301 portzelky year Recipes

  • Portzelky (New Year's Cookies)
    white sugar, lukewarm water, active dry yeast, raisins and
    6 More
    white sugar, lukewarm water, active dry yeast, raisins, eggs, lukewarm milk, salt, all-purpose flour , or as needed, vegetable oil for frying, sugar for dusting, or as needed
    35 min, 10 ingredients
  • Wild Striped Bass with Thyme, Spring Peas, 25 Year Balsamic Vinegar, and Potato Pancake
    salt and freshly ground black pepper and
    15 More
    salt and freshly ground black pepper, striped bass fillets, cut into 4 strips across, olive oil, for searing, thyme, garlic potato pancake , recipe follows, pea puree , recipe follows, year balsamic vinegar , as a garnish, peas in pod, extra-virgin olive oil, yukon gold potatoes, chives, sliced in fine rings, shallots, peeled and chopped fine, garlic, peeled and chopped fine, egg whites , whipped into soft peaks, flour, olive oil, for sauteing
    1 hour 20 min, 16 ingredients
  • Strawberries with Balsamic Vinegar
    fresh strawberries and
    4 More
    fresh strawberries, year old balsamic vinegar (12 is preferred), fresh mint leaves , cut into thin strips, grenadine or 2 tbsp creme de cassis, vanilla wafer cookies
    15 min, 5 ingredients
  • Burrata Caprese Salad
    ripe tomatoes , preferably heirlooms (a variety of colors... and
    5 More
    ripe tomatoes , preferably heirlooms (a variety of colors will add interest to the salad), balls ) burrata cheese, cut into halves, chopped fresh basil , or to taste, salt and freshly ground pepper, to taste, a good extra virgin olive oil , to drizzle, aged balsamic of modena vinegar , aged 25 years or more (if you use regular balsamic, it doesn tsp have the same sweetness of a truly aged balsamic, so if you need to use this, reduce some with a bit of sugar until you have a thick syrupy glaze, or get some balsamic glace (such as colavita brand)
    5 min, 6 ingredients
  • Erin's Year Round Party Dip
    ground buffalo meat, water, taco seasoning mix and
    4 More
    ground buffalo meat, water, taco seasoning mix, cream cheese, water, salsa (such as tostito s), extra sharp cheddar cheese, grated
    45 min, 7 ingredients
  • Portzelky (New Year's Cookies) Portzelky (New Year's Cookies)
    sugar, lukewarm water, active dry yeast, milk, water, salt and
    7 More
    sugar, lukewarm water, active dry yeast, milk, water, salt, sugar, baking powder, raisins (or as many as you would like), egg yolks, egg whites, beaten, flour, oil (for deep frying)
    32 min, 13 ingredients
  • Backyard Farms' Offers a Taste of Summer Year Round Backyard Farms' Offers a Taste of Summer Year Round
    backyard beauties tomatoes, eggplants and
    7 More
    backyard beauties tomatoes, eggplants, buffalo mozzarella , balls, garlic cloves, chopped, basil leaves , chiffonade, year aged balsamic vinegar, baby mixed salad greens, kosher salt, black pepper
    25 min, 9 ingredients
  • Arugula and Parmigiano-Reggiano Cheese Salad with 25 Year Old Balsamic Vinegar (Emeril Lagasse) Arugula and Parmigiano-Reggiano Cheese Salad with 25 Year Old Balsamic Vinegar (Emeril Lagasse)
    extra-virgin olive oil, year old balsamic vinegar and
    4 More
    extra-virgin olive oil, year old balsamic vinegar, arugula, cleaned and stemmed, sliced pieces of proscuitto di parma, parmigiano-reggiano cheese, salt and fresh ground black pepper
    6 ingredients
  • Coriander Tuna, Parsnip Puree, and 25 Year Old Balsamic Vinegar (Emeril Lagasse) Coriander Tuna, Parsnip Puree, and 25 Year Old Balsamic Vinegar (Emeril Lagasse)
    olive oil, minced shallots, minced garlic and
    21 More
    olive oil, minced shallots, minced garlic, cooked green lentils, chopped green onions, chopped tomatoes, seeded and peeled, veal stock, salt and pepper, year old balsamic vinegar, tuna steaks, olive oil, cracked toasted coriander seed, parsnip puree, warm, chopped green onions, sizzled leeks (fried julienne leeks), essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 min, 24 ingredients
  • Year 'round Spiced Peach Jam (In Your Bread Machine) Year 'round Spiced Peach Jam (In Your Bread Machine)
