68940 potato parsnip latkes with savory applesauce Recipes

russet (baking) potato (8 to 10 oz), fresh lemon juice, parsnips (1 lb total), peeled and coarsely grated, all-purpose flour, eggs, lightly beaten, chopped fresh chives, salt, black pepper, vegetable oil, applesauce and/or sour cream

garnet sweet potatoes (often labeled, parsnips, peeled, shallots, peeled, eggs, beaten, matzo meal, coarse kosher salt, freshly ground black pepper, vegetable oil for frying, gingered sour cream

russet (baking) potatoes, parsnips, peeled and cut into 3/4-inch pieces, unsalted butter, or to taste, softened, freshly ground white pepper to taste

loosely packed fresh rosemary leaves, coarse kosher salt, freshly ground black pepper, olive oil, divided, red-skinned or white-skinned potatoes , cut into 3/4-inch pieces, parsnips, peeled , cut into 3/4-inch pieces, whole side of salmon with skin, crimini (baby bella) mushrooms, quartered if large, halved if small assorted salad greens, pinot noir or other dry red wine

parsnips, peeled and cut into 1-inch pieces, russet (baking) potatoes, peeled and cut into 2-inch pieces, salt, heavy cream, unsalted butter, black pepper

sweet potatoes, parsnips, cumin powder, tahini ((or more to taste)

potatoes, carrots, zucchini, onion, eggs, beaten, salt, pepper, matzah meal, vegetable oil for frying

potatoes, peeled, onion, garlic cloves, eggs, flour, salt & pepper, to taste, canola oil (for frying )

potatoes (cooked ), water (enough to mix with the cooked potato total to total 1.5 cup), applesauce, sugar, salt, bread flour (all-purpose is okay), yeast

potatoes, slightly beaten eggs, flour, shredded carrot, green onion, tops and white, thinly sliced, salt, garlic powder, pepper, chunk-style applesauce

baking potatoes, peeled and diced, butter, minced shallot, egg, beaten, salt, fresh ground black pepper, vegetable oil, granny smith apples, cored and cut into medium chunks, orange juice, brown sugar, cinnamon stick (or 1/2 tsp ground ), ground nutmeg, butter (optional)

unsalted butter, russet potatoes (about 1 1/2 lb), peeled, parsnips (about 1 lb), peeled, egg whites, fresh chives, chopped, salt, freshly ground black pepper, creme fraiche, savory applesauce

potatoes, parsnips, carrots, garlic, fresh rosemary, sea salt, black pepper, freshly ground, olive oil

yukon gold potatoes, unpeeled, parsnips, peeled, onion, lemon juice, eggs, lightly beaten, unsalted matzo meal, kosher salt, pepper, butter, peanut oil, kosher salt, garnishes: parsnip slices, fresh parsley sprigs

potatoes, peeled and grated, onion, grated, eggs, flour, salt, pepper, vegetable oil, for frying

potatoes, cheese (imho the farmer s is the best!) or 2/3 lb dry curd cottage (imho the farmer s is the best!) or 2/3 lb dry feta (imho the farmer s is the best!), eggs, matzo meal or 2 1/2 tbsp flour, baking powder, salt (eliminate if using feta cheese) or 1/4 tsp tamari (eliminate if using feta cheese), white pepper, garlic or 2 cloves, peanut oil, apples, pears, lemon rind, cinnamon (or to taste)

potatoes, peeled (about 2 lbs.), onion, egg, lightly beaten, matzo meal, salt, fresh ground pepper, vegetable shortening , plus additional if needed, applesauce (optional), sour cream (optional)