111 potato lentil vegetable soup Recipes

  • Lentil and Roasted Garlic Soup with Seared Steak
    olive oil, garlic cloves, peeled, halved and
    13 More
    olive oil, garlic cloves, peeled, halved, fresh rosemary leaves, water, french green lentils, leek (white and green parts only), thinly sliced, chopped fresh sage, more) vegetable broth, soy sauce, red lentils, red-skinned sweet potatoes), peeled, cut into 1/2-inch cubes, kale , ribs discarded, leaves thinly sliced, flank steak, grated parmesan cheese, chopped fresh parsley
    15 ingredients
  • Hearty Lentil Soup
    vegetable oil, green onions, chopped, leek, sliced and
    12 More
    vegetable oil, green onions, chopped, leek, sliced, carrot, diced, parsnip , scrubbed and diced, potato, peeled and diced, stalk celery, sliced, dry lentils, rinsed, diced tomatoes, vegetable stock, bay leaves, soy sauce, vegetarian worcestershire sauce, red wine, fresh cilantro, chopped
    55 min, 15 ingredients
  • Hearty Lentil Soup II
    vegetable oil, fresh green onions, chopped and
    12 More
    vegetable oil, fresh green onions, chopped, carrot, chopped, parsnip, sliced, stalk celery, chopped, potato, cubed, leek, chopped, dry lentils, rinsed, diced tomatoes, vegetable broth, bay leaves, soy sauce, worcestershire sauce, red wine
    14 ingredients
  • Lentil Soup for the Soul
    chopped peeled parsnip, diced peeled potato and
    12 More
    chopped peeled parsnip, diced peeled potato, chopped green onions, chopped leek (white portion only ), chopped carrot, chopped celery, olive oil, vegetable broth, no-salt-added diced tomatoes, dried lentils, rinsed, dry red wine or additional vegetable broth, worcestershire sauce, bay leaf, minced fresh cilantro
    20 min, 14 ingredients
  • Souped up Lentils
    red lentil , picked over and rinsed and
    12 More
    red lentil , picked over and rinsed, chicken stock or 4 cups vegetable stock, water, white onion, minced, white potato, peeled and grated (or diced finely), carrot, peeled and grated (or diced finely), garlic clove, crushed, turmeric, salt (depends on your taste and the iness of the stock, add 1/4 tsp at a time), black pepper, coarsely ground (depends on your taste), rice noodles, broken into pieces (vermicelli), sour cream, cilantro (optional) or 4 tbsp parsley, chopped finely (optional)
    35 min, 13 ingredients
  • Spiced Lentil Soup
    lentils, rinsed, stewed tomatoes, undrained and
    11 More
    lentils, rinsed, stewed tomatoes, undrained, potatoes, diced, carrots, sliced, onion, chopped, celery rib, sliced, garlic cloves, minced, bay leaves, black pepper, freshly ground, curry powder, ground cumin, ground coriander, vegetable broth
    8 hour 5 min, 13 ingredients
  • Thyme and Lentil Soup
    potato, peeled and cubed, leeks, sliced in thin rings and
    8 More
    potato, peeled and cubed, leeks, sliced in thin rings, carrot, peeled and sliced into thin semi-circles, green lentils, drained and rinsed, garlic clove, peeled and diced, fresh lemon thyme leaves, removed from stalk (i often use regular thyme instead), vegetable bouillon cubes , made into stock with about 1 and a half pints of water, butter, olive oil, freshly grated black pepper
    55 min, 10 ingredients
  • Lemon Curry Lentil Soup
    lentils, yellow squash, zucchini, mushroom, sweet onion and
    9 More
    lentils, yellow squash, zucchini, mushroom, sweet onion, red onion, garlic cloves, carrots, corn, sweet potatoes, curry, lemons, vegetable stock or chicken stock, sea salt & freshly ground black pepper
    21 min, 14 ingredients
  • Egyptian Red Lentil Soup
    vegetable broth or 5 cups water, dried red lentils and
    10 More
    vegetable broth or 5 cups water, dried red lentils, chopped onions, chopped potatoes, garlic cloves, peeled and left whole, canola oil, ground cumin, turmeric, salt, chopped fresh cilantro, fresh lemon juice, salt and pepper
    1 hour 23 min, 12 ingredients
  • Smells so Good Lentil Soup
    potatoes, chopped, olive oil, onion, chopped and
    14 More
    potatoes, chopped, olive oil, onion, chopped, carrots, chopped, stalks celery, chopped, garlic cloves, minced, dried oregano, dried basil, ground black pepper, water, vegetable broth (or 35 broth cubes from freezing in ice cube trays), stewed tomatoes, chopped, tomato juice (from the can of stewed tomatoes), bay leaves, dried red lentils, fresh spinach, chopped (or 5 oz frozen spinach), balsamic vinegar
