59 portobello red pepper and salad for Recipes

  • Blackened Portobello Mushroom Salad
    red wine vinegar, balsamic vinegar, tomato juice and
    13 More
    red wine vinegar, balsamic vinegar, tomato juice, olive oil, dijon mustard, stone ground mustard, fresh coarse ground black pepper, portobello mushroom caps (about 5 inches wide ), olive oil, tomato, cut into 8 wedges, sliced red onion, separated into rings, cannellini beans, rinsed and drained, crumbled blue cheese
    10 min, 16 ingredients
  • Grilled Portobello and Mozzarella
    portobello mushroom caps, italian salad dressing and
    5 More
    portobello mushroom caps, italian salad dressing, marinara sauce, roasted red bell peppers, drained and sliced, mozzarella cheese, dried oregano, dried basil
    40 min, 7 ingredients
  • Sweet Santa Barbara Shrimp with Roasted Portobello Mushroom and Haricots Verts Salad with Heirloom Tomatoes and a Banyuls Vinaigrette
    portobello mushrooms, cleaned and stemmed and
    18 More
    portobello mushrooms, cleaned and stemmed, diced garlic clove, plus 1 smashed, extra-virgin olive oil, balsamic vinegar , plus 1 3/4 cups, salt and freshly ground black pepper, sweet onion, peppercress , leaves picked and stems discarded (red chard or baby arugula can be substituted.), baby lettuces, santa barbara shrimp, (tiger shrimp can be substituted ), olive oil, banyuls vinegar, dijon mustard, lemon juice, grapeseed oil, canola oil, heirloom tomatoes, cut into 1/4-inch cubes, chives, chopped, shallots, peeled and brunoised, haricots verts, trimmed, halved , and cooked in salted water and chilled
    1 hour 15 min, 19 ingredients
  • Grilled Steak and Portobello Stacks
    olive oil, divided, herbes de provence and
    20 More
    olive oil, divided, herbes de provence, beef tenderloin roast (1-1/4 lb), portobello mushrooms, balsamic vinegar, onion, halved and thinly sliced, sugar, salt, pepper, olive oil, balsamic vinegar, sour cream, prepared horseradish, worcestershire sauce, white bread, butter, melted, spring mix salad greens, red wine vinaigrette, julienned roasted sweet red peppers
    45 min, 22 ingredients
  • Lobster Salad with Red Devil Dressing
    cooked lobster tails - peeled, shredded and chilled and
    12 More
    cooked lobster tails - peeled, shredded and chilled, head garlic, onion, salt to taste, extra virgin olive oil, red bell peppers, portobello mushroom, chopped, lemon, juiced, fennel seed, ketchup, cider vinegar, ground black pepper to taste, mixed salad greens
    45 min, 13 ingredients
  • Roasted Portobello Salad With Blue Cheese Roasted Portobello Salad With Blue Cheese
    red wine vinegar, spicy mustard, salt and
    7 More
    red wine vinegar, spicy mustard, salt, freshly ground black pepper, olive oil, portobello mushrooms, stems trimmed, endive sliced 1/2 thick, mixed salad greens, red onion thinly sliced, blue cheese
    20 min, 10 ingredients
  • Roasted Portobello Crostini Roasted Portobello Crostini
    portobello mushrooms caps and
    8 More
    portobello mushrooms caps, light roasted garlic balsamic salad dressing, plus 2 tbsp divided, olive oil, lowfat ricotta, italian seasoning (recommended: mccormick ), salt and freshly ground black pepper, store-bought crostini, roasted red bell pepper , cut into 1/2-inch wide strips, fresh oregano leaves, for garnish
    18 min, 9 ingredients
  • Portobello and Flank Steak over Greens Portobello and Flank Steak over Greens
    balsamic vinegar, olive oil, worcestershire sauce and
    9 More
    balsamic vinegar, olive oil, worcestershire sauce, kosher salt, freshly ground black pepper, garlic cloves, minced, flank steak, trimmed, portobello mushroom caps, red onion , cut into 1/2-inch-thick slices, mixed salad greens, halved cherry tomatoes
    39 min, 12 ingredients
  • Grilled Portobello Mushroom Salad With Herbed Goat... Grilled Portobello Mushroom Salad With Herbed Goat...
