61389 potato rosti vegetarian Recipes

potatoes, peeled & finely grated, sweet potatoes, peeled & finely grated, plain flour, coarse grain mustard, fresh herb, finely chopped (basil, chives etc), mozzarella cheese, shredded, salad cream, salt & pepper, oil (for frying )

potatoes, butter or 1/4 cup margarine, onion, chopped, diced gruyere or 1/2 cup swiss cheese, salt, pepper, water

yukon gold potatoes ( i see russets working too), onion, butter, unsalted, salt and pepper to taste

russet potatoes (scrubbed and jabbed), vegetarian chili (found with the regular chili), shredded cheddar cheese, onion, chopped, mrs. dash seasoning mix, minced garlic, ground cumin, good balsamic vinegar (to personal taste)

sweet potatoes, olive oil, onion, finely chopped, garlic, finely chopped, crumbled goat cheese, eggs, beaten

orange sweet potatoes, peeled, garlic, minced, parmesan cheese, grated, cracked black pepper, olive oil

baking potato, peeled (russet, about 2 large), apples, peeled if desired, cooking onion, minced, fresh sage, minced, salt, pepper, egg, well beaten, butter, unsalted, divided

potatoes, feta cheese, canola oil, onion, salt , to taste, black pepper , to taste, vegetarian sausages, chopped (could also use a packet of frozen stripes, vegetarian bacon, chopped or baco bits which are vegetari) (optional)

potatoes, egg, plain flour or 1/4 cup brown rice flour (use a fine milled flour) or 1/4 cup blended gluten-free flour, parsley, chopped, garlic powder or 1/2 tsp onion powder, salt, pepper, fresh ground

onions, sliced into quarters , keeping root intact, olive oil, potatoes, grated, coarse grain mustard, butter, vegetarian gruyere cheese, grated

potatoes, unpeeled, celeriac, unpeeled, a little lemon juice, gruyere cheese, grated, olive oil, fresh chopped parsley, fresh chopped thyme, cayenne pepper, salt, fresh ground pepper, eggs

yellow-fleshed potatoes , such as yukon gold, salt and pepper, unsalted butter, vegetable oil, duck confit , recipe follows, chive cream , recipe follows, chopped fresh parsley leaves

potatoes, cut in 1 inch cubes, oil, ground cumin, mustard , seed, bay leaves, crushed garlic cloves, dry crushed red pepper, salt, turmeric

potatoes, unpeeled, vegetarian baked beans, cheddar cheese, finely grated, cooking oil

egg white, zucchini, carrot, potato, salt and pepper, garlic, onion

white potato, salt, to taste (corned beef is already salty ), black pepper, vegetable oil, yellow onion, finely chopped, corned beef, finely diced (about 1 cup)

shredded peeled baking potato (about 1 lb), shredded peeled celeriac (celery root; about 1/2 lb), chopped onion, all-purpose flour, chopped fresh chives, chopped fresh thyme, salt, freshly ground black pepper, egg white, butter, divided, fat-free sour cream (optional)

potatoes, peeled and very thinly sliced (i recommend a cheese slicer), half-fat condensed cream of mushroom soup, low-fat milk, vegetarian chicken strips, about a cup, i use yves, head broccoli, cut in 1 inch pieces (about a cup and a half to two cups), vegetarian chicken bouillon cube, garlic powder, red onion, coarsely chopped, dill, dried chipotle powder, low-fat cheddar cheese, shredded, low-fat parmesan cheese