84132 potato casserole ened condensed Recipes

condensed cream of mushroom soup, undiluted, sour cream, shredded part-skim mozzarella cheese, green onions, sliced, frozen southern style hash brown potatoes, thawed

potatoes, peeled and thinly sliced, onion, chopped, condensed cheddar cheese soup, undiluted, sour cream, salt

condensed cream of mushroom soup, undiluted, sour cream, shredded part-skim mozzarella cheese, green onions, sliced, frozen cubed hash brown potatoes, thawed

condensed cream of mushroom soup, undiluted, sour cream, milk, shredded cheddar cheese, butter, melted, divided, frozen shredded hash brown potatoes, thawed, cornflake crumbs, grated parmesan cheese

potatoes, peeled and cut into 1/2-inch cubes, shredded cheddar cheese, condensed cream of chicken soup, undiluted, sour cream, butter, melted, green onions, chopped, salt and pepper

condensed cream of celery soup, undiluted, sour cream, water, pepper, frozen o brien potatoes, process cheese (velveeta), cubed, cubed fully cooked ham

condensed cream of chicken with herbs soup, carton sour cream, smoked cheddar cheese, shredded (1-1/2 cups), frozen hash browns with onions and peppers, smoked chicken or 3 cups smoked turkey, chopped, crouton, crushed (optional)

potatoes, sour cream, cream of chicken soup, milk , i usually use the empty coc soup can and fill it 1/4-1/2 way, cheddar cheese, grated, butter, onion, chopped, canned diced green chiles, salt and pepper, corn flakes or 1 cup potato chip, every once in a while we will add this to the top of the casserole

casserole, cooked mashed sweet potatoes (if you want to cook them the old fashioned way, bake the sweet potatoes at 350 until they re tender about 45 minutes for average sized potatoes; if you re in a hurry, boil / steam them in about a half inch of water. i cook mine skins on, but it really doesn tsp matter)., eggs, sugar (according to your taste), butter, softened (don tsp substitute margarine here!), vanilla extract, brown sugar, self-rising flour, butter, softened, pecans, coarsely chopped (tip : pulse on chop setting in your food processor.)

potatoes, sweet potatoes, milk, cardamom, cinnamon, black pepper, salt, chili powder, cayenne pepper

condensed cream of chicken soup, undiluted, sour cream, onion, chopped, butter, melted, salt, red potatoes, peeled and chopped, cheddar cheese, shredded, butter, melted

condensed cream of mushroom soup, sour cream, melted butter, frozen hash brown potatoes, onion, chopped, chopped bell pepper, shredded cheddar cheese, ground black pepper, crushed corn flakes

potatoes, peeled and thinly sliced, onion, chopped, condensed cheddar cheese soup, undiluted, sour cream, salt

potatoes, peeled, cooked and cooled, onion, chopped, butter, divided, sour cream, condensed cream of celery soup, undiluted, shredded cheddar cheese, salt, crushed cornflakes

butter, melted, salt, pepper, dried oregano, condensed cream of celery soup, undiluted, sour cream with chives, frozen hash browns, thawed, chopped onion, chopped celery, chopped green pepper, shredded cheddar cheese, crushed corn flakes, butter, melted

casserole, sweet potatoes, washed, baked, and mashed, vanilla extract, butter, melted, sugar (fructose for diabetics), eggs, beaten, milk, brown sugar (1 cup. fructose and 1 tbsp. + 1 tsp. molasses), flour, butter, softened, pecans, chopped, you may leave out the butter and/or pecans or use a different type of nut. i sometimes use just brown sugar, flour, and rolled oats. use any combination or your own topping recipe or just make the casserole without topping.

casserole, sweet potatoes or yams, milk, butter, softened, sugar, eggs, beaten, vanilla, praline topping, heavy cream, light brown sugar, melted butter, chopped pecans

potatoes ) sweet , peeled and cut crosswise into 3/4-inch thick slices, dark brown sugar, salt, coarsely ground black pepper, butter, cut into small pieces, walnuts, coarsely chopped