199502 pot cheese without evaporated Recipes

wide egg noodles, butter, olive oil, shallot, minced, garlic cloves, minced, sun-dried tomato , in oil, diced, fresh basil leaf , cut in chiffonade, pot cheese, at room temperature, salt , to taste, freshly ground black pepper , to taste, grated parmesan cheese

pot roast, onion, mushroom, tomatoes, water, red wine, mixed herbs, sugar, salt and pepper, oil (for frying )

elbow macaroni, butter, melted, eggs, beaten, shredded cheddar cheese, divided, evaporated milk, condensed cheddar cheese soup, undiluted, milk, paprika

elbow macaroni, shredded cheddar cheese, divided, evaporated milk, milk, eggs, salt, ground black pepper

eggplant, peeled and diced into 1 1/2-inch cubes, diced onion (optional), salt , dissolved in, water, italian seasoned croutons (small ones work best ), shredded cheddar cheese, divided, evaporated milk, flour, salt, black pepper, oregano, paprika, butter, melted

macaroni, cheddar cheese soup, evaporated milk, eggs, well beaten, margarine, melted (1 stick), louisiana hot sauce (not tabasco) or 1 tsp crystal hot sauce (not tabasco), salt, ro-tel diced tomatoes with green chilies, puts a little mexican twist to it (optional)

potatoes, peeled and chopped, chicken broth, onion powder, garlic, minced, sharp cheddar cheese, shredded (8 oz.), evaporated milk, pepper

fresh asparagus spear, trimmed, cream cheese, softened, evaporated milk or 6 tbsp half-and-half cream, salt, black pepper, crumbled blue cheese

extra wide egg noodles, bacon, farmer cheese, salted butter, ground black pepper, salt

elbow macaroni, eggs, whole milk, velveeta cheese (shredded ), extra-sharp cheddar cheese (shredded ), evaporated milk

pot roast (i prefer chuck), cream of mushroom soup, lipton onion soup mix, ground pepper

pot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening

chicken stock, butter, chopped red onion, garlic clove, finely minced, broccoli, chopped, carrot, peeled and grated, potatoes, cubed, cream of chicken soup, cheddar cheese soup, evaporated milk, worcestershire sauce, velveeta cheese, cubed, egg noodles, salt and pepper

pot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped

jalapeno peppers with juice, chopped, flour, monterey jack cheese, shredded, evaporated milk, cheddar cheese, shredded, eggs, beaten

lasagna strips, cut into squares, types of cheese, grated (quick melt and cheddar will do), cream of mushroom soup, grated cheese, carnation evaporated cooking milk, white onions, minced, cooking oil

asparagus cooked and drained, cream cheese, softened, evaporated milk, blue cheese