255201 potato salsa garlic rsc Recipes

sweet potatoes, garlic heads, canned cannellini or 1 cup canned black beans, panko breadcrumbs, egg, lightly beaten, paprika, onion powder, salt, pepper, cinnamon, ground cumin, garlic powder, olive oil, avocado, sliced, sweet corn, chopped fresh cilantro, lemon juice, reduced-fat sour cream, honey, heavy cream, salt and pepper, whole grain buns, reynolds wrap foil

olive oil (preferably extra-virgin), chopped onion, canned low-salt chicken broth or vegetable broth, russet potatoes, peeled , cut into 1/2-inch pieces, garlic cloves, peeled, bay leaf, minced chives or green onions, minced fresh thyme or 3/4 tsp dried

potatoes, mayonnaise, garlic clove, crushed, chopped fresh parsley, spanish smoked hot paprika

roasting chickens, chopped fresh thyme (amount is optional), onion, cut into chunks, red potatoes, sliced 3/4 inches, garlic cloves, skins left on, butter, chicken stock, lemon , seeds removed

potato, crushed garlic, lean ground beef, onion, diced, carrot, diced, pepper, diced, celery, diced, crushed tomatoes, tomato paste, tomato soup, chicken stock powder, dried basil, light margarine, plain flour, skim milk, parmesan cheese, pepper, reduced-fat cheese, grated

green peppers (or 1/2 of each) or 1 red pepper (or 1/2 of each), yellow onion, jalapenos (i use 2 for regular salsa, and 3 or 4 for cheesy salsa), garlic cloves (use more or less , just depends), diced tomatoes with juice, red wine vinegar, olive oil, velveeta cheese (optional)

fresh or frozen cut green beans, onions, chopped, butter, cubed, tomatoes, cut into wedges, salsa, garlic clove, minced, salt

salsa, garlic powder, crushed red pepper flakes, pepper, ground beef, kaiser rolls, split and toasted

potato, peeled and diced, garlic sausage, oil, onion, chopped, whole grain mustard, eggs, salt and pepper, for seasoning

potatoes , medium, boiled until tender, turnips, cubed and boiled until tender, garlic cloves, minced, chopped, milk or cream

olive oil, chopped onion, baking potatoes, peeled and cut into 1/2-inch pieces, garlic cloves, fat-free , reduced-sodium chicken broth, fat-free milk, salt, pepper, plain croutons, pepper (optional)

potato, onion, garlic clove, gingerroot, curry powder, coriander, pepper, chili powder, frozen peas, frozen corn, salt, lemon wedge

beef stew meat, cut into 1-inch cubes, canola oil, water, chopped onions, salsa, garlic cloves, minced, dried parsley flakes, reduced-sodium beef bouillon granules, ground cumin, salt-free seasoning blend, carrots , cut into 1-inch pieces, no-salt-added diced tomatoes, undrained, frozen cut green beans, frozen corn, chopped green chilies, hot pepper sauce

pressure-cooker smashed red potatoes with garlic and chives, smashed potatoes are the rustic version of creamy , smooth-textured mashed potatoes. they have the same great flavor, but with a fraction of the work, since the potatoes don tsp need to be peeled. could we make our favorite version of smashed potatoes even faster in a pressure cooker here s what we discovered, cook the potatoes with garlic cloves and a bay leaf in a minimum of salted water over high pressure. drain the potatoes, and then return them to the pot and cook them briefly over medium heat to evaporate any extra moisture. the goal is to have the potatoes as dry as possible prior to adding the butter and cream., make sure to melt the butter before adding it to the potatoes for the silkiest texture.