247 potato real Recipes

baking potatoes (i use idaho potatoes), butter, sweet onion (diced ), minced garlic, butter, flour, milk, colby cheese (crumbled not shredded ), crumbled bacon (i use the real bacon crumbles you use for salad toppings to save time), salt and pepper (to taste), parmesan cheese (sprinkled on top), breadcrumbs, melted butter

condensed cheddar cheese soup, whole milk, simply potatoes diced potatoes with onion, bacon bits (real ), sour cream

flour, parmesan cheese, paprika, potatoes, milk, enough for dipping, melted butter, fat free sour cream or 16 oz light sour cream, crumbled bacon (real or bits work fine too), chives, garlic powder

red potatoes, diced and peeled, cream of chicken soup, cheddar cheese soup, evaporated milk, shredded cheddar cheese, bacon bits, real

canned sweet potatoes, butter, salt (optional), crushed cornflakes cereal, real maple syrup, marshmallows

red potatoes, ranch salad dressing, shredded cheddar cheese, real bacon bits, pepper, garlic powder

cubed yukon gold potatoes, water, sliced celery, sliced carrots, chopped onion, dried parsley flakes, chicken bouillon granules, salt, pepper, king arthur unbleached all-purpose flour, whole milk, divided, process cheese (velveeta), cubed, cubed fully cooked ham, real bacon bits

red potatoes, cubed, sour cream, mayonnaise, white sugar, green onions, chopped, shredded cheddar cheese, real bacon bits

red potatoes , scrubbed and sliced in wedges, sour cream, mayonnaise, ranch dressing mix, bacon bits (real not the imitation ones), fancy sharp cheddar cheese, green onion , nearly finely sliced

sour cream-potato homestyle biscuits, cubed, peeled potatoes, low-fat buttermilk, low-fat sour cream, butter, all-purpose flour, baking powder, kosher salt, baking soda, preheat oven to 450f degrees. place potatoes in medium saucepan and cover with water. bring to a boil, reducing heat and letting simmer for 15 minutes. drain and return potatoes to pan., add buttermilk , sour cream and butter. mash until smooth with a potato masher., combine flour , baking powder, salt and baking soda in a large bowl. add potato mixture and stir until just moist. turn dough onto lightly-floured surface and knead lightly four times., dough to about 1/4 inch thickness and cut with a biscuit cutter. place biscuits 2 inches apart on baking sheet sprayed with non-stick spray., bake for about 15 minutes or until golden brown. serve warm with butter blended with real honey.

sour cream, cheddar cheese shredded, real bacon bits, ranch dip mix, frozen hash brown potatoes

yellow potatos cut in 1 in pieces, dejon mustard, olive oil real mayo, sour cream ( or buttermilk for low fat), chipolty and adobo sauce, a pinch cumin

red potatoes, each cut into 8 wedges (about 1 1/2 lb), grated parmesan cheese, olive oil, bottled real bacon bits, pepper

condensed cream of potato soup, sour cream, real bacon bits, shredded cheddar cheese (about 8 oz), green onions, chopped (about 1/2 cup), ground black pepper , to taste

red potatoes, each cut into 8 wedges (about 1 1/2 lb), grated parmesan cheese, olive oil, bottled real bacon bits, pepper

red potatoes, i leave the skins on and poke the potatoes all over with a fork so flavours can get into the spuds, white onion, chopped, chicken granules, white sauce, cornstarch, milk, margarine, seasoned salt, red pepper, black pepper, real bacon bits, cheddar cheese

red potatoes, ranch salad dressing, shredded cheddar cheese, real bacon bits, pepper, garlic powder

diced fresh potatoes, minced onion, real butter, shredded swiss, flour, salt, pepper, eggs, lightly beaten, half-and-half, fresh thyme leaves, tomato slices