1084 portuguese turnovers Recipes
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fish fillets (cod, haddock or other white .), olive oil and13 Morefish fillets (cod, haddock or other white .), olive oil, onion, chopped, leek, cleaned and sliced (white part only ), garlic cloves, minced, canned plum tomatoes (about 1 medium sized can), tomato paste, white wine, cumin, oregano, rosemary, salt and pepper, green pepper, sliced, lemon, sliced, fresh parsley, minced55 min, 15 ingredients
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chicken, cut into serving pieces and10 Morechicken, cut into serving pieces, tomatoes, peeled, seeded and chopped, smoked ham, thinly sliced and cut into 1/2 inch squares (lean), boiling onions, dijon mustard, garlic clove, finely minced (or crushed ), dry white wine, tawny port or 6 tbsp white port, salt and pepper, to taste, butter, brandy1 hour 10 min, 11 ingredients
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picnic pork shoulder, cut into 2-inch chunks and7 Morepicnic pork shoulder, cut into 2-inch chunks, white wine, 1 part, cider vinegar, 2 parts, salt, garlic cloves, peeled and crushed, dried marjoram, whole red chilies , torn apart (cayenne), french bread, sliced 1-inch thick146 hour , 8 ingredients
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dried black beans, water and11 Moredried black beans, water, boneless skinless chicken breasts, sliced, red peppers, diced, red onion, diced, cleaned okra (fresh or frozen ), head garlic, diced, tomatoes, diced, chopped scallion, chopped basil, chopped cilantro, ground cumin, fresh cracked black pepper1 hour 30 min, 13 ingredients
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carrot, onion, stalks celery, tomatoes, skinned & seeded and10 Morecarrot, onion, stalks celery, tomatoes, skinned & seeded, potato, peeled, kidney beans , soaked overnight, olive oil, butter, paprika, chicken stock, tomato paste, mild chorizo sausage (or hot ), cayenne pepper, salt & pepper1 hour 10 min, 14 ingredients
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olive oil and9 Moreolive oil, beef steak, cut into very thin slices (rump , sirloin, fillet), onions, thinly sliced, garlic cloves, crushed, tomato, chopped, parsley, freshly chopped, bay leaf, salt and black pepper, coriander, freshly chopped to garnish (cilantro), red pepper flakes (optional) or cayenne pepper, to taste (optional)45 min, 10 ingredients
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portuguese smoked sausage and17 Moreportuguese smoked sausage, other smoked sausage (i use a sausage called, in portuguese, paio ), smoked pork ribs, salted pork ears, salted pork tail, lean bacon, in 1 piece,rind removed, smoked pork tongue (optional), jerked beef, pork trotter, blanched and scraped ,if necessary, pork shoulder, water, black beans , picked over,soaked overnight,drained, oil, onions, finely chopped, garlic, minced, bay leaves, salt, ground black pepper12 hour , 18 ingredients
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