    sugar, low-sugar light fruit pectin and
    4 More
    sugar, low-sugar light fruit pectin, thawed frozen sliced peaches, ground nutmeg, lemon juice
    1 hour 5 min, 6 ingredients
  • Year-Round Salsa Year-Round Salsa
    canned crushed tomatoes and
    8 More
    canned crushed tomatoes, fresh jalapenos or 2 pickled jalapeno peppers, minced, minced onion, garlic, minced, cayenne or 1/4-1/2 tsp crushed arbol chile, salt, cumin seeds, toasted or 1 pinch ground cumin, dried oregano, preferably mexican, white vinegar , optional
    20 min, 9 ingredients
  • Year-Round Field-Berry Jam Year-Round Field-Berry Jam
    best 4-field berry mix, unsweetened apple juice and
    2 More
    best 4-field berry mix, unsweetened apple juice, bernardin freezer jam pectin (1 package), splenda sugar substitute
    20 min, 4 ingredients
  • Year-Round Strawberry Dessert Year-Round Strawberry Dessert
    graham cracker crumbs, sugar, melted butter and
    7 More
    graham cracker crumbs, sugar, melted butter, cream cheese, softened, sugar, boiling water, red gelatin, strawberry juice or 1 cup cold water, frozen strawberries
    1 hour 10 min, 10 ingredients
  • Year of the Dog Year of the Dog
    white creme de cacao, kahlua, amaretto, cream
    5 min, 4 ingredients
  • Year-End Scallops on the Half Shell Year-End Scallops on the Half Shell
    shucked scallops (small or singing), minced shallot and
    3 More
    shucked scallops (small or singing), minced shallot, minced ginger, fresh lime juice, wasabi tobiko
    5 ingredients
  • Yearly Insalata Caprese Yearly Insalata Caprese
    ripe tomatoes sliced, fresh mozzarella sliced and
    3 More
    ripe tomatoes sliced, fresh mozzarella sliced, fresh basil leaves, salt, olive oil
    5 ingredients
  • What To Have On Hand: Always On Hand What To Have On Hand: Always On Hand
    tuna , in oil or water, anchovies and
    49 More
    tuna , in oil or water, anchovies, beans-pinto, white, and black, chicken broth, tomatoes, artichoke hearts, peanut butter, roasted pimentos, olives, capers, dijon mustard, soy sauce, various pastas, couscous, cornmeal, rice-brown , arborio, basmati, long-grain, lentils, vegetable, extra-virgin olive, white or red wine, cider, balsamic, sherry wine, sun-dried tomatoes, dry mushrooms, onions , shallots and garlic, potatoes, various spices, tuna (in oil or water)--2 to 5 years, beans --2 to 5 years, broths --2 to 5 years, tomatoes --12 to 18 months, peanut butter --6 to 9 months, roasted red peppers, olives --12 to 18 months, capers --12 to 18 months, dijon mustard--12 months, dried pastas--2 years, rice--2 years, cornmeal (degerminated)--6 to 12 months, stone-ground cornmeal--1 month, couscous--2 years, beans (navy, black, pinto)--12 months, legumes (lentils, split peas)--12 months, vegetable--2 years, extra virgin olive--2 years, flavored/nut--2 years, white or red wine--2 years, cider--2 years, balsamic--2 years, sherry wine--2 years
    51 ingredients
  • Biscotti Biscotti
    several years ago my sister (jan) and myself where playin... and
    2 More
    several years ago my sister (jan) and myself where playing with biscotti recipes. we came up with a very easy and simple way to make biscotti ( a semi sweet scone like bisquit), we used about 4 cups bisquick and about 1 cup sugar (use what fits your taste),1 cup chopped pecans and 1 cup chopped dried cranberries. mix the ingredients well (with enough milk to make a thick dough) and put on a non stick baking sheet. form the dough into a half moon shape and bake. let cool, slice and drizzle with an icing made from melted chocolate or powdered sugar, vanilla and milk mixed thick ( imperial icing). we made several kinds and this is the 1 we liked best. i hope you try this easy way, it is good., i found a hard biscotti recipe and you can see it below and it is the real way to make biscotti., we didn tsp cook the biscotti twice , because we liked it baked once. biscotti is baked once whole and then sliced and baked again. it comes out pretty crisp.
    30 min, 3 ingredients




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