    26 min, 17 ingredients
  • Lentil Soup With Swiss Chard
    dried lentils , sorted and rinsed and
    15 More
    dried lentils , sorted and rinsed, swiss chard leaf, rinsed and roughly torn, touch stems removed, diced tomatoes, red potatoes, washed, cut in 1-inch cubes, white onion, chopped, carrots , scrubbed, sliced, garlic cloves, pressed, chicken broth or 5 -6 cups vegetable broth, bay leaves, fresh thyme, chopped, tablelspoon chopped fresh marjoram, fresh basil, chopped, cumin, seasoning salt (or to taste), white pepper, cayenne pepper
    4 hour 20 min, 16 ingredients
  • Soup With Orange Lentils and Orange Vegetables Soup With Orange Lentils and Orange Vegetables
    olive oil, onion , cut into cubes and
    11 More
    olive oil, onion , cut into cubes, chopped hot pepper (optional), garlic cloves, minced, carrots , cut into thin slices, sweet potato, peeled and cut into cubes, fresh pumpkin, peeled and cut into cubes, orange lentils , picked over and rinsed, soup stock, salt, pepper, curry powder, ginger , to taste
    50 min, 13 ingredients
  • Vegetable Curry Soup Vegetable Curry Soup
    olive oil, yellow onion, chopped and
    15 More
    olive oil, yellow onion, chopped, garlic (3 fresh cloves chopped ), fresh ginger, sliced and chopped, samji curry powder or 2 tbsp garam masala, cumin, turmeric, coriander, vegetable stock, bay leaves, split peas, red lentil, yellow lentils, carrots, chopped, chopped tomatoes, potatoes, cubed, butternut squash, cubed
    1 hour 20 min, 17 ingredients
  • Middle Eastern Style Three-Lentil Soup With Potatoes (Vegan) Middle Eastern Style Three-Lentil Soup With Potatoes (Vegan)
    vegetable stock (or broth), kosher salt, black pepper and
    11 More
    vegetable stock (or broth), kosher salt, black pepper, red lentil, channa dal (split desi chickpeas), toor dal (split yellow pigeon peas), diced new potatoes, drained and rinsed well, minced garlic (8 small cloves), toasted sesame seeds (or black sesame seeds or mix of the two), ground cumin, turmeric, garam masala, red cayenne, lemon juice
    1 hour 10 min, 14 ingredients
  • Tipsy Lentil Soup Tipsy Lentil Soup
    lentils (about 4 cups, depending on how much you need) and
    12 More
    lentils (about 4 cups, depending on how much you need), dry red wine, cubed belly of pork (cured, smoked ), onions, approx.)vegetable stock, bay leaves, cayenne pepper, salt, carrots, cubed, potatoes, cubed, cream (should be about 2 cups), powdered sugar or sugar cubes (confectioner s sugar )
    1 hour , 13 ingredients
  • Lentil and Canadian Bacon Soup Lentil and Canadian Bacon Soup
    dried lentils , sorted and rinsed, vegetable broth and
    9 More
    dried lentils , sorted and rinsed, vegetable broth, sliced canadian bacon, coarsely chopped, carrots, cut in 1/2 inch pieces, potato, peeled and cut into 1/2 inch pieces, onion, chopped, celery rib, cut in 1/2 inch pieces, water, dried thyme, salt, pepper
    9 hour 2 min, 11 ingredients
  • Lentil Soup With Balsamic Roasted Winter Vegetables Lentil Soup With Balsamic Roasted Winter Vegetables
    cubed peeled sweet potatoes (about 8 oz) and
    15 More
    cubed peeled sweet potatoes (about 8 oz), cubed peeled parsnips (about 8 oz), cubed peeled carrots (about 8 oz), balsamic vinegar, divided, olive oil, kosher salt, chopped pancetta, chopped shallot (about 6 large), chopped red onion (about 1 medium), fresh thyme leave, minced garlic, black pepper, dry white wine, dried lentils, chicken broth, divided, swiss chard, trimmed and chopped (about 9 oz)
    1 hour , 16 ingredients
  • Lentil Soup with Balsamic-Roasted Winter Vegetables Lentil Soup with Balsamic-Roasted Winter Vegetables
    cubed peeled sweet potato (about 8 oz) and
    15 More
    cubed peeled sweet potato (about 8 oz), cubed peeled parsnip (about 8 oz), cubed peeled carrot (about 8 oz), balsamic vinegar, divided, olive oil, kosher salt, chopped pancetta, chopped shallots (about 6 large), chopped red onion (about 1 medium), fresh thyme leaves, minced garlic, black pepper, dry white wine, dried lentils, fat-free , lower-sodium chicken broth, divided, swiss chard, trimmed and chopped (about 9 oz)
    16 ingredients




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