225287 potato gnocchi light bolognese sauce Recipes

  • Gnocchi Casserole
    frozen potato gnocchi, bulk pork sausage and
    3 More
    frozen potato gnocchi, bulk pork sausage, shredded mozzarella cheese or 1 -2 cup italian cheese blend, your favorite pasta sauce
    55 min, 5 ingredients
  • Gnocchi A La Narciso
    baking potatoes (2 lb), vegetable oil, all-purpose flour and
    7 More
    baking potatoes (2 lb), vegetable oil, all-purpose flour, eggs, butter or margarine, melted, salt, pepper, water, light tomato sauce, grated parmesan or asiago cheese
    10 ingredients
  • Potato Gnocchi With Pancetta, Peas and Sage
    baking potatoes (about 2 lb), salt, egg, lightly beaten and
    9 More
    baking potatoes (about 2 lb), salt, egg, lightly beaten, all-purpose flour, grated parmigiano-reggiano cheese, olive oil, pancetta, chopped, garlic cloves, minced, sage leaves , sliced in a chiffonade, chicken broth, unsalted, frozen peas, thawed, butter
    1 hour 20 min, 12 ingredients
  • Potato Gnocchi With Wild Mushroom Sugo
    russet potatoes, coarse salt, egg yolks and
    17 More
    russet potatoes, coarse salt, egg yolks, freshly grated parmesan cheese, salt, fresh ground black pepper, freshly grated nutmeg, unbleached all-purpose flour, plus more for dusting (or use store bought gnocchi - 1 lb fresh or frozen), extra virgin olive oil, mixed wild mushrooms, finely chopped (from about 3/4-lb mushrooms), salt & freshly ground black pepper, chopped garlic, minced fresh rosemary leaf, minced shallot, tomato puree (from fresh or canned peeled tomato), red wine, chicken broth or 1/2 cup water, unsalted butter , generous, minced fresh parsley leaves, shredded parmesan cheese
    45 min, 20 ingredients
  • Gnocchi with Chicken, Pesto and Fresh Mozzarella
    olive oil and
    6 More
    olive oil, skinless, boneless chicken breast half - cut into 1 1/2-inch cubes, salt and ground black pepper to taste, chicken broth, prepared pesto, potato gnocchi, fresh mozzarella balls
    35 min, 7 ingredients
  • Potato Gnocchi
    hot potato, peeled, cubed, cooked and drained (save cooki... and
    4 More
    hot potato, peeled, cubed, cooked and drained (save cooking water), flour, salt, tomato sauce , for serving, parmigiano-reggiano cheese , for serving
    6 min, 5 ingredients
  • A Very Special Gnocchi
    potato gnocchi, bacon, coarsely chopped and
    8 More
    potato gnocchi, bacon, coarsely chopped, leeks, ends trimmed , halved lengthwise, thinly sliced, unsalted butter, all-purpose flour, skim milk, shredded parmesan cheese, grated cheddar cheese, cooked boneless skinless chicken breasts, shredded (about 2), baby spinach leaves
    30 min, 10 ingredients
  • Gnocchi With Broccoli and Mushrooms
    olive oil and
    8 More
    olive oil, assorted mushrooms or 12 oz white mushrooms, sliced, salt, minced garlic, canned fat free chicken broth, broccoli, trimmed, halved, crushed red pepper flakes, frozen potato gnocchi, serve with parmesan cheese
    35 min, 9 ingredients
  • Mashed Potato Gnocchi
    potatoes, whole wheat flour, margarine, pasta sauce and
    2 More
    potatoes, whole wheat flour, margarine, pasta sauce, garlic powder, black pepper
    1 hour , 6 ingredients
  • Gnocchi With Bacon and Tomatoes
    thick bacon, chopped, red onion, thinly sliced and
    6 More
    thick bacon, chopped, red onion, thinly sliced, potato gnocchi, chopped flat leaf parsley, tomatoes, halved, salt, pepper, parmesan cheese (optional)
    35 min, 8 ingredients
  • Gnocchi With Mushroom Clam Sauce Gnocchi With Mushroom Clam Sauce
    butter, onion, chopped, stalk celery, chopped and
    10 More
