96 potato salad with apples and eggs Recipes

potatoes, eggs, onion, finely chopped, miracle whip, yellow mustard, sweet pickle relish, apple cider vinegar, salt, black pepper , to taste

sweet potatoes , pierced with a fork, yellow cornmeal, all-purpose flour, salt, plus more for seasoning, unsalted butter, cubed and chilled, ice water, pure olive oil, andouille sausage , cut into 1-inch pieces, onion, finely chopped, minced garlic, dried sage, crumbled, heavy cream, freshly ground pepper, egg yolks, tangy apple salad

fresh spinach , torn, red potatoes, cooked and diced, hard-cooked eggs, chopped, sliced fresh mushrooms, bacon strips, diced, chopped red onion, cornstarch, apple juice, cider vinegar, sugar substitute equivalent to 2 tsp sugar, pepper

dozen egg (i prefer fertile), chopped celery, chopped scallion, sweet pickle relish, chopped raw almonds, cooked new potato, chopped,not peeled, vegan mayonnaise, dill weed, vegetable salt, grind black pepper, raw apple cider vinegar

salted herring (you can use salted fish - like salmon), boiled carrot, onion, apple, boiled potatoes, eggs, big boiled beetroot, mayonnaise

pickled beet, sliced and diced small drain and reserve liquid, pickled herring , pieces 6 oz jars wine-flavored drained and diced small, green apple, cored and diced small (unpeeled ), new potato, cooked and diced small (unpeeled ), diced cooked beef or 1/2 cup veal, yellow onions, peeled and diced small, chopped dill pickles, reserved beet liquid, distilled white vinegar, sugar, fresh ground black pepper, salt, heavy cream, hard-boiled egg yolks, chopped or grated

salted or smoked herring fillets, finely chopped, potatoes, cooked and shredded, carrots, cooked and shredded, beet, cooked and shredded, granny smith apple, peeled and shredded, onion, finely chopped, egg, hard-boiled and shredded, mayonnaise, sour cream, parsley and dill for garnish, salt and pepper to taste

salted or smoked herring fillets, finely chopped, potatoes, cooked and shredded, carrots, cooked and shredded, beet, cooked and shredded, granny smith apple, peeled and shredded, onion, finely chopped, egg, hard-boiled and shredded, mayonnaise, sour cream, parsley and dill for garnish, salt and pepper to taste

potatoes, boiled (or roasted 1 hour, recommend for more flavor), carrots, boiled (or roasted 1 hour, recommend for more flavor), beets, boiled (or roasted 1 hour, recommend for more flavor- or use pickled beets), gherkin, chopped (small sweet pickle), sweet onion, diced, salt, white pepper, hard-boiled eggs (to garnish ) (optional), whipping cream (or coconut cream), apple cider vinegar, sugar, water (the beets were cooked in)

apple cider vinegar, dijon mustard, olive oil, white onion, sliced paper thin, garlic, minced, flat leaf parsley, loosely packed and chopped, mixed herbs, chopped (chives, basil, tarragon), lemon juice, soy sauce, freshly ground sea salt , to taste, black pepper, water, enough to make to a good consistency, fresh parmesan cheese , chunked, fresh tuna , cut into 6 inch pieces, shrimp , cut lengthwise, sea scallops, green beans , cut into 1/2 inch pieces, squash , cut into 1/4 inch slices, roma tomatoes, quartered, yellow tomatoes, quartered, eggs, hard-boiled,peeled,and halved, head red leaf lettuce , torn into bite size pieces, anchovy fillets, packed in oil, bacon , fried crisp, drained nicoise olive, red bell pepper, sliced into rings, tiny new potatoes , scrubbed

peeled cubed cooked potatoes, cubed cooked smoked ham, diced hard cooked egg (3 eggs), cubed apple, cubed peeled cucumber, diced onion ( i use 1/2 cup), mayonnaise type salad dressing, salt and pepper, chopped parsley for garnish

beetroots, cooked, potatoes, cooked, carrots, cooked, salted herring, dill pickles, apples, red, hard-boiled eggs, sour cream, low fat, salt, mustard, sugar, spring onions, to garnish

lettuce (inner leaves only), apples, pickled herring, chopped, hard-boiled eggs, chopped, boiled beetroots, peeled and cubed in 1/2 inch dice, cold boiled potatoes, mashed, sweet pickled gherkins, sliced, onion, peeled and finely chopped (about 1/3 to 1/2 cup), french dressing, mayonnaise, hard-boiled eggs, sliced pickled gherkin, chopped parsley

balsamic vinegar, apple juice, dijon mustard, salt, pepper, extra-virgin olive oil, red potatoes , scrubbed well, cut into 1-inch wedges, boiled until tender and allowed to cool, haricots verts, trimmed , steamed until just tender but still bright green and allowed to cool, minced fresh parsley leaves (about 1-oz), tuna, drained, salt and freshly ground black pepper, hard boiled eggs (peeled while warm) and allowed to cool, cut into 4 wedges lengthwise