128 potato carrot hash Recipes

shrimp, peeled, ranch dressing, catsup, creole mustard, sweet paprika, prepared horseradish, dill, sweet pickle relish, hot sauce, granulated garlic, lemon zest, shallot, chopped fine, hash browns, zucchini, shredded, carrot, shredded, salt and pepper, canola oil, red potatoes, boiled and mashed, ranch dressing, whipping cream, fresh chives, finely chopped, garlic salt

chicken , preferably white meat,trimmed and cubed, pork, trimmed and cubed, potatoes, peeled and cubed, tomato, carrots, skinned and grated, onion, diced

bulk pork sausage, onion, chopped, carrots, grated, green pepper, chopped, diced cooked potatoes, salt, pepper

ground beef, onion, diced, diced tomatoes, undrained, diced carrot, diced celery, cubed peeled potato, salt and pepper

ground beef, onion, chopped, diced tomatoes, undrained, chopped carrot, chopped celery, cubed peeled potatoes, salt and pepper to taste

ground beef, chopped onion, divided, potatoes, grated, salt and ground black pepper to taste, carrots, peeled and grated, whole kernel corn, drained, green beans, drained, bacon

confit duck legs, onion, chopped (2 cups), carrots (3 large) cut into 1/3-inch dice, yellow-fleshed potatoes such as yukon gold (3 large), peeled and cut into 1/3-inch dice, salt, black pepper, heavy cream, madeira, chopped fresh flat-leaf parsley

olive oil, butter, onion, diced, potatoes , semi-cooked and diced, carrot , semi-cooked and diced (optional), fully cooked corned beef, chopped up, fresh chives, chopped, salt , to taste, black pepper , to taste

left over cooked corned beef, trimmed, boiled potatoes, quartered, boiled carrots, halved, cooked turnips or 1 cup parsnip, eggs, salt, pepper

ground turkey, carrots, grated, onion, chopped fine, italian seasoned breadcrumbs, egg, worcestershire sauce, garlic powder, salt, pepper, hash brown, frozen, butter, melted, low-fat cheddar cheese, shredded

minced beef, half a swede, peeled and cubed, potatoes, peeled and cubed, carrots, peeled and sliced, onion, chopped, oxo cubes made up to 1/2 pt beef stock, self raising flour, suet

hot crumble pork sausage, onion, chopped, carrots, grated, green pepper, chopped, diced cooked potatoes, red pepper flakes, salt, pepper

cubed cooked potatoes, vegetable oil, cubed leftover roast beef, sliced cooked carrot (optional), roast beef gravy (or equivalent leftover gravy), salt and pepper

butter, roast pork or beef, cut 1/2-inch cubes (more or less), cooked and diced potato, cut 1/2-inch cubes, diced onion, diced carrot, diced celery, sliced raw mushrooms, chicken or beef broth, cooked and drained rice, all-purpose flour, egg, lightly beaten, salt and pepper, to taste

leftover beef roast (or pork), potatoes, diced, carrots, sliced, onion, diced, green beans (optional), worcestershire sauce, salt and pepper, water, oil

white meat chicken, carrots, canned sliced potatoes, olive oil

confit duck legs, onion, chopped (2 cups), carrot, cut into 1/3-inch dice, purple potatoes, peeled and cut into 1/3-inch dice, parsnip, peeled and cut into 1/3 inch dice, butternut squash, peeled and cut into 1/3 inch dice, salt, black pepper, heavy cream, tawny port, chopped fresh flat-leaf parsley

ground beef, onion, chopped, pepper, garlic powder, chili powder, potatoes, mashed with, milk , and, butter, beef gravy, peas and carrots (drained)