762 potato shepherd pie Recipes
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potatoes, peeled and quartered, carrots, sliced and17 Morepotatoes, peeled and quartered, carrots, sliced, frozen mixed vegetables, thawed, garlic powder, dried basil, dried parsley, butter, salt, ground black pepper, milk, onion, chopped, vegetable oil, kidney beans, drained, diced tomatoes, drained, tomato sauce, soy sauce, white sugar, shredded cheddar cheese, paprika19 ingredients
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potatoes , such as russet, peeled and cubed and14 Morepotatoes , such as russet, peeled and cubed, sour cream or 2 tbsp softened cream cheese, egg yolk, cream (for a lighter version substitute vegetable or chicken broth), extra virgin olive oil , 1 turn of the pan, ground beef or 1 3/4 lbs ground lamb, carrot, peeled and chopped, onion, chopped, butter, all-purpose flour, beef stock or 1 cup broth, worcestershire sauce , eyeball it, frozen peas , a couple of handfuls, sweet paprika, chopped fresh parsley leaves25 min, 15 ingredients
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yukon gold potatoes, peeled and diced, milk and16 Moreyukon gold potatoes, peeled and diced, milk, salt and pepper, to taste, vegetable broth or 2 cups water, tamari soy sauce, fresh thyme leave, minced, salt and pepper, to taste, cornstarch dissolved in 3 tbsp water, milk, olive oil, onion, chopped, carrot, chopped, veggie crumbles, gravy, frozen peas, tamari soy sauce, fresh thyme, minced, salt and pepper, to taste1 hour 30 min, 18 ingredients
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potatoes, peeled and cubed, sour cream, egg yolk, cream and12 Morepotatoes, peeled and cubed, sour cream, egg yolk, cream, salt and pepper, extra virgin olive oil, ground beef, carrot, diced, diced onion, butter, flour, beef stock, worcestershire sauce, frozen peas, paprika, fresh parsley leaves40 min, 16 ingredients
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lean ground beef and14 Morelean ground beef, hot italian sausages , cut lengthwise in half, sliced 1/4-inch thick (about 3 links), whole canned tomatoes, sliced mushrooms, garlic clove, minced, balsamic vinegar, frozen peas, chopped fresh basil or 1/2 tsp dried basil, salt, dried oregano, crumbled, fresh ground pepper (to taste), potatoes , pared, cut into 1-inch cunks, milk, grated parmesan cheese, butter, room temperature1 hour 20 min, 15 ingredients
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potatoes , such as russet, peeled and cubed and15 Morepotatoes , such as russet, peeled and cubed, sour cream or 2 tbsp cream cheese, softened, egg yolk, cream , for a lighter version substitute vegetable or 1/2 cup chicken broth, salt & freshly ground black pepper, extra-virgin olive oil , 1 turn of the pan, ground beef or 1 3/4 lbs ground lamb, carrot, peeled and chopped, onion, chopped, butter, all-purpose flour, beef stock or 1 cup broth, worcestershire sauce , eyeball it, frozen peas , a couple of handfuls, sweet paprika, fresh parsley leaves, chopped40 min, 16 ingredients
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Kayne's Shepherd's Piepotatoes, peeled, boiled and mashed and4 Morepotatoes, peeled, boiled and mashed, hamburger meat, cooked, shredded cheddar cheese, low-fat margarine, green peas30 min, 5 ingredients
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Shepherd's Pie Peppersgreen bell peppers (about 1 lb) and14 Moregreen bell peppers (about 1 lb), lean boneless leg of lamb or lean boneless sirloin steak, cut into 3/4-inch cubes, fat-free beef broth, frozen peas and carrots, chopped onion, tomato paste, worcestershire sauce, black pepper, salt, cornstarch, water, frozen mashed potatoes, fat-free milk, grated parmesan cheese, paprika16 ingredients
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Lambless Shepherd's Piepotatoes, peeled, butter, salt and10 Morepotatoes, peeled, butter, salt, fresh ground black pepper to taste, milk, warmed, kasha (toasted buckwheat groats), bulgar, minced onion, garlic, minced, carrots, finely chopped, sliced mushrooms, all-purpose flour, corn kernels, blanched1 hour 35 min, 13 ingredients
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Ww Shepherd's Pie 5 Pts!potatoes, peeled and cut into 2-inch pieces and13 Morepotatoes, peeled and cut into 2-inch pieces, nonfat sour cream, reduced-calorie margarine, nonfat milk, salt, pepper, onion, chopped, lean ground beef, french style green beans, drained, tomatoes with onion and garlic, chopped, beef broth (i use bouillon), salt, black pepper, wondra flour1 hour , 14 ingredients
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