312882 potato perogies brown butter Recipes

potatoes, peeled and cut into 1-inch pieces (russett or yukon gold work best), unsalted butter, divided, olive oil, yellow onions, thinly sliced, kosher salt, sugar, half-and-half, garlic clove, smashed, bay leaf, goat cheese, fresh ground black pepper

potatoes, sour cream, butter, half-and-half cream, paprika, salt & pepper

potatoes, baked & cubed, butter, flour, chicken broth, half-and-half, milk, sharp old english cheddar cheese, salt, fresh ground black pepper, fresh ham, diced, chopped onion, velveeta cheese, cubed, sour cream, green onions, chopped, sharp cheddar cheese, shredded, bacon, fried and crumbled

russet potato, peeled, unsalted butter, low-fat milk, salt (optional), white pepper, cooked ham, very finely chopped, parsley, finely chopped (fresh , about a handful before chopping), scallions, very finely chopped, flour (or more as needed), olive oil (or more as needed)

potatoes , medium, cream cheese, butter, onion, grated, parmesan cheese

potato, thinly sliced, butter, eggs, beaten, white bread (i used sour dough), american cheese, mayonnaise

potatoes, sugar, water, butter or 2 tbsp ghee, cashew nuts, chopped, sultana, halved, vanilla essence

potatoes, chopped onion, butter, salt, pepper, milk, shredded cheddar cheese, shredded monterey jack cheese

russet potatoes , of uniform size (idaho), unsalted butter, softened, garlic , crushed through a press, half-and-half or 1 1/2-2 cups milk, salt & freshly ground black pepper, freshly grated nutmeg, creme fraiche (optional), heavy cream, parmesan cheese

potatoes, baked (russets are best), soft butter, hot milk, salt and pepper, baking powder, nutmeg, egg yolks (place 1 in a seperate bowl), egg whites, swiss cheese, finely shredded, onions, grated (optional), water

potatoes, boiled, milk, butter, salt, sugar, grated cheddar cheese, egg yolks, crushed corn flakes, toasted sesame seeds

potatoes, bay leaves, butter, melted, salt, pepper, sour cream, cream of chicken soup, cheddar cheese, shredded & divided, green onions, chopped, corn flakes, crushed

potatoes, cooked, margarine (i always use and it always turns out great!) or 2 -3 tbsp butter, melted (i always use and it always turns out great!), garlic salt, pepper

potatoes, salt, melted butter, dried herbs, of your choice (if you use fresh herbs(use 2/3 tbsp), grated cheddar cheese, parmesan cheese

potatoes, table salt, butter, melted, cheddar cheese, grated, bacon, crumbled, pepper, dried parsley, milk