossed with Pesto
    loosely packed fresh basil leaves and
    9 More
    loosely packed fresh basil leaves, grated fresh parmesan cheese, fat-free , less-sodium chicken broth, pine nuts, olive oil, salt, freshly ground black pepper, garlic clove, minced, green beans, trimmed and cut into 1 1/2-inch pieces, red potatoes, each cut into 6 wedges
    10 ingredients
  • Linguine With Potatoes, Green Beans and Pesto
    fresh basil leaf, fresh flat-leaf italian parsley and
    9 More
    fresh basil leaf, fresh flat-leaf italian parsley, pine nuts, garlic clove, minced, extra virgin olive oil, shredded parmigiano-reggiano cheese (about 2 oz), shredded pecorino romano cheese, dried linguine, tiny new potatoes, peeled and thinly sliced, fresh thin green beans, unsalted butter, softened
    35 min, 11 ingredients
  • Simply Potatoes Mediterranean Terrine #5FIX Simply Potatoes Mediterranean Terrine #5FIX
    simply potatoes traditional mashed potatoes, unheated and
    4 More
    simply potatoes traditional mashed potatoes, unheated, goat cheese, basil pesto, pre-prepared, sun-dried tomatoes packed in oil, drained and finely chopped, pine nuts, toasted and coarsely chopped
    20 min, 5 ingredients
  • Pesto Potatoes Pesto Potatoes
    yellow fleshed potatoes, fresh basil leaves and
    11 More
    yellow fleshed potatoes, fresh basil leaves, torn fresh spinach leaves, grated parmesan cheese, pine nuts, garlic quartered, salt, olive oil, water, cream cheese, salt, freshly ground black pepper, milk
    20 min, 13 ingredients
  • Pesto Potato Salad Pesto Potato Salad
    cooked and quartered baby red potatoes and
    6 More
    cooked and quartered baby red potatoes, shredded asiago cheese, coarsely chopped fresh basil, toasted pine nuts, olive oil, garlic cloves, pressed, salt and freshly ground pepper to taste
    7 ingredients
  • Italian Pesto Potato Salad Italian Pesto Potato Salad
    refrigerated basil pesto , buitoni, red wine vinegar and
    7 More
    refrigerated basil pesto , buitoni, red wine vinegar, red potatoes, cooked, peeled, cubed and cooled, hard-boiled eggs, peeled and finely chopped, pancetta, cooked and crumbled, celery, sliced, green onion, sliced, red bell pepper, diced, pine nuts, toasted
    20 min, 9 ingredients
  • Grilled Pesto Potato Salad Grilled Pesto Potato Salad
    red potatoes, white vinegar or 1/3 cup balsamic vinegar and
    8 More
    red potatoes, white vinegar or 1/3 cup balsamic vinegar, grated parmesan cheese, extra virgin olive oil, chopped fresh basil, roasted pine nuts (optional), garlic cloves, minced, sea salt, fresh ground pepper, olive oil
    40 min, 10 ingredients
  • Mediterranean Potato Salad Mediterranean Potato Salad
    red potatoes , cut into 1/4-inch slices, water and
    9 More
    red potatoes , cut into 1/4-inch slices, water, red onion, thinly sliced and separated into rings, pitted greek olives, oil-packed sun-dried tomatoes, undrained, chopped, minced fresh parsley, pine nuts, toasted, salt, pepper, sun-dried tomato salad dressing, crumbled tomato and basil feta cheese
    25 min, 11 ingredients
  • Trenette with Pesto, Potatoes and Green Beans Trenette with Pesto, Potatoes and Green Beans
    fresh basil leaves (about 2 bunches) and
    9 More
    fresh basil leaves (about 2 bunches), olive oil (preferably extra-virgin), freshly grated pecorino romano cheese (about 1 oz), freshly grated parmesan cheese (about 1 oz), pine nuts, toasted, minced garlic, russet potatoes (about 3/4 lb), peeled, cut into 1/2-inch cubes, green beans, trimmed, cut into 3-inch lengths, trenette, freshly grated pecorino romano cheese
    10 ingredients
  • Fettucine with Pesto, Green Beans and Potatoes Fettucine with Pesto, Green Beans and Potatoes
    fresh basil leaves (about 6 oz) and
    8 More
    fresh basil leaves (about 6 oz), olive oil (preferably extra-virgin), pine nuts, walnuts, garlic cloves, freshly grated parmesan cheese (about 3 oz), green beans, trimmed, halved, white potatoes, peeled , cut into 1/2-inch pieces, fettuccine
    9 ingredients
  • Linguine with Potatoes, Green Beans, and Spinach Pesto Linguine with Potatoes, Green Beans, and Spinach Pesto
    toasted pine nuts, divided and
    13 More
    toasted pine nuts, divided, packaged spinach leaves, trimmed, grated fresh parmesan cheese, chopped fresh basil, lemon juice, salt, pepper, garlic cloves, minced, water, olive oil, uncooked linguine, cubed peeled red potato (3 medium), cut green beans (1/4 lb), shaved fresh parmesan cheese (optional)
    14 ingredients
  • Slow Cooker (Crock Pot) Pesto Chicken and Sweet Potatoes Slow Cooker (Crock Pot) Pesto Chicken and Sweet Potatoes
    olive oil, lemons or 2 tbsp lime juice, garlic cloves and
    8 More
    olive oil, lemons or 2 tbsp lime juice, garlic cloves, fresh basil, pine nuts or 2 tbsp walnuts or 2 tbsp sunflower seeds, pepper, salt, chicken thighs or 4 chicken breast halves, sliced mozzarella cheese (i used string cheese!), aluminum foil or parchment paper, sweet potatoes, washed well, skin on
    6 hour 30 min, 11 ingredients
  • Red Wine Braised Buffalo Pot Roast served in Potato Bones Red Wine Braised Buffalo Pot Roast served in Potato Bones
    buffalo top round, rustic rub or seasoning blend and
    30 More
    buffalo top round, rustic rub or seasoning blend, olive oil, spanish onions, chopped, pasilla peppers, chopped, carrot, chopped, ribs celery, chopped, chopped garlic, burgundy red wine, rosemary, leaves chopped, thyme, leaves chopped, tomatoes chopped, veal stock or beef broth, salt and pepper, extra-virgin olive oil plus 1 tsp, chopped garlic, sage leaves removed, basil leaves, grated pecorino romano, toasted pine nuts, roasted garlic, salt and pepper, butter, shallots, all-purpose flour, kirsch, heavy cream, dried cherries, gruyere, ground nutmeg, salt and fresh black pepper, red bliss potatoes
    5 hour 10 min, 32 ingredients




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