115564 potato bundt cake creamy glaze Recipes
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spice cake mix , i use duncan hines and14 Morespice cake mix , i use duncan hines, instant vanilla pudding, pumpkin puree , i use libby s, water, canola oil, cinnamon (to taste), allspice (to taste), vanilla, raisins , plumped in warm water, eggs, condensed milk, milk, maple syrup, egg yolk1 hour 5 min, 15 ingredients
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sour cream, sugar, butter, salt, active dry yeast and9 Moresour cream, sugar, butter, salt, active dry yeast, warm water (100o to 110o), sugar, eggs, lightly beaten, bread flour, butter, softened, sugar, ground cinnamon, creamy glaze, purple-, green-, and gold-tinted sparkling sugar sprinkles40 min, 14 ingredients
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Almond Bundt Cake from Cake Mixyellow cake mix, blanched almond, water, vegetable oil and5 Moreyellow cake mix, blanched almond, water, vegetable oil, eggs, almond extract, light corn syrup, butter, almond liqueur11 min, 9 ingredients
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White Chocolate Bundt Cake (Cake Mix )white chocolate, white cake mix (without pudding) and11 Morewhite chocolate, white cake mix (without pudding), instant vanilla pudding, eggs, water, vegetable oil, white chocolate, butter, vanilla, sugar (powdered ), milk, flaked coconut, toasted, pecans, chopped1 hour 20 min, 13 ingredients
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Apple Pound Cake (Sunny Anderson)jumbo-sized eggs, separated, buttermilk and10 Morejumbo-sized eggs, separated, buttermilk, butter, plus 1 tbsp, for pan, cake flour, plus 2 tbsp, for pan, granny smith apple, peeled, cored and diced into 1/8-inch pieces, ground cinnamon, lemon juice, sugar, divided, vanilla extract, lemon extract, baking powder, special equipment : 10-inch bundt cake pan1 hour 45 min, 12 ingredients
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Buttermilk Breakfast Bundt Cakebuttermilk breakfast cake and16 Morebuttermilk breakfast cake, buttermilk replaces sour cream in my twist on not-too-sweet bundt cake ., white cake mix, buttermilk, melted butter, eggs, light brown sugar, ground cinnamon, shortening, granulated sugar, buttermilk-vanilla glaze, powdered sugar, melted butter, vanilla extract, buttermilk, stir together first 3 ingredients and 1 tbsp. buttermilk until smooth, adding additional 1 tbsp. buttermilk, if necessary, for desired consistency.45 min, 18 ingredients
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Cream Cheese-Filled King Cakesour cream, sugar, butter, salt, active dry yeast and10 Moresour cream, sugar, butter, salt, active dry yeast, warm water (100o to 110o), sugar, eggs, lightly beaten, bread flour, sugar, cream cheese, softened, egg, vanilla extract, creamy glaze, purple-, green-, and gold-tinted sparkling sugar sprinkles40 min, 15 ingredients
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