235961 potato skins amp cheese Recipes

russet potatoes, whole milk, minced fresh rosemary, butter, room temperature, divided, roquefort cheese, crumbled, coarse kosher salt, gruyere cheese, grated

grated extra-sharp cheddar cheese (about 4 oz), crumbled danish blue cheese (about 4 oz), freshly grated parmesan (about 1 1/4 oz), russet potatoes, peeled, cut into 1/4-inch-thick rounds, salt, ground black pepper, chopped onion, all purpose flour, butter, whole milk

sweet potatoes (about 6), cream cheese, room temperature, unsalted butter, cut into 1 cubes, room temperature, kosher salt , freshly ground pepper, mild blue cheese, store-bought candied pecans

potatoes, peeled and sliced, chicken stock , plus more as needed, garlic, shredded sharp cheddar cheese , or a mixture of sharp cheddar and smoked gouda, chopped fresh chives, salt and freshly ground black pepper, heavy cream , half-and-half, or sour cream (optional), crumbled sharp cheddar cheese, for garnish

potatoes (about 5 lbs.), butter, light sour cream or 3/4 cup regular sour cream, salt, black pepper, spinach, thawed and drained, crumbled reduced-fat feta cheese or 2 cups regular feta cheese, garlic, minced, freshly grated parmesan cheese

red potatoes, cut small, cream cheese, cubed, unsalted butter, cubed, half-and-half, green bell pepper, chopped, green onions, thinly sliced, pimientos, sliced, drained, salt, pepper, cheddar cheese, shredded, divided, parmesan cheese, grated, divided

baking potatoes, cream or 4 oz cottage cheese, celery rib, mince fine, butter, garlic salt, salt, sharp cheddar cheese, onion , mince fine, parmesan cheese, crisp bacon, black pepper, paprika

water, salt, butter, milk, instant potato flakes, parsley flakes, dried basil (optional), grated parmesan cheese (optional), shredded virginia baked deli ham, shredded cheddar cheese

potatoes, sliced white and pale green part leeks, washed well and drained, butter, eggs, parmesan cheese, grated, gruyere cheese, coarsely grated (or you can use 1 full cup of either cheese), snipped fresh chives, minced fresh parsley, olive oil

potatoes (prefer white rose), evaporated milk, bacon, diced, onion, diced, celery rib, diced, kraft old english cheese spread (kraft brand with blue lid)

potatoes, peeled and chopped, sour cream, cottage cheese, onion powder, salt and pepper, butter, melted, cheddar cheese, grated

potatoes, peeled, diced, heavy cream (whipping), butter, eggs, lightly beaten, salt, pepper, cayenne pepper, garlic cloves, minced, grated parmesan cheese or 1/3 cup romano cheese, chopped parsley, seasoned dry bread crumbs or 1 cup crushed corn flakes

cheddar cheese sauce (like double by ragu), ground nutmeg, ground cayenne pepper, scallions, chopped (1/2 cup), refrigerated red potatoes , wedges (6 cups), sharp cheddar cheese, shredded

russet potatoes, rinsed, dried, sour cream, sour cream, crumbled blue cheese (packed), crumbled blue cheese, butter, room temperature (1/2 stick), garlic cloves, minced, chopped fresh rosemary

potatoes, milk, grated parmesan cheese, gruyere cheese (or other sweet cheese), butter, boiled ham or 4 slices mortadella, onion, sliced, breadcrumbs, salt, pepper, nutmeg, little rosemary

stilton cheese, crumbled, butter, onion, peeled & finely chopped, leek, cleaned and finely chopped, potatoes, peeled & cut into small dice, cornflour, dry cider, chicken stock or 1 pint vegetable stock, milk, creme fraiche, salt & freshly ground black pepper, chives, chopped finely, freshly grated parmesan cheese, stale bread, cut into small cubes, olive oil

butter, russet potatoes, peeled , cut into 1-inch pieces, whole milk, butter, melted, grated mozzarella cheese, freshly grated parmesan cheese, salt & freshly ground black pepper, plain breadcrumbs

white potatoes, peeled and cut into 1-inch pieces, cream cheese, softened, shredded light cheddar cheese, shredded parmesan cheese, light sour cream, garlic salt, milk (optional), paprika, chopped fresh chives (optional)