920 potato swiss Recipes

cream cheese, eggs, flour, peeled shredded potatoes, shredded swiss cheese, grated onions, salt, pepper, cayenne pepper, butter, vegetable oil

cream cheese, softened, eggs, king arthur unbleached all-purpose flour, shredded peeled potatoes (about 1 lb), shredded swiss cheese, grated onion, salt, pepper, cayenne pepper, butter, canola oil, divided

fresh swiss chard, garlic, minced, potatoes, peeled * and cut into bite-sized pieces, olive oil, salt and freshly ground black pepper, if you prefer them unpeeled , go for it! my grandma always peeled the potatoes.

red bliss potatoes, thinly sliced, golden delicious apples, cored and thinly sliced, pancetta, browned and crumbled, snipped fresh chives, ouces cave-aged gruyere or 8 oz mild swiss cheese, grated, heavy cream, salt, pepper, butter , cut into tiny cubes, grated nutmeg, aluminum foil, to cover

swiss steak or 2 lbs round steaks, flour, salt, black pepper, onion, sliced and separated into rings, carrots, thinly sliced, stalks celery, thinly sliced, diced tomatoes , undraind, tomato sauce, water, worcestershire sauce, hot mashed potatoes

bacon (about 5 slices), cut into 1/4-inch pieces, onion, thinly sliced, frozen spinach , defrosted and squeezed dry, milk, egg, kosher salt, dried oregano, idaho potatoes (about 4 large potatoes), peeled and cut into 1/8-inch slices, whole tomatoes, drained and roughly chopped, swiss , cheddar, or mozzarella, shredded

russet potatoes (about 2 large), salt, ground black pepper, swiss chard, stems and ribs trimmed, egg, olive oil, all purpose flour, butter, homemade or purchased tomato-herb sauce, freshly grated parmesan cheese

potatoes, onion, sliced swiss cheese, margarine, chicken bouillon cubes, water, parmesan cheese, salt, pepper

yukon gold potato, peeled and cut into 1/4 inch pieces, olive oil, chopped onion, chopped swiss chard, eggs, egg whites, chopped green onion, shredded provolone cheese, milk, salt, cayenne pepper

swiss chard leaf , torn up, potatoes, milk (or more ), butter (optional)

swiss chard (about 1 lb), rinsed, russet (baking) potatoes (about 2 1/2 lb), unsalted butter, softened, eggs, beaten lightly

baking potato, whole plain matzos, leeks, finely chopped, butter, scallions, finely sliced, dried tarragon leaves, salt, ground black pepper, part-skim ricotta cheese, parmesan cheese, grated, swiss cheese, grated (or emmenthal), eggs

frozen hash browns, half-and-half, grated swiss cheese, butter, melted, salt and pepper, paprika (optional)

chicken broth, beef broth, water, onions, potatoes, celery, sliced mushrooms, butter, flour, parsley, swiss cheese, salt and pepper

unsalted butter, onion, finely chopped, carrot, finely chopped, potato, cut into 1/2 inch chunks, coarse salt, freshly ground black pepper, swiss chard, washed, white and green parts cut into strips, red wine vinegar

unsalted butter, onion, finely chopped, carrot, finely chopped, potato, cut into 1/2 inch chunks, coarse salt, freshly ground black pepper, swiss chard, washed, white and green parts cut into strips, red wine vinegar

red potatoes, cubed and unpeeled, broccoli florets, cauliflower floret, margarine, mushroom, sliced, all-purpose flour, half-and-half, swiss cheese, shredded, salt, black pepper, hot pepper sauce (optional), ground nutmeg, parmesan cheese, grated

chopped onion, butter, cubed peeled potatoes, beef broth, chopped carrots, salt, pepper, cooked corned beef brisket, chopped (about 1-1/2 cups), minced fresh parsley, shredded swiss cheese