23399 pot inspired noodles Recipes

pot roast, baby potatoes, onions, cut into wedges, carrots , cut into 1 inch slices, frozen peas (or just grab a bag of mixed veg), beef stock, dry red wine, salt and pepper, mixed french herbs

pot roast, cooking oil, beef broth, baby carrots, red potatoes, quartered or in eighths, depending on size, onions, quartered, flour, sour cream

pot stickers, frozen, any filling, salad oil, roasted red peppers, drained, hoisin sauce, lemon juice, sesame oil, toasted, sugar, fresh ginger, minced, garlic clove, minced, mixed salad greens (about 9 oz)

pot roast, garlic powder, ground pepper, salt, all-purpose flour, oil, sliced onions, carrots, roughly cut, celery ribs, roughly cut, new potatoes, quartered, onion soup mix, water

pot roast, onion, mushroom, tomatoes, water, red wine, mixed herbs, sugar, salt and pepper, oil (for frying )

noodles (rice, spagettini, fettucine, etc.), bean sprouts, bell peppers, onions, garlic, ginger, snap peas, soy sauce, flour or cornstarch, water, olive oil

noodles (not too wide ), butter, garlic cloves, minced (more if you love garlic like i do!!), salt, worcestershire sauce, cream cheese, cubed and softened, heavy cream (milk will work, but yields a thinner sauce), sharp cheddar cheese, grated, sour cream, paprika

noodles, cottage cheese, eggs (beaten ), sugar, golden raisins, sour cream, breadcrumbs, toasted, melted butter

noodles, cooked, sugar, salt, eggs, beaten, curd cottage cheese, room temperature, cream cheese, softened, butter, softened, sour cream, room temperature, raisins, cinnamon-sugar mixture

noodles, green cabbage, onion, garlic cloves, green capsicum, soya sauce, vinegar, chili powder, salt, oil, cornflour, maida flour, warm water, salt, oil

noodles, soy sauce, gingerroot, garlic (cut into small pieces), oil, onion (cut into long pieces), beans, peas, carrots, salt & pepper, cinnamon sticks, cardamom pods

pot roast, rotel tomatoes , with green chile (if you don tsp want the spice) or 1 (15 1/2 oz) can diced tomatoes (if you don tsp want the spice), soup mix, bay leaves, dried parsley, garlic cloves, cut in half, salt, fresh ground pepper, flour, water, carrots, cut up, potatoes, cut up, stalks celery, cut up, olive oil

potted meat, cream cheese, white bread or 1 loaf whole wheat bread

pot roast (i prefer chuck), cream of mushroom soup, lipton onion soup mix, ground pepper

pot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening

pot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped

noodles, peanut oil, garlic cloves, peeled and crushed, whole red chilies, lime juice, vegetable stock cube, hot chili sauce, heinz ketchup, dried parsley, white pepper, bean sprouts, red bell pepper, washed and chopped, roasted peanuts, fresh coriander leaves, washed and finely chopped, fresh mint leaves, washed and finely chopped