    butter, onion, chopped, stalk celery, chopped, garlic cloves, minced, mushrooms, chopped, flour, clams, salt and pepper, dried thyme, cayenne pepper, milk, parsley, chopped, potato gnocchi
    20 min, 13 ingredients
  • Potato Gnocchi Done Right Potato Gnocchi Done Right
    russet potatoes , scrubbed (about 4 medium) and
    3 More
    russet potatoes , scrubbed (about 4 medium), unbleached all-purpose flour, more for kneading and rolling, kosher salt, egg, lightly beaten
    1 hour 5 min, 4 ingredients
  • Potato Gnocchi Gratin With Fricassee of Wild Mushrooms Potato Gnocchi Gratin With Fricassee of Wild Mushrooms
    yukon gold potatoes , scrubbed, all-purpose flour, salt and
    15 More
    yukon gold potatoes , scrubbed, all-purpose flour, salt, whole egg, beaten, extra virgin olive oil, butter, assorted wild mushroom , such as portabello, oyster, shiitake and chanterelles, cleaned and coarsely chopped, shallot, minced, garlic, minced, marsala wine, fresh thyme, chopped, salt & freshly ground black pepper, butter, gnocchi, heavy cream , reduced by 1 third and seasoned with, salt and pepper, ripe plum tomatoes, peeled, seeded and diced, parsley, chopped
    1 hour 2 min, 18 ingredients
  • Potato Gnocchi with Wild Mushroom Sugo (Michael Chiarello) Potato Gnocchi with Wild Mushroom Sugo (Michael Chiarello)
    russet potatoes, coarse salt, egg yolks and
    17 More
    russet potatoes, coarse salt, egg yolks, freshly grated parmesan, salt, freshly ground black pepper, freshly grated nutmeg, unbleached all-purpose flour, plus more for dusting or use store bought gnocchi (1 lb fresh or frozen), extra-virgin olive oil, mixed wild mushrooms, finely chopped (from about 3/4-lb mushrooms), salt and freshly ground pepper, chopped garlic, minced fresh rosemary leaves, minced shallots, tomato puree (from fresh or canned peeled tomato), red wine, chicken broth or water, generous tbsp unsalted butter, minced fresh parsley leaves, parmesan
    1 hour 35 min, 20 ingredients
  • Potato Gnocchi and Spinach Alfredo With Sundried Tomato Drizzle Potato Gnocchi and Spinach Alfredo With Sundried Tomato Drizzle
    sun-dried tomato, drained and chopped fine and
    11 More
    sun-dried tomato, drained and chopped fine, prepared basil pesto, simply potatoes traditional mashed potatoes, all-purpose flour, salt, egg yolk, pot boiling water, fresh spinach, washed, stems removed, olive oil, salt, prepared alfredo sauce, grated parmesan cheese
    1 hour , 12 ingredients
  • Light-Style Bolognese Sauce Light-Style Bolognese Sauce
    vegetable cooking spray, chopped onion (about 1 medium) and
    9 More
    vegetable cooking spray, chopped onion (about 1 medium), minced garlic (about 4 cloves), no-salt-added italian-style stewed tomatoes, undrained, no-salt-added tomato sauce, chopped fresh basil or 1 tsp dried basil, chopped fresh oregano or 1 tsp dried oregano, dried crushed red pepper, egg noodles, uncooked, chopped fresh parsley or 1 1/2 tsp dried parsley
    35 min, 11 ingredients
  • Gratineed Gnocchi with Spinach and Ricotta Gratineed Gnocchi with Spinach and Ricotta
    potato gnocchi, heavy cream, all-purpose flour, salt and
    5 More
    potato gnocchi, heavy cream, all-purpose flour, salt, black pepper, ground nutmeg, baby spinach, whole-milk or part-skim ricotta, shredded mozzarella
    20 min, 9 ingredients
  • Potato Gnocchi Courtesy of Bostonmarket.com Potato Gnocchi Courtesy of Bostonmarket.com
    mashed potatoes (boston market for example), egg yolks and
    6 More
    mashed potatoes (boston market for example), egg yolks, nutmeg, salt, black pepper, parmesan cheese (divided ), flour, tomato sauce (your choice )
    15 min, 8 ingredients




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