35753 pot salsa avocado ray Recipes

olive oil, butter, boneless skinless chicken breast, cut into bite size pieces, white rice, chicken stock, poultry seasoning, sazon goya or 1 tbsp fajita seasoning mix, tomato sauce, spanish olives with pimento, drained and chopped, tomatoes, seeded and chopped, green bell pepper, seeded and chopped, white onion, chopped, drops hot sauce, chopped fresh flat-leaf parsley, lime , juice of, salt, ripe avocados, pitted and spoon flesh from skins, lime , juice of, garlic clove, sour cream, salt

salsa, avocados - peeled, pitted and diced, chopped green onions, garlic, chopped, chopped fresh cilantro, salt and pepper to taste, tortilla chips

beef shoulder center steaks (ranch), cut 1 inch thick, ground cumin, prepared tomatillo salsa, avocado, diced, chopped fresh cilantro

cm) pizza crusts, cooked (already cooked from bread section, not the doughy kind), philadelphia cream cheese, read onion, chicken tenderloins, cooked (read note aboe for other suggestion), olive oil flavored cooking spray, salsa, avocado, sliced

pineapple chunks (fresh pineapple is best but you can use canned), tomato, seeded and chopped, red onion, chopped, sweet red pepper, chopped, red chili , seeds removed and chopped finely, avocado (i like the salsa without the ) (optional), cilantro, chopped, lime peel, shredded finely, lime juice, garlic clove, minced, pepper (optional), salt (optional)

shredded carrot, sliced green onions, shredded monterey jack cheese with jalapeno peppers, divided, fat-free flour tortillas, chopped ready-to-eat roasted skinned , boned chicken breasts (such as tyson; about 2 breasts), fresh cilantro leaves, fruit salsa, avocado cream

boneless skinless chicken breasts, salsa (i use 2- 16 oz. jars), corn, drained, black beans, drained, flour tortilla, sour cream, guacamole, lettuce, tomato, cheese, salsa

lime juice, fresh, red onion, fine chopped (medium sized), garlic clove, minced, jalapeno pepper, seeded and minced, ground coriander, ground cumin, fresh ground black pepper, tomatoes, ripe, chopped coarsely & not peeled (you can substitute a 28 oz can whole peeled tomatoes), fresh coriander, cucumber, peeled and diced, avocado (ripe, diced ), shrimp , coooked & peeled (can substitute leftover poultry or firm tofu), tortilla chips, lightly crushed, limes, cut into 8 wedges

canola oil, maine or dungeness crabmeat, red onion, finely chopped, scallions , thinly slices, red bell pepper, finely diced, mayonnaise or aioli, tabasco, breadcrumbs, divided (preferably panko), lemon juice, worcestershire, flour, salt, pepper, beaten egg, avocado salsa, avocado, lime juice, cilantro, red onion, finely diced, olive oil, salt, mango coulis, mangos, water, confectioner sugar

avocado - peeled, pitted and diced, lime, juiced, mango - peeled, seeded and diced, red onion, chopped, habanero pepper, seeded and chopped, chopped fresh cilantro, salt to taste

avocados - peeled, pitted and diced, sour cream, salsa, ground cumin, garlic powder, salt, ground black pepper

avocado, mashed, romaine lettuce leaves, chopped, green bell pepper, finely chopped, lemon juice, french bread, extra-virgin olive oil, canned sardines in water, drained, diced tomatoes with basil, garlic, and oregano - drained

avocados, tomatoes, red onion, jalapeno peppers, cilantro, lime juice, salt

poached chicken, chicken , 5 to 6 lb, kosher or sea salt, onions, peeled and halved , attached at root end, ribs celery, halved, carrot, peeled and halved, bundle herbs , including thyme, rosemary, parsley and fresh bay leaves, lemon, thickly sliced, drop biscuit chicken pot pie, extra-virgin olive oil, button mushrooms, sliced or quartered, carrots, peeled and diced, potato, peeled and chopped, ribs celery, chopped, onion, chopped, salt and freshly ground black pepper, butter, all-purpose flour, chicken stock, homemade or store-bought, tarragon, leaves chopped, dijon mustard, poached chicken, diced or shredded, frozen peas, drop biscuit mix, mixed to package directions (recommended : jiffy), chopped fresh chives or parsley or fresh or dried dill, for biscuit mix

chuck roast, cumin, chili powder, garlic powder, tomatillo salsa

avocado, large, diced to about 1/2 inch, onions, finely diced, jalapeno pepper, minced, cilantro, fresh, chopped, lime juice, freshly squeezed, salsa, store bought

sized mushrooms, quartered, green bell pepper, seeded and diced, red onion, chopped, red potatoes, applewood or hickory smoked bacon, chopped, extra-virgin olive oil, grill seasoning (recommended: montreal steak seasoning ) or coarse salt and pepper, hot sauce (recommended : tabasco), to your taste, shredded sharp cheddar , pepper jack or smoked cheddar cheese, butter, divided, extra large eggs, thick cut slices bread, 1 to 1 1/2 inches thick, white , wheat or crusty farmhouse, garlic , cracked away from skins, cayenne pepper or several drops hot sauce (recommended: tabasco) chopped fresh cilantro leaves, for garnish, yellow tomato salsa: any flavor or variety of store bought salsa that you may have in your pantry is a fine substitute here as well, yellow tomatoes, seeded and chopped, red onion, finely chopped, serrano or jalapeno pepper, seeded and finely chopped, cilantro or parsley leaves, chopped, salt

olive oil, diced red pepper, plus 1 cup for garnish, diced green pepper, diced red onion, ground cumin, cayenne pepper, roughly chopped fresh cooked lobster meat, shredded monterey jack cheese, chopped jalapenos , without seeds, or to taste, kosher salt, flour tortillas, clarified butter, sliced green onion, for garnish, sour cream, for garnish, pineapple tops, for garnish, tropical fruit salsa , recipe follows