89971 potato spears bacon vinaigrette Recipes

condensed cheddar cheese soup, whole milk, simply potatoes diced potatoes with onion, bacon bits (real ), sour cream

potatoes, peeled and sliced 1/4 inch thick (about 6 medium potatoes), butter, flour, heavy cream (or milk is fine), salt, pepper, garlic powder (optional), swiss cheese, shredded, bacon, cooked and crumbled

steaks, cubed, baking potatoes, cubed, balsamic vinaigrette, butter, salt, pepper, onion, garlic

bacon, onion, finely chopped, celery, diced, potatoes, peeled and diced, water, pepper, milk, mashed potatoes, leftovers

red- and white-skinned potatoes, mixed, boneless, skinless meat from 1 rotisserie chicken (about 4 cups), kosher salt, dijon mustard, white wine vinegar, garlic, minced, honey, freshly ground black pepper, olive oil, capers, drained, watercress, stemmed

baby potatoes, peeled, coarse salt, extra virgin olive oil, garlic cloves, thinly sliced, red pepper flakes, fresh lemon juice, fresh dill , finely choped, fresh flat-leaf parsley, finely chopped, fresh mint, finely chopped, fresh ground pepper

baby red potatoes, dijon mustard, red wine vinegar, fresh lemon juice, chopped shallot, extra virgin olive oil, chopped fresh dill, salt, fresh ground black pepper

red and white potato, kosher salt, rotisserie roasted deli chicken (no skin or bones about 4 cups), dijon mustard, white wine vinegar (mine is flavored with taragon...yummy), garlic clove, minced, honey, fresh ground black pepper, olive oil, capers, watercress, stemmed (you could use baby spinach or mesclun if watercress is unavailable)

potatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing

simply potatoes diced potatoes with onion, bacon, cooked and chopped, shredded carrots, green onion, diced, red bell peppers, diced, oil, sour cream, cream of mushroom soup, shredded sharp cheddar cheese, salt, pepper, melted butter (3/4 cup and 1/4 cup used in recipe), corn flakes, crushed

simply potatoes diced potatoes with onion, bacon, chopped (thick sliced ), pancetta, chopped into 1/4 inch pieces, thick sliced, garlic clove, minced, fresh thyme leaves, coarsely chopped, baby spinach, fresh, sun-dried tomato, diced, eggs , large, green onions, thinly sliced, goat cheese , to taste, kosher salt, plus extra for seasoning, fresh ground black pepper, plus extra for seasoning, smoked paprika, hot sauce or chopped scotch bonnet pepper

chopped fresh chives, champagne vinegar, shallot, coarsely chopped, honey, dijon mustard, vegetable oil, extra virgin olive oil, thick asparagus, stems peeled, baby red potatoes (halved or quartered ), olive oil, capers, drained, patted dry, mixed spring greens, radishes, trimmed, very thinly sliced (about 3 cups), hard-boiled eggs, peeled, quartered, imported tuna packed in oil, drained, chive blossoms (optional)

olive oil, fresh lemon juice, shallot, chopped, garlic, chopped, chopped fresh oregano, or 1 tbsp dried, chopped fresh italian parsley , plus more for garnish, salt and freshly ground black pepper, russet potatoes, cleaned , each cut lengthwise into 6 wedges, chicken stock or canned low-sodium chicken broth

extra-virgin olive oil (preferably greek), fresh lemon juice, shallot, quartered, garlic, chopped, oregano, leaves only (or 1 tbsp dried ), fresh parsley leaves , plus, kosher salt and freshly ground pepper, russet potatoes , cut lengthwise into wedges

fingerling potatoes , tossed in vegetable oil, mild extra-virgin olive oil, chopped rosemary leaves, bone) racks of lamb, kosher salt, black pepper, seasoned rice wine vinegar, minced shallots, olive oil, kosher salt and pepper, note : purchase lamb from a good source. have butcher prepare racks in 4-bone portions.

red potatoes , scrubbed and cubed into uniform chunks, garlic, peeled and crushed, olive oil, kosher salt and freshly ground black pepper, olive oil, grainy mustard, white wine vinegar, roughly chopped fresh parsley, shallot, finely chopped, kosher salt and freshly ground black pepper

chicken stock, shallot, peeled and finely diced, sherry vinegar, salt and pepper, truffle oil, grapeseed oil, chopped black truffle peelings, baking potatoes, peeled and quartered, heavy cream, unsalted butter, salt and pepper, fresh chives, finely chopped, striped bass, with skin left on, salt and pepper, butter, room temperature

olive oil, fresh lemon juice, chopped shallots, chopped fresh oregano or 1 tsp. dried, chopped fresh italian parsley, garlic cloves, minced, russet potatoes, peeled , each cut lengthwise into 6 wedges, chicken stock or canned low sodium chicken broth