    olive oil, garlic crushed, salt and
    18 More
    olive oil, garlic crushed, salt, freshly ground black pepper, red bell peppers, yellow bell pepper, portobello mushrooms, green onions white and some green parts sliced, herbed goat cheese, mild fresh goat cheese, minced fresh thyme, minced garlic, extra virgin olive oil, salt, freshly ground black pepper, dressing, balsamic vinegar, extra virgin olive oil, salt, freshly ground black pepper, mixed salad greens
    20 min, 21 ingredients
  • Toasted Barley Salad with Red Bell Pepper,Corn and Grilled Portobello Mushrooms Toasted Barley Salad with Red Bell Pepper,Corn and Grilled Portobello Mushrooms
    pearl barley, canned vegetable broth and
    11 More
    pearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves
    1 hour , 13 ingredients
  • Toasted Barley Salad with Red Bell Pepper, Corn and Grilled Portobello Mushrooms Toasted Barley Salad with Red Bell Pepper, Corn and Grilled Portobello Mushrooms
    pearl barley, canned vegetable broth and
    11 More
    pearl barley, canned vegetable broth, poblano chili or green bell pepper, red bell pepper, tomatoes, seeded, chopped (about 1 cup), fresh corn kernels, chopped fresh cilantro, chopped green onions, fresh lime juice, olive oil, nonstick olive oil spray, portobello mushrooms, stemmed , dark gills scraped away, spinach leaves
    13 ingredients
  • Greek Portobello Salad Greek Portobello Salad
    greek vinaigrette dressing, divided, portobello mushrooms and
    6 More
    greek vinaigrette dressing, divided, portobello mushrooms, feta cheese, crumbled, fresh spinach , torn, tomatoes, sliced, sliced red onion, kalamatta olives, drained, sliced, pepperoncini peppers, drained
    10 min, 8 ingredients
  • Potato-Portobello Salad Potato-Portobello Salad
    thick) sliced red potato (about 2 1/4 lb) and
    12 More
    thick) sliced red potato (about 2 1/4 lb), sliced green onions, chopped fresh parsley, lemon juice, capers, extra-virgin olive oil, balsamic vinegar, dried basil, dried oregano, dried tarragon, black pepper, garlic cloves, minced, portobello mushroom caps, thinly sliced
    13 ingredients
  • Earthy Portobello Salad with Prosciutto (Rachael Ray) Earthy Portobello Salad with Prosciutto (Rachael Ray)
    prosciutto, thinly sliced but not shaved and
    8 More
    prosciutto, thinly sliced but not shaved, portobello mushroom caps, ribs celery from heart with leafy tops, thinly sliced on an angle, red onion, thinly sliced, freshly chopped flat-leaf parsley, baby arugula, lemons, juiced, extra-virgin olive oil , eyeball it, salt and freshly ground black pepper
    15 min, 9 ingredients
  • Grilled Flank Steak, Portobello and Green Bean Salad (Ellie Krieger) Grilled Flank Steak, Portobello and Green Bean Salad (Ellie Krieger)
    olive oil, balsamic vinegar, orange juice, minced garlic and
    11 More
    olive oil, balsamic vinegar, orange juice, minced garlic, chili flakes, salt, fresh ground black pepper, flank steak , trimmed of all visible fat, portobello mushroom caps (about 3/4 to 1 lb), wiped clean with a paper towel, water, dijon mustard, green beans, trimmed, baby spinach leaves (5 cups baby spinach, lightly packed), vine-ripened tomatoes (1 lb), each sliced into 8 wedges, red onion, thinly sliced
    45 min, 15 ingredients
  • Roast Beef Tenderloin with Portobello Mushroom-and-Escarole Gratin and Winter Vegetable Salad Roast Beef Tenderloin with Portobello Mushroom-and-Escarole Gratin and Winter Vegetable Salad
    water, pearl onions, peeled and
    37 More
    water, pearl onions, peeled, baby parsnips or 2 small parsnips (cut in half), peeled, asparagus spears, trimmed, baby carrots, peeled, baby beets, trimmed, olive oil, fresh shiitake mushrooms, stems removed (about 4 cups), chopped onion, garlic cloves, minced, water, balsamic vinegar, chopped flat-leaf parsley, chopped fresh or 2 tsp dried tarragon, kosher salt, freshly ground pepper, chopped onion, low-salt chicken broth, balsamic vinegar, dry red wine, chopped fresh or 1/4 tsp dried thyme, kosher salt, freshly ground pepper, cumin seeds, toasted and ground, garlic cloves, minced, portobello mushroom caps, torn escarole (about 1 bunch), unsalted butter, fresh breadcrumbs, crumbled goat cheese, shredded fresh parmesan cheese, chopped flat-leaf parsley, unsalted butter, melted, mustard seeds, toasted and ground, olive oil, divided, kosher salt, freshly ground pepper, ground cardamom, beef tenderloin
    39 ingredients
  • Flat Iron Steak And Spinach Salad Flat Iron Steak And Spinach Salad
    flat iron steak, salt and pepper to taste, olive oil and
    7 More
    flat iron steak, salt and pepper to taste, olive oil, red onion, thinly sliced, you favorite italian salad dressing, red bell peppers , cut into 1/2 inch strips, portobello mushrooms, sliced, red wine, baby spinach leaves, crumbled blue cheese
    10 ingredients
  • Wild Mushroom Confit and Barley Salad (Emeril Lagasse) Wild Mushroom Confit and Barley Salad (Emeril Lagasse)
    assorted wild mushrooms , such as shiitake, portobello, o... and
    23 More
    assorted wild mushrooms , such as shiitake, portobello, oyster, or cremini, kosher salt, freshly ground black pepper, light, neutral flavored oil , such as safflower, garlic, bay leaves, fresh thyme, fresh rosemary, garlic clove, minced, champagne vinegar, dijon mustard, kosher salt and freshly ground black pepper, cooked barley, diced red radish, diced carrot, green onions (white and green) thinly sliced, minced flat-leaf parsley, mesclun salad mixture, truffle oil, for drizzling, carrot chip curls , recipe follows, carrots (preferably thick), peeled, oil, for deep-frying, instant flour, fine salt
    2 hour 5 min, 24 ingredients




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