104011 potato polenta cakes artichoke Recipes

  • Potato Spinach And Artichoke Soup
    potatoes, peeled and quartered, salt and
    12 More
    potatoes, peeled and quartered, salt, frozen artichokes, thawed (canned is fine too), two 10oz boxes frozen chopped spinach, thawed, butter, extra virgin olive oil, onion finely chopped, garlic, finely chopped, milk, cream cheese, pepper, ground thyme, chicken broth, grated parmigiano-reggiano cheese, plus more to pass around the table
    14 ingredients
  • Potato Griddle Cakes
    potatoes (russets work well here), egg, flour, milk, sugar and
    3 More
    potatoes (russets work well here), egg, flour, milk, sugar, salt, white pepper, butter or oil (for frying)
    2 hour 10 min, 8 ingredients
  • Potato Straw Cake
    potatoes, peeled, butter, salt and pepper to taste
    30 min, 3 ingredients
  • Upside Down Polenta Cake
    cake, fresh plums, chopped, fresh blackberries and
    14 More
    cake, fresh plums, chopped, fresh blackberries, all-purpose flour, polenta, baking powder, salt, granulated sugar, lemon or orange zest, eggs, at room temp, whole milk, at room temp, canola oil, vanilla extract, icing (optional), powdered sugar, milk, lemon or orange juice
    17 ingredients
  • Lemon Polenta Cake With Lavender Syrup and Raspberries
    polenta, plain flour, baking powder, salt and
    9 More
    polenta, plain flour, baking powder, salt, thick natural yoghurt, sunflower oil, plus extra for greasing, lemons , zest of, grated, lemon juice, eggs, egg whites, caster sugar, fresh lavender flowers, fresh raspberry, to serve
    1 hour 5 min, 13 ingredients
  • Bustrengo (Apple and Polenta Cake)
    polenta, plain flour, stale breadcrumbs, caster sugar and
    11 More
    polenta, plain flour, stale breadcrumbs, caster sugar, milk, eggs, beaten, runny honey, olive oil, dried figs, chopped up, raisins or 100 g sultanas, firm apples, peeled, cored and roughly diced, ground cinnamon, oranges , zest of, lemons , zest of, salt
    50 min, 15 ingredients
  • Lemon Polenta Cake With Rosemary Syrup
    polenta (corn meal), plain flour, baking powder, salt and
    6 More
    polenta (corn meal), plain flour, baking powder, salt, tblsp natural yogurt, tblsp groundnut oil, plus extra for greasing, grated rind of 2 lemons , plus 2 tblsp lemon juice, eggs plus 2 egg whites, caster sugar, fresh rosemary, plus extra to decorate
    45 min, 10 ingredients
  • Polenta Cake with Late-Summer Berries
    all-purpose flour, ground dry polenta, baking powder, salt and
    12 More
    all-purpose flour, ground dry polenta, baking powder, salt, vanilla extract, eggs, sugar, butter, softened, egg whites, sugar, water, frozen unsweetened raspberries, thawed, halved strawberries, blueberries, fresh raspberries, blackberries
    17 ingredients
  • Artichoke Potato Gratin
    grated gruyere cheese (or other cheese of your choice) and
    6 More
    grated gruyere cheese (or other cheese of your choice), half-and-half cream or 2 1/2 cups cream, sliced yukon gold potatoes ( 4 large potatoes ), jarred marinated artichoke hearts, drained and coarsely chopped, salt, dried thyme, ground pepper
    1 hour 21 min, 7 ingredients
  • Potato and Polenta Cakes With Artichoke Puree Potato and Polenta Cakes With Artichoke Puree
    potatoes, shallots, chopped, parmesan cheese, grated and
    12 More
    potatoes, shallots, chopped, parmesan cheese, grated, mild salsa, egg white, hot paprika, polenta, canola oil , for shallow frying, mild salsa (for serving), hot salami, sliced thinly, artichoke hearts (in brine, drained), garlic clove, low-fat sour cream, lemon juice, olive oil
    1 hour 15 min, 15 ingredients
  • Yukon Gold Potato and Jerusalem Artichoke Latkes with Apple-Horseradish Mayonnaise and Taramasalata Yukon Gold Potato and Jerusalem Artichoke Latkes with Apple-Horseradish Mayonnaise and Taramasalata
    fresh horseradish root, peeled and finely grated and
    14 More
    fresh horseradish root, peeled and finely grated, unsweetened applesauce, apple cider vinegar, pommery or dijon mustard, mayonnaise, yukon gold potatoes, peeled, jerusalem artichokes , thoroughly washed, yellow onion, peeled, eggs, beaten, minced fresh flat-leaf parsley, all-purpose flour , plus more as needed, vegetable oil for frying, taramasalata, minced fresh chives, taramasalata is greek carp roe mayonnaise , and is available at middle eastern and mediterranean markets. chef todd aarons recommends krinos brand.
