200 potato rolls mashed Recipes

potatoes, mashed, flour, dry yeast (1 packet), milk, shortening, sugar, salt, eggs

mashed cooked peeled baking potatoes (about 8 oz), fat-free milk, honey, butter, bread flour (about 4 1/2 cups), divided, dry yeast, sea salt, eggs, olive oil

yeast, water , lukewarm, honey or 1 cup sugar, mashed potatoes , real (leftovers work great!), vegetable oil, eggs, bread flour, salt, water , lukewarm, vegetable oil, honey (do not add if planning to use sugar. is listed here because it should be added with liqu), egg, whole, egg, separated, use white only, mashed potatoes , real (leftovers work great!), bread flour, sugar (do not add if using honey), salt, yeast (or 1 envelope)

egg roll wraps, simply potatoes traditional mashed potatoes, bacon, cooked and crumbled, horseradish cheddar cheese, peanut oil (for frying )

leftover mashed potatoes, seasoning salt, chives, salt, pepper

whole wheat flour, all-purpose flour, oat bran, skim milk powder, orange zest, grated, salt, raisins, washed and dried or 3/4 cup currants, instant quick-rising yeast (or 2 1/4 tsp if you buy yeast in bulk), sweet potato, cooked and mashed , reserve cooking liquid, margarine, melted or 1/4 cup butter, liquid honey, sweet potato water, from cooking, eggs, lightly beaten

sugar, shortening, mashed potatoes, salt, eggs, yeast, water, divided (110 to 115 degrees ), plain flour (i use bread flour)

active dry yeast, warm water (110o to 115o), divided, sugar, shortening, eggs, mashed potatoes, salt, king arthur unbleached all-purpose flour

king arthur unbleached all-purpose flour, mashed potato flakes, active dry yeast, sugar, minced chives, salt, minced fresh parsley, milk, sour cream, eggs

yeast, warm water, sugar, eggs, salt, mashed potatoes, bread flour

warm water, sugar, yeast, instant mashed potatoes, warm water, salt, shortening, eggs, flour, flour

water (70o to 80o), egg, butter, softened, mashed sweet potatoes (without added milk and butter), king arthur unbleached all-purpose flour, sugar, salt, active dry yeast

rolled boneless leg of lamb, trimmed, crumbled goat s milk feta cheese, chopped fresh or 2 tsp dried thyme, grated lemon rind, fresh lemon juice, divided, fresh thyme sprigs, dry white wine, salt, freshly ground black pepper, cubed yukon gold potatoes (about 1 3/4 lb), chopped peeled parsnip, plain fat-free yogurt, olive oil, salt, freshly ground black pepper, fresh thyme sprigs (optional)

simply potatoes traditional mashed potatoes, chipotle chili mayonnaise, ciabatta rolls, split, smoked provolone cheese, deli roast beef or 1 lb thinly sliced

mashed potato, red capsican - diced finely, rashers of bacon - diced finely, onion - diced finely, egg - beaten, teasp italian herbs, a cup of bread crumbs to put in and 1/2 a cup to roll balls in, salt and pepper to taste

milk, mashed potatoes, shortening, flour, sugar, yeast, salt, egg , lightly beated, butter, melted (optional)

mashed potatoes, oil, sugar, salt, eggs, dry yeast + 1 tsp sugar in 1/2 cup. luke warm water, warm milk or water, flour, oil, flour for rolling, cinnamon rolls, butter (melted ), cinnamon, sugar, creamy vanilla frosting, powdered sugar, margarine or butter, vanilla, more of milk to desired thickness

bread flour (not self-rising, and grandma rose says pillsbury brand doesn tsp work as well.), dry, fast-rising yeast, warm water (about 90of), sugar, salt, warm milk (not hot ), warm riced or mashed potatoes, packed, eggs, room temperature, melted real , unsalted butter, lightly beaten egg white for brushing on top of rolls