14816 portobello sandwich loaf Recipes

  • Portobellos Dijonnaise
    portobellos, (1 1/2 lbs total ), olive oil and
    10 More
    portobellos, (1 1/2 lbs total ), olive oil, salt and black pepper, sliced shallots, olive oil, low-sodium beef broth, port or dry marsala, worcestershire sauce, dijon mustard, salt and black pepper to taste, chopped fresh parsley
    25 min, 12 ingredients
  • Portobello Pizza
    portobello mushroom caps, sliced, onion, sliced, salt and
    11 More
    portobello mushroom caps, sliced, onion, sliced, salt, pepper, vegetable cooking spray, balsamic vinegar, yellow cornmeal, refrigerated pizza crust dough, basil pesto, plain nonfat yogurt, chopped fresh basil, fresh mozzarella cheese slices (6 oz), tomatoes, chopped, shredded parmesan cheese
    22 min, 14 ingredients
  • Portobello Mushroom Burgers
    portobello mushroom caps, stems trimmed, salt and pepper and
    4 More
    portobello mushroom caps, stems trimmed, salt and pepper, cheddar, green-leaf lettuce leaves, tomato, whole-wheat hamburger buns
    12 min, 6 ingredients
  • Portobellos Stuffed with Greens and Blue
    portobello mushroom caps, stems removed and
    6 More
    portobello mushroom caps, stems removed, fine sea salt, divided, chopped collard green leaves or other dark leafy greens, stems and tough ribs removed before chopping, red onion, sliced, garlic, finely chopped, freshly ground black pepper, crumbled blue cheese
    55 min, 7 ingredients
  • Portobellos Parmesano
    portobello mushroom caps (about 4 to 5 inches wide ) and
    4 More
    portobello mushroom caps (about 4 to 5 inches wide ), olive oil, meatless spaghetti sauce, divided, shredded fontina cheese, shredded parmesan cheese
    25 min, 5 ingredients
  • Portobello Pizzas
    portobello mushrooms (4 to 4-1/2 inches), stems removed and
    10 More
    portobello mushrooms (4 to 4-1/2 inches), stems removed, olive oil, johnsonville mild ground italian sausage, pizza sauce, green pepper, chopped, onion, chopped, chopped fresh mushrooms, grated parmesan cheese, garlic cloves, minced, shredded part-skim mozzarella cheese, sliced fresh basil leaves , optional
    30 min, 11 ingredients
  • Portobello Mushroom Saute
    portobello mushrooms, sliced, sweet red pepper , julienned and
    9 More
    portobello mushrooms, sliced, sweet red pepper , julienned, sweet yellow pepper , julienned, onion, halved and sliced, olive oil, salt, pepper, shredded gouda cheese, plum tomato, chopped, sliced ripe olives, minced fresh parsley , optional
    30 min, 11 ingredients
  • Portobello Burger with Muffuletta Topping
    portobello mushroom, stem removed, olive oil and
    8 More
    portobello mushroom, stem removed, olive oil, dried oregano, salt and pepper, to taste, plum tomato, chopped, pitted green olives, chopped, mayonnaise, multigrain hamburger bun, split and toasted, lettuce leaf, provolone cheese
    25 min, 10 ingredients
  • Portobello Burgers with Goat Cheese
    beets, olive oil, balsamic vinegar, dried rosemary and
    8 More
    beets, olive oil, balsamic vinegar, dried rosemary, garlic, minced and divided, portobello mushroom caps, goat cheese, sandwich buns, split and toasted, baby spinach leaves, mayonnaise, garlic, minced, limes, juiced
    50 min, 12 ingredients
  • Hot Portobello Mushroom Sandwich
    portobello mushroom cap , cut into 1/2-inch slices and
    5 More
    portobello mushroom cap , cut into 1/2-inch slices, red wine vinegar, pumpernickel rye bread, dijon mustard, sliced pimento-stuffed green olives, havarti cheese
    15 min, 6 ingredients
  • Portobello Hashbrowns Portobello Hashbrowns
    portobello mushroom diced, white onion diced and
    3 More
    portobello mushroom diced, white onion diced, russet potatoes, salt, freshly ground black pepper
    10 min, 5 ingredients
  • Portobello Polenta Bake Portobello Polenta Bake
    polenta, any flavor, portobello caps , 1/4' slices and
    6 More
    polenta, any flavor, portobello caps , 1/4 slices, red onion, chopped, asparagus strips, 1 pieces, bell pepper, any kind, diced, tempeh, diced, your favorite spices, gravy
    45 min, 8 ingredients
  • Portobello Hash Browns Portobello Hash Browns
    portobello mushroom diced, white onion diced and
    3 More
    portobello mushroom diced, white onion diced, russet potatoes, salt, freshly ground black pepper
    20 min, 5 ingredients
  • Portobello Parmesan Portobello Parmesan
    portobello mushroom caps (about 1 lb) and
    4 More
    portobello mushroom caps (about 1 lb), freshly ground black pepper, salt, basic marinara, grated fresh parmesan cheese
    6 ingredients
  • Sandwich of the Day by Faiza Sandwich of the Day by Faiza
    sandwich bread (i prefer multigrain or oat bran bread) and
    3 More
    sandwich bread (i prefer multigrain or oat bran bread), meatloaf (any kind ), mayonnaise, red pepper jelly
    7 min, 4 ingredients
  • Portobello  Steak  Sandwiches with Gorgonzola Butter and Red Pepper Vinaigrette Portobello Steak Sandwiches with Gorgonzola Butter and Red Pepper Vinaigrette
    balsamic vinegar, garlic cloves, minced and
    11 More
    balsamic vinegar, garlic cloves, minced, chopped fresh thyme leaves or 2 tsp dried thyme, crumbled, olive oil, fresh portobello mushrooms , stems trimmed flush with caps, gorgonzola cheese (about 1/4 cup) at room temperature, unsalted butter, softened, red bell pepper , roasted (procedure follows), or 1/3 cup chopped drained bottled roasted red peppers, white-wine vinegar, water, extra-virgin olive oil, four 1/2-inch-thick slices crusty bread , cut diagonally from a large loaf, garnish: fresh thyme leaves
    13 ingredients
  • Grilled Portobello Burgers With Creamy Dijon Sauce Grilled Portobello Burgers With Creamy Dijon Sauce
    portobello mushroom caps , wiped clean with a damp cloth and
    12 More
    portobello mushroom caps , wiped clean with a damp cloth, red onion, cut 1/4 inch slices, extra virgin olive oil, whole wheat hamburger buns (or try whole wheat sandwich thins), blue cheese, crumbled (1/2 cup), romaine lettuce leaves, nonfat plain greek yogurt (i use chobani), extra virgin olive oil, dijon mustard, garlic cloves, minced, dried basil, chopped parsley, sea salt
    19 min, 13 ingredients




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