130251 potato rosemary bread asparagus Recipes
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Potato Rosemary Bread Strata With Asparagus and Gruyerepotato rosemary bread, cut into 1-inch chunks and9 Morepotato rosemary bread, cut into 1-inch chunks, fresh asparagus , woody ends snapped and cut into 1-inch pieces, eggs, beaten, milk (whole preferred), gruyere cheese, shredded, swiss cheese, shredded, parmesan cheese, shredded, fresh chives, finely chopped, fresh parsley, finely chopped, salt and pepper, to taste1 hour 10 min, 10 ingredients
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Bread Machine Potato-rosemary Breadwater, butter or margarine, softened and6 Morewater, butter or margarine, softened, gold medal harvest king better for bread bread flour, betty crocker potato buds mashed potatoes (dry ), dried rosemary leaves, crumbled, sugar, salt, bread machine or quick active dry yeast8 ingredients
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Potato Rye Bread (Bread Machine)water, bread flour, rye flour, olive oil, salt, sugar and3 Morewater, bread flour, rye flour, olive oil, salt, sugar, wheat germ, potato flakes, bread machine yeast2 hour 30 min, 9 ingredients
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Wild Salmon with Rosemary Sweet Potatoes and Lemon Asparagussweet potato, peeled sliced 1/4-inch thick and9 Moresweet potato, peeled sliced 1/4-inch thick, sweet yellow onion sliced 1/4-inch thick, extra-virgin olive oil, sea salt , to taste, garlic, minced, dry mustard, lemon : juice and zest, fresh rosemary chopped, asparagus trimmed, skin-on wild salmon filets x210 ingredients
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Breaded Asparagus Sticks Side Dishasparagus spears, grated parmesan cheese and7 Moreasparagus spears, grated parmesan cheese, soft bread crumbs, eggs, beaten, salt, hot pepper sauce, butter, olive oil, grated parmesan cheese , optional10 min, 9 ingredients
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Rosemary Bread Stuffing With Speck, Fennel, and Lemonrosemary-olive bread, crust removed , bread cut into 1/2-... and14 Morerosemary-olive bread, crust removed , bread cut into 1/2-inch cubes, extra virgin olive oil, divided, butter, melted, divided, dry white wine, golden raisin, fennel seed, chopped fresh fennel bulbs, chopped fresh fennel , fronds (from 1 large), chopped shallot, coarse kosher salt, freshly ground black pepper, sliced speck or 8 oz prosciutto, coarsely chopped, lemon zest, low sodium chicken broth (or more ), eggs, beaten to blend3 min, 15 ingredients
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Rosemary Bread Stuffing with Speck, Fennel, and Lemonpurchased rosemary-olive bread, crust removed , bread cut... and13 Morepurchased rosemary-olive bread, crust removed , bread cut into 1/2-inch cubes, extra-virgin olive oil, divided, butter, melted, divided, dry white wine, golden raisins, fennel seeds, chopped fresh fennel bulb (from 1 large) plus 1 tbsp fronds, chopped shallots, coarse kosher salt, freshly ground black pepper, sliced speck or prosciutto, coarsely chopped, grated lemon peel, more) low-salt chicken broth, eggs, beaten to blend2 hour 30 min, 14 ingredients
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Sweet Potato Corn Bread Stuffing with Greens and Baconvery coarsely crumbled sweet potato corn bread and13 Morevery coarsely crumbled sweet potato corn bread, bacon, coarsely chopped, red-skinned sweet potatoes (yams), peeled, cut into 1/2-inch cubes (about 4 cups), onion, chopped, chopped fresh thyme, kale , swiss chard, or mustard or collard greens, stemmed, coarsely chopped, apple cider vinegar, honey, salt, ground black pepper, dry mustard, chopped pecans, toasted, eggs, beaten to blend, canned low-salt chicken broth14 ingredients
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Potato Salad with Asparagusred potatoes (about 6 oz) and8 Morered potatoes (about 6 oz), fresh asparagus spears (about 5 spears ), sliced green onions, white wine vinegar, olive oil, dijon mustard, salt, ground white pepper, bibb lettuce leaves9 ingredients
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Rosemary Smoked Potatoes With Grilled Asparagus and Fennelbaby red potatoes and9 Morebaby red potatoes, fresh rosemary sprigs, soaked in water for 30 minutes, garlic, chopped, oil, divided, asparagus, head fennel, fresh thyme, extra virgin olive oil, lemons , juice of, salt and pepper, to taste1 hour 5 min, 10 ingredients
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