    15 ingredients
  • Garlic and Rosemary Steak with Potato-Onion Cakes Garlic and Rosemary Steak with Potato-Onion Cakes
    olive oil, soy sauce, balsamic vinegar or red wine vinegar and
    9 More
    olive oil, soy sauce, balsamic vinegar or red wine vinegar, garlic cloves, minced, dried rosemary, crumbled, thick boneless top sirloin steak (about 3 1/2 lb), olive oil, onions , cut into 1-inch pieces, red bell peppers , cut into 1-inch pieces, dried marjoram, crumbled, dried crushed red pepper, potato-onion cakes
    12 ingredients
  • Potato-Oat Cake Potato-Oat Cake
    potatoes , pared, onion, rolled oats, eggs, lightly beaten and
    4 More
    potatoes , pared, onion, rolled oats, eggs, lightly beaten, salt, caraway seed, fresh ground pepper, vegetable oil
    22 min, 8 ingredients
  • Italian Artichoke Cake Italian Artichoke Cake
    potatoes - about 6 medium, whole jerusalem artichokes and
    8 More
    potatoes - about 6 medium, whole jerusalem artichokes, stale dinner rolls , soaked in milk, milk, eggs, parmesan cheese, garlic, a pinch of marjoram, salt, extra virgin olive oil
    40 min, 10 ingredients
  • Polenta Cake with Orange Blossom Yogurt, Berries, and Pistachios Polenta Cake with Orange Blossom Yogurt, Berries, and Pistachios
    plain low-fat yogurt, low-fat (1%) milk, fine sea salt and
    7 More
    plain low-fat yogurt, low-fat (1%) milk, fine sea salt, polenta (not quick-cooking ), unsalted pistachios, preferably organic (natural ; not dyed red), olive oil (for brushing ), drops orange blossom water (also called orange flower water), rambutan honey or other high-quality organic or raw honey with a fruity, citrusy flavor, strawberries, hulled and halved, available at supermarkets , liquor stores, and middle eastern markets.
    10 ingredients
  • Polenta Cakes with Quick Sausage Sauce (Anne Burrell) Polenta Cakes with Quick Sausage Sauce (Anne Burrell)
    milk, water, bay leaf, cayenne pepper, kosher salt and
    25 More
    milk, water, bay leaf, cayenne pepper, kosher salt, polenta, fresh sage leaves, finely chopped, mascarpone, grated parmigiano-reggiano, plus more for serving, half recipe italian sausage , recipe follows, onion, peeled and diced, fennel bulb, diced, celery rib, diced, garlic, kosher salt, crushed red pepper flakes, extra-virgin olive oil, tomato paste, white wine, tomato puree, pork shoulder (with a good amount of fat), cut into large chunks, garlic, minced, kosher salt, fennel seed, crushed red pepper, ground coriander, ice cold water, oil, hog casing, special equipment : stand mixer with meat grinder and sausage horn attachments
    1 hour 50 min, 30 ingredients
  • Polenta Cake with Amaretto Oranges Polenta Cake with Amaretto Oranges
    almonds, toasted, sugar, butter, softened, eggs and
    9 More
    almonds, toasted, sugar, butter, softened, eggs, grated fresh lemon rind, fresh lemon juice, instant polenta, salt, baking powder, navel oranges (about 1 3/4 lb), amaretto (almond-flavored liqueur), sugar
    13 ingredients
  • Potato, Spinach and Artichoke Soup Ala Rachael Ray Potato, Spinach and Artichoke Soup Ala Rachael Ray
    baking potatoes, peeled and quartered, salt and
    11 More
    baking potatoes, peeled and quartered, salt, frozen artichoke hearts, thawed, frozen chopped spinach, thawed, butter, extra virgin olive oil, onion, finely chopped, garlic cloves, finely minced, low-fat milk, pepper, chopped thyme, fat free chicken broth, grated parmigiano-reggiano cheese
    30 min, 13 ingredients




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