123 pot pepper steak tomato Recipes

oil, beef round steak, flour, potatoes, peeled and quartered, onions, sliced, carrots, sliced, salt, pepper, diced tomatoes, tomato sauce

boneless beef chuck steaks, olive oil, salt and pepper, minced garlic, flour, beef broth, teriyaki sauce, worcestershire sauce, red pepper flakes, yellow onion, sliced in rings, green pepper , julienned, red pepper , julienned, fresh tomato, diced, brown sugar

mushroom and green pepper flavor spaghetti sauce, tomato paste, green peppers, stew meat, sugar, onion powder

steaks, salt and pepper, flour, oil, sliced onions, diced tomatoes, sliced carrot, garlic salt, water

steaks, cut in strips, pepper, green pepper, sliced, tomatoes, soy sauce, flour, salt, onion, sliced, mushrooms, frozen french-cut green beans

boneless beef round steak, salt, pepper, italian stewed tomatoes, tomato paste, bottled hot pepper sauce, onion, red peppers, green pepper

flour, salt, pepper, steaks, onion, butter, tomato soup or 14 1/2 oz stewed tomatoes, water, vinegar

boneless beef chuck steaks, olive oil, salt and pepper, minced garlic, flour, beef broth, teriyaki sauce, worcestershire sauce, red pepper flakes, yellow onion, sliced in rings, green pepper , julienned, red pepper , julienned, fresh tomato, diced, brown sugar

steaks, cut 3/4-inch thick, flour, dried thyme, garlic powder, salt & pepper, all-purpose seasoning (optional), dried onion flakes, bell pepper, coarsely chopped, stalk celery, sliced, carrot, chopped (optional), diced tomatoes (or tomato sauce), red wine, worcestershire sauce

steaks , cut 3/4-inch steak, flour, salt & pepper, onion, diced, carrot, chopped, celery rib, chopped, tomato sauce

steaks, 1/2 inch thick, onion, thinly sliced, french style green beans, drained, tomato soup, garlic salt, potatoes, quartered, whole peeled tomatoes, salt and pepper

steaks , cut into thin strips, flour, pepper, tomatoes, onion, cut into rings, green bell peppers , cut into strips, light soy sauce, garlic clove, smashed, green onions, sliced, sugar (optional), salt (optional), bean sprouts (optional)

steaks, 1 inch thick, flour, salt, pepper, vegetable oil, onions, peeled, sliced, garlic cloves, peeled & crushed, lemon, rind on, thinly sliced, potatoes, halved peeled, bay leaf, tomatoes, worcestershire sauce, dry mustard, brown sugar, paprika, salt & pepper

steaks, cut 3/4-inch thick, flour, salt and pepper, onion, sliced, carrot, chopped, stalk celery, chopped, hunts tomato sauce

steak (cut up in bite size pieces), flour, onion (diced ), bell pepper (diced ), diced tomatoes, soy sauce, salt, pepper, garlic powder

boneless beef round steak, cut 3/4 to 1 inch thick, salt, ground black pepper, cajun-style stewed tomatoes or 1 (14 1/2 oz) can mexican-style tomatoes or 1 (14 1/2 oz) can italian-style stewed tomatoes, tomato paste (with italian seasoning ), bottled hot pepper sauce, frozen stir fry vegetables, hot cooked rice or 4 cups noodles or 4 cups mashed potatoes

flank steaks, butter, dried thyme, dried sage, dried basil, garlic, minced, salt and pepper, olive oil, bay leaf, tomatoes, tomato paste, chopped cooking onion, soy sauce, worcestershire sauce, hot chili peppers, finely chopped, mushroom, sliced, sour cream, parsley, finely chopped, linguine, uncooked, butter

oil, butter, sirloin tip steaks (3-4), onions, chopped, stalks celery, diced, green bell pepper, seeded and chopped, dried chili pepper flakes (optional) or 1 jalapeno pepper, seeded and chopped, to taste (optional), dried oregano, fresh minced garlic, bay leaves (or use 1 large), sliced mushrooms, stewed tomatoes , with juice, beef bouillon powder (optional), worcestershire sauce, salt and black pepper (to taste), water, mixed with, cornstarch (or use beef broth) (optional)