77118 potato nests ham artichoke Recipes

potatoes (about 3 lb), peeled and thinly sliced, cubed fully cooked ham, onions, thinly sliced, shredded cheddar cheese, condensed cream of mushroom soup, undiluted, paprika, pepper

mashed potatoes , or as needed, cooked ham, eggs, butter, cut into small pieces, chopped fresh parsley , or as desired, prepared hollandaise sauce , or as desired

butter, onion, finely chopped, streaky bacon , de rinded & chopped into large dice, potatoes, cubed, ham or 900 ml bacon stock, fresh thyme, chopped, salt & pepper

potatoes, cooked, ham, cooked and finely chopped, onion, chopped, green pepper, chopped, celery, chopped, margarine, sour cream, vinegar, salt, pepper, black olives (optional)

mashed potatoes, chicken, cut into bite size pieces, chicken gravy, sliced mushrooms, parmesan cheese

extra mature cheddar cheese, shredded, hash brown potatoes, cooked, eggs, butter or margarine, for greasing ramekins

grated peeled potatoes, drained and squeezed dry, egg white, lightly beaten, salt, pepper, garlic-herb spreadable cheese, fresh dill sprigs

skinned potatoes (1 1/2 in. wide), scrubbed and cut into 1 1/2-inch chunks, olive oil, salt, baby artichokes (about 12, each 1 1/2 in. wide; see notes ) or 1 package (8 oz.) frozen artichoke hearts, thawed, lemon juice, sherry vinegar or red wine vinegar, dijon mustard, rinsed and crisped frisee (about 4 oz.) or salad mix, rinsed and crisped, drained capers, chopped fresh tarragon, pepper

red potatoes (key ingredient for this, as they are much moister than russets), each wrapped in foil and baked until done (400 degrees for about 1 hour, just until soft when gently squeezed). when done, remove from foil and let them set out to cool down enough to handle, or make them ahead of time and keep in refrigerator (once cooled) until ready to use., smoked ham, cubed into bite size pieces (ask the deli to slice a 3/4 slice of smoked ham if you don tsp have any ham leftovers to use - be sure to use smoked, not honey, ham), tb butter, tb flour, teapsoon garlic powder (don tsp use garlic salt since there s plenty of salt in the ham and butter - you can mince a couple fresh garlic cloves, if you prefer), crazy mixed-up salt (about 1 tsp), pepper (about 1/2 tsp), half-and-half (gives you a richer sauce than milk), grated gruyere cheese, grated velvetta cheese, some thin butter slivers for topping

water, ham bone, potatoes, diced, potatoes, halved, ham, cubed, onion, diced, garlic cloves, minced, butter, flour, milk, shredded cheddar cheese, salt and pepper

frozen hash browns with onions and peppers, thawed, red apple, cored and chopped, onion, chopped, water, dried sage, crushed, diced cooked ham, milk, eggs, beaten, shredded cheddar cheese, salt

potatoes , cut into cubes, cooked ham, cubed (i used sandwich sliced ham), milk, cream of mushroom soup, mixed vegetables, black pepper, onion powder, garlic salt, season salt

potatoes, cooked ham, cheese, chives, chopped, chili pepper, finely chopped, olive oil, salt and pepper

potato, peeled and quartered, all-purpose flour, butter, cut into small pieces and slightly softened, salt, olive oil, chopped onion, minced garlic, peeled seeded and chopped fresh tomatoes, preferably plum (about 2 lbs,drained of water), shredded gruyere cheese, marinated artichoke hearts, drained,patted dry and halved, eggs , plus, egg yolk, salt, pepper, dry white wine, chopped cooked ham

heads garlic, olive oil, dijon mustard, cubed cooked ham, artichoke hearts, drained and chopped, italian salad dressing (to taste), black olives (sliced ), tomatoes, cooked pasta (farfalie, spiral cut), salt & pepper

shrimp, peeled, deveined, and tail removed, essence , recipe follows, ear sweet corn, drizzle vegetable oil, butter, chopped onions, chopped celery, chopped red bell peppers, chopped garlic, egg, dried fine bread crumbs, chopped green onions, green parts only, bleached all-purpose flour, vegetable oil, remoulade sauce , recipe follows, sweet potato, peeled , cut into thin curls, and fried until crispy, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, fresh lemon juice, vegetable oil, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper

artichokes, lemon, cut in wedges, unsalted butter, diced onion, chopped green onion, minced garlic, chooped fresh thyme leave, fine dry breadcrumb, chooped fresh parsley leaves, lemon zest, grated parmesan cheese, hard-boiled eggs, peeled and finely chopped, ground fully cooked country ham, extra virgin olive oil , plus, extra virgin olive oil, salt, fresh ground black pepper, lemon wedge, for serving

whole milk ricotta cheese, egg, lightly beaten, grated parmesan cheese, salt and freshly ground black pepper, black forest ham , cut into thin strips, artichokes cooked (in microwave oven), chokes removed, dry bread crumbs